korean food

How to Cook Yummy Hazelnut Pound Cake


Hazelnut Pound Cake.

How to Cook Yummy Hazelnut Pound Cake You can have Hazelnut Pound Cake using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hazelnut Pound Cake

  1. It’s 3 sticks of butter.
  2. It’s 2 of &1/2 cups sugar.
  3. You need 4 of eggs.
  4. You need 2 of &1/2 cups flour.
  5. It’s 1 cup of half & half.
  6. You need 2 tsp of Superior hazelnut flavor.

Hazelnut Pound Cake step by step

  1. Make sure all of your ingredients are at room temperature..
  2. In a mixer, add the butter and sugar, cream together with a paddle attachment..
  3. Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl..
  4. Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins..
  5. Pour into prepared pan with butter and flour..
  6. Bake @ 350 till done about 45 mins. Cool.