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Fatty acid modification and membrane lipids

This review focuses on the role of fatty acids and their effects on some of the physicochemical properties and biological functions of membranes. The consequences of the incorporation of structurally modified fatty acids of both endogenous and exogenous origin into such membranes are also discussed. Those who wish to gain a deeper insight into lipids and membranes are referred to the excellent reviews used as the reference basis for most of the background material.