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Impact of Nanomaterials on the Regulation of Gene Expression and Metabolomics of Plants under Salt Stress

Plant salinity resistance results from a combination of responses at the physiological, molecular, cellular, and metabolic levels. This article focuses on plant stress tolerance mechanisms for controlling ion homeostasis, stress signaling, hormone metabolism, anti-oxidative enzymes, and osmotic balance after nanoparticle applications. Nanoparticles are used as an emerging tool to stimulate specific biochemical reactions related to plant ecophysiological output because of their small size, increased surface area and absorption rate, efficient catalysis of reactions, and adequate reactive sites. Regulated ecophysiological control in saline environments could play a crucial role in plant growth promotion and survival of plants under suboptimal conditions. Plant biologists are seeking to develop a broad profile of genes and proteins that contribute to plant salt resistance. These plant metabolic profiles can be developed due to advancements in genomic, proteomic, metabolomic, and transcriptomic techniques. In order to quantify plant stress responses, transmembrane ion transport, sensors and receptors in signaling transduction, and metabolites involved in the energy supply require thorough study. In addition, more research is needed on the plant salinity stress response based on molecular interactions in response to nanoparticle treatment. The application of nanoparticles as an aspect of genetic engineering for the generation of salt-tolerant plants is a promising area of research. This review article addresses the use of nanoparticles in plant breeding and genetic engineering techniques to develop salt-tolerant crops.


Introduction
Soil salinization of land poses a serious threat and harms the environment, agriculture, and the economy. Salinity stress in plants may cause changes at the molecular as well as the physiological level [1]. Some plants contain salt tolerance genes while many have a saltsensitive genetic makeup. Various complex mechanisms may alter the genetic responses in plants under abiotic conditions. Modifications in the expression of salt-responsive genes make the plants more resistant to salinity stress. Ecophysiological traits of plants and their importance for biomass production in response to variable climate change are critical for sustainable agricultural productivity [2][3][4]. Plants can change their ecophysiological mechanism in five known constraints including growth, water dynamics, mineral nutrition, photosynthesis rate, and oxidative stability [5,6].
The adaptation of a plant to a stressful environment is a complex and sensitive phenomenon [7,8]. This acclimation is governed by multiple genes and regulatory pathways [9]. Once the plant detects a stress, it first senses and then transduces a stress signal. Plants utilize various components for signal transduction including transcription factors, ion transporters, kinases, calcium, and hormones [10]. During abiotic stress, many physical modifications occur such as alteration in protein and other metabolites along with changes A deficiency of Fe in the roots of M. truncatula, P. dulcis, and P. persica was correlated with superoxide dismutase expression, i.e., ATMSD1 (ARABIDOPSIS-SIS-MANGANESE SUPEROXIDE DISMUTASE 1; AT3G10920) [39]. Fe deficiency may cause the production of non-enzymatic ROS. Under Fe deficiency in A. thaliana, two enzymes have been reported to be expressed: GST1 (ARABIDOPSIS GLUTATHIONE S-TRANSFERASE 1; AT1G02930) and MDAR1 (MONODEHYDROASCORBATE REDUCTASE 1; AT3G52880) [40]. The ROS-eliminating enzyme aids in the stimulation of the ascorbate-glutathione cycle from GPX3 (GLUTATHIONE PEROXIDASE 3; AT2G43350) [40]. Due to the magnetic properties of superparamagnetic iron oxides, Fe 2 O 3 (maghemite) and Fe 3 O 4 (magnetite) nanoparticles are widely used in various applications including the mitigation of salinity effects of plants. High Fe 3 O 4 nanoparticle concentration has a high impact on seed germination and root elongation of cucumber [41]. In cucurbits, the Fe 3 O 4 nanoparticle aggregation occurred in the stem and roots [42]. The toxicity of superparamagnetic iron oxide nanoparticles has been tested in Lemna gibba [43]. It has been observed that plant chlorophyll content decreased while the photosynthetic activity and growth were also highly affected. The size and stability of nanoparticles are responsible for their toxicity level. The effect of Fe 3 O 4 nanoparticles has been investigated in Cucumis sativus, and it was observed that seed germination and root elongation were highly affected [41]. It has been shown that Fe 3 O 4 nanoparticles are translocated towards the foliage, stem, and below-ground root. Aggregation of Fe 3 O 4 nanoparticles in plants may decrease the root hydraulic movement and water transport. The growth parameters of S. lycopersicum were studied by the application of Fe 2 O 3 nanoparticles. It has been observed that these nanoparticles were clogged in root hairs, root tips, and the nodal portion of plants. Increases in Fe 2 O 3 nanoparticle concentration improved iron content in plants [44]. In Arachis hypogaea, root length and plant height increased due to the use of Fe 2 O 3 nanoparticles in saline conditions [45].
Rodríguez et al. [39] that in some plants, down-regulation of detoxifying proteins such as CAT2 (CATALASE 2; AT4G35090) protein and AP2 (PEROXIDASE 2; AT5G06720) protein has been observed. A deficiency of Fe in the roots of M. truncatula, P. dulcis, and P. persica was correlated with superoxide dismutase expression, i.e., ATMSD1 (ARA-BIDOPSIS-SIS-MANGANESE SUPEROXIDE DISMUTASE 1; AT3G10920) [39]. Fe deficiency may cause the production of non-enzymatic ROS. Under Fe deficiency in A. thaliana, two enzymes have been reported to be expressed: GST1 (ARABIDOPSIS GLU-TATHIONE S-TRANSFERASE 1; AT1G02930) and MDAR1 (MONODEHY-DROASCORBATE REDUCTASE 1; AT3G52880) [40]. The ROS-eliminating enzyme aids in the stimulation of the ascorbate-glutathione cycle from GPX3 (GLUTATHIONE PE-ROXIDASE 3; AT2G43350) [40]. Due to the magnetic properties of superparamagnetic iron oxides, Fe2O3 (maghemite) and Fe3O4 (magnetite) nanoparticles are widely used in various applications including the mitigation of salinity effects of plants. High Fe3O4 nanoparticle concentration has a high impact on seed germination and root elongation of cucumber [41]. In cucurbits, the Fe3O4 nanoparticle aggregation occurred in the stem and roots [42]. The toxicity of superparamagnetic iron oxide nanoparticles has been tested in Lemna gibba [43]. It has been observed that plant chlorophyll content decreased while the photosynthetic activity and growth were also highly affected. The size and stability of nanoparticles are responsible for their toxicity level. The effect of Fe3O4 nanoparticles has been investigated in Cucumis sativus, and it was observed that seed germination and root elongation were highly affected [41]. It has been shown that Fe3O4 nanoparticles are translocated towards the foliage, stem, and below-ground root. Aggregation of Fe3O4 nanoparticles in plants may decrease the root hydraulic movement and water transport. The growth parameters of S. lycopersicum were studied by the application of Fe2O3 nanoparticles. It has been observed that these nanoparticles were clogged in root hairs, root tips, and the nodal portion of plants. Increases in Fe2O3 nanoparticle concentration improved iron content in plants [44]. In Arachis hypogaea, root length and plant height increased due to the use of Fe2O3 nanoparticles in saline conditions [45].
While a number of genes with the potential for the engineering of salt tolerance have been identified and tested, additional genes and regulatory pathways need to be identified. Work in many labs is ongoing to develop genomic, transcriptomic, proteomic, and metabolomic resources.  While a number of genes with the potential for the engineering of salt tolerance have been identified and tested, additional genes and regulatory pathways need to be identified. Work in many labs is ongoing to develop genomic, transcriptomic, proteomic, and metabolomic resources.

Plant Metabolomics and the Linkage of Molecular Functions to Nanomaterial Application
The by-products of cellular regulatory mechanisms are metabolites. These metabolites are secreted in response to the external stimuli faced by the organism. More than 200,000 metabolites are secreted by plants and these metabolites are divided into two classes; these are primary and secondary metabolites for plant growth and development [46]. Primary metabolites are essential and include carbohydrates, fatty acids, vitamins, amino acids, and organic acids [47]. Polyketides, alkaloids, terpenoids, glucosinolates, and phenylpropanoids are secondary metabolites synthesized from primary metabolites and are required by plants for adaptation and defense responses [48]. Throughout the plant kingdom, primary metabolites are common in all plants and conserved in their structure, while on the other hand, plant secondary compounds may vary in their chemical composition and are species-specific. Figure 2 shows the metabolomics analysis of plants exposed to engineered nanomaterials. In xenobiotic plants, the modifications in plant physiology induced by engineered nanoparticles are monitored by molecular events. These molecular events also reflect the metabolites that participate in biological pathways, for instance, the citric acid cycle, glycolysis, gluconeogenesis, and amino acid and secondary metabolite biosynthesis, nitrogen, and fatty acid metabolism. In order to defend against or adapt to various abiotic stresses, plant roots excrete metabolites as signaling molecules. Plants also alter soil chemistry and biochemical pathways to enhance nutrient bioavailability [49]. A list of halophytic species and their secondary metabolites is shown in Table 1.

Plant Genetic Responses to Salinity Stress
Under salt stress, genetic responses in plants occur by a complex mechanism. The synthesis of specific gene products (RNA or protein) is up-regulated while others are down-regulated. It was observed that these mechanisms may occur at different phases of the central dogma process, such as transcription initiation, RNA processing, post-transcriptional processing, translation, and modification [51]. In order to identify the genes responsible for the stress response, transcriptional profiling is most often used, leading to the creation of extensive databases. To date, considerable information is available on the transcription factors that are included in the up-and down-regulation of plant genes and salt-responsive genes [52]. These genomic methodologies play a vital function in the encoding, cloning, and characterization of salt-responsive genes. These factors are considered important for the up-regulation and down-regulation of gene expression. bZIP, MYB, WRKY, AP2, C2H2 zinc finger gene, NAC, and DREB family proteins are stress-responsive gene family members. The cis-acting binding of a transcription factor at a promoter region can alter the expression of individual genes [53].
Under salinity stress, up-regulation in bZIP gene expression was observed in a salt-sensitive variety of wheat while in the salt-tolerant cultivar, down-regulation of the gene occurred [54]. Rice contains transcriptional regulators that play a vital function under stress responses. These regulators are DREB1/CBF, DREB2, and AREB/ABF [55]. Under salt stress, up-regulation of transcription factors (OsNAC5 and ZFP179) occurs. The up-regulation of these factors may affect the synthesis of proline, LEA proteins, and sugar, which in turn plays a significant role in abiotic stress tolerance [56]. Zhang et al. [57] determined that one member of one gene family, i.e., the MYB gene, responds to abiotic stress. Sixty full-length cDNA sequences were isolated that encode wheat MYB proteins. The phylogenetic tree that includes wheat, rice, and Arabidopsis MYB proteins was used to analyze their function and evolutionary relationship. Up-regulation of At-WRKY8 gene expression occurs in Arabidopsis plants under salinity stress [58]. In diverse species of plants, many genes and transcription factors are up-regulated under salinity stress as presented in Table 2 [59], which shows associated genes, molecular chaperones,

Plant Genetic Responses to Salinity Stress
Under salt stress, genetic responses in plants occur by a complex mechanism. The synthesis of specific gene products (RNA or protein) is up-regulated while others are downregulated. It was observed that these mechanisms may occur at different phases of the cen-tral dogma process, such as transcription initiation, RNA processing, post-transcriptional processing, translation, and modification [51]. In order to identify the genes responsible for the stress response, transcriptional profiling is most often used, leading to the creation of extensive databases. To date, considerable information is available on the transcription factors that are included in the up-and down-regulation of plant genes and salt-responsive genes [52]. These genomic methodologies play a vital function in the encoding, cloning, and characterization of salt-responsive genes. These factors are considered important for the up-regulation and down-regulation of gene expression. bZIP, MYB, WRKY, AP2, C2H2 zinc finger gene, NAC, and DREB family proteins are stress-responsive gene family members. The cis-acting binding of a transcription factor at a promoter region can alter the expression of individual genes [53].
Under salinity stress, up-regulation in bZIP gene expression was observed in a saltsensitive variety of wheat while in the salt-tolerant cultivar, down-regulation of the gene occurred [54]. Rice contains transcriptional regulators that play a vital function under stress responses. These regulators are DREB1/CBF, DREB2, and AREB/ABF [55]. Under salt stress, up-regulation of transcription factors (OsNAC5 and ZFP179) occurs. The up-regulation of these factors may affect the synthesis of proline, LEA proteins, and sugar, which in turn plays a significant role in abiotic stress tolerance [56]. Zhang et al. [57] determined that one member of one gene family, i.e., the MYB gene, responds to abiotic stress. Sixty full-length cDNA sequences were isolated that encode wheat MYB proteins. The phylogenetic tree that includes wheat, rice, and Arabidopsis MYB proteins was used to analyze their function and evolutionary relationship. Up-regulation of AtWRKY8 gene expression occurs in Arabidopsis plants under salinity stress [58]. In diverse species of plants, many genes and transcription factors are up-regulated under salinity stress as presented in Table 2 [59], which shows associated genes, molecular chaperones, and dehydration-related transcription factors. For ion homeostasis, the SOS gene family plays a vital function in salt tolerance [60]. It was observed by Schmidt et al. [61] that more than 10 genes involved in the osmotic regulation process are up-regulated in Spartia alterniflora under salinity stress.
The salt-responsive transcription factor ERF1 (SERF1) gene was characterized by Schmidt et al. [61] in Oryza sativa. It was observed that salt treatment and H 2 O 2 may induce the expression of this gene in roots. Plants lacking the transcription factor SERF1 are less resistant to salinity stress than wild-type plants. However, the overexpression of SERF1 may improve salt resistance in plants. Kinases play a vital role in the adaptation of plants to salinity stress and they also regulate the activity of transcription factors. In rice, OsRMC acts as a negative regulator during salinity stress and it also encodes a receptor-like kinase [62]. Negative gene expression was also shown by two transcription factors, OsEREBP1 and OsEREB, which belong to the AP2/ERF family. As with the OsRMC promoter, the abovementioned transcription factors bind to the same GCC-like DNA motif. One of the major transcription factors, the basic region/leucine zipper (bZIP), contains a specific region that binds to the DNA and a leucine zipper dimerization motif. One of the major ABRE-binding transcription factors, OSBZ8, was also recognized in rice and is identified as the most expressed gene in salt-tolerant cultivars [63]. To respond to environmental stresses such as abiotic stress, the alternative splicing of RNA/mRNA plays a significant role by switching on/off transcriptional activities. The spliceosomal proteins play a significant function in plant development, response to harsh environmental factors, the plant immune system, and tolerance efficiency [64]. Figure 3 summarizes the signaling pathway in rice under salt stress.

SOS1
Nicotina tabacum Plasma membrane, Na + /K + and vacuolar Na + /K + antiporter [74] mtlD Escherichia coli Higher mannitol 1 phosphate dehydrogenase levels [75] TaSTRG Triticum aestivum Increase salinity and water deficit resistance [76] AtSTO1 Arabidopsis thaliana Higher root, pith size, and photosynthesis [77] promoter, the above-mentioned transcription factors bind to the same GCC-like DNA motif. One of the major transcription factors, the basic region/leucine zipper (bZIP), contains a specific region that binds to the DNA and a leucine zipper dimerization motif. One of the major ABRE-binding transcription factors, OSBZ8, was also recognized in rice and is identified as the most expressed gene in salt-tolerant cultivars [63]. To respond to environmental stresses such as abiotic stress, the alternative splicing of RNA/mRNA plays a significant role by switching on/off transcriptional activities. The spliceosomal proteins play a significant function in plant development, response to harsh environmental factors, the plant immune system, and tolerance efficiency [64]. Figure 3 summarizes the signaling pathway in rice under salt stress.   MicroRNAs and small interfering RNA (siRNAs) could play a significant role in the abiotic stress responses of plants. However, post-transcriptional gene regulation has a significant impact on plant salinity resistance [78]. It has been observed that miRNAs are sensitive to biotic as well as abiotic stress. Plants face various environmental abiotic stresses such as drought, salinity, and cold. The overexpression of miR402 is induced by these environmental stresses. Figure 4 shows the post-transcriptional regulation of plant salt stress-responsive genes mediated by miRNA as studied in Arabidopsis thaliana and Oryza sativa to determine the significant role of miRNA in salt stress [79]. abiotic stress responses of plants. However, post-transcriptional gene regulation has a significant impact on plant salinity resistance [78]. It has been observed that miRNAs are sensitive to biotic as well as abiotic stress. Plants face various environmental abiotic stresses such as drought, salinity, and cold. The overexpression of miR402 is induced by these environmental stresses. Figure 4 shows the post-transcriptional regulation of plant salt stress-responsive genes mediated by miRNA as studied in Arabidopsis thaliana and Oryza sativa to determine the significant role of miRNA in salt stress [79].

Mechanisms for the Regulation of Salt Tolerance Genes
Plant transcription factors act to link salt-sensitive pathways to several tolerance responses. Certain transcription factor family genes are expressed specifically in response to external salinity stress. These transcription factor gene families include bZIP, WRKY, APETALA2/Ethylene Response Factor (AP2/ERF), MYB, basic helix-loop-helix (bHLH), and NAC. These transcription factors play a vital function in regulating the expression level of genes that may enhance the plant salt tolerance level [80]. Salt stress-induced bZIP transcription factor bZIP24 is a primary example involved in adaptation to salt resistance in plants. In Arabidopsis, this transcription factor induces the expression of many stress-responsive genes [81]. Salt tolerance is increased in Arabidopsis due to the expression of bZIP24. It was observed that bZIP24 down-regulated AtHKT1;1 directly or indirectly [82]. bZIP24 was identified by comparison of transcript regulation patterns in Arabidopsis and in the halotolerant Lobularia maritima. This halophilic model species can be utilized for the identification of novel salt tolerance mechanisms [83].

Salinity Tolerance Mechanisms
AtHKT1;1 regulates the sodium level in leaves and salt tolerance in plants. In order to modify a Na + -resistant crop, the molecular mechanism regulating AtHKT1;1 expression should be determined [84]. The plant salinity tolerance mechanism was analyzed by the study of the model plant Arabidopsis [85]. Rice transcription factor SALT-RESPONSE ERF1 (SERF1) functions as an enhancer of ROS-activated MAP kinase under salinity stress. The high salinity rate may induce the expression of SERF1. It was observed that rice plants deficient in SERF1 exhibit a drop in salt stress tolerance genes. serf1 mutants grown hydroponically for 3-4 weeks were observed to be salt-sensitive while

Mechanisms for the Regulation of Salt Tolerance Genes
Plant transcription factors act to link salt-sensitive pathways to several tolerance responses. Certain transcription factor family genes are expressed specifically in response to external salinity stress. These transcription factor gene families include bZIP, WRKY, APETALA2/Ethylene Response Factor (AP2/ERF), MYB, basic helix-loop-helix (bHLH), and NAC. These transcription factors play a vital function in regulating the expression level of genes that may enhance the plant salt tolerance level [80]. Salt stress-induced bZIP transcription factor bZIP24 is a primary example involved in adaptation to salt resistance in plants. In Arabidopsis, this transcription factor induces the expression of many stressresponsive genes [81]. Salt tolerance is increased in Arabidopsis due to the expression of bZIP24. It was observed that bZIP24 down-regulated AtHKT1;1 directly or indirectly [82]. bZIP24 was identified by comparison of transcript regulation patterns in Arabidopsis and in the halotolerant Lobularia maritima. This halophilic model species can be utilized for the identification of novel salt tolerance mechanisms [83].

Salinity Tolerance Mechanisms
AtHKT1;1 regulates the sodium level in leaves and salt tolerance in plants. In order to modify a Na + -resistant crop, the molecular mechanism regulating AtHKT1;1 expression should be determined [84]. The plant salinity tolerance mechanism was analyzed by the study of the model plant Arabidopsis [85]. Rice transcription factor SALT-RESPONSE ERF1 (SERF1) functions as an enhancer of ROS-activated MAP kinase under salinity stress. The high salinity rate may induce the expression of SERF1. It was observed that rice plants deficient in SERF1 exhibit a drop in salt stress tolerance genes. serf1 mutants grown hydroponically for 3-4 weeks were observed to be salt-sensitive while SERF1overexpression lines showed increased salt tolerance. The Na + over K + ratio in the foliage of the serf1 mutant was higher than the wild-type [86].

Traditional Plant Breeding
Many approaches including conventional plant breeding have been used to enhance the salinity resistance of plants that are economically important. These traditional breeding programs have been successful in improving salt stress tolerance [87]. However, multiple salt-responsive genes are involved in tolerance to salinity in plants. These genes also function with other parts of stress signal transduction pathways. The results obtained by traditional plant breeding may not identify genomic regions such as in perennial quantitative trait loci (QTL) that control salt resistance. By the improvement of high-throughput genotyping methods, molecular marker technology was developed to identify QTL, which is considered to be accountable for salt tolerance. In breeding programs, the selection efficiency is based on the identification of QTL regions [88]. The results of gene expression analysis and the correlation of QTLs may be easily detected at the seedling stage as compared to the developmental stages, while at the reproductive stages they are fully recognizable [89]. In recent studies, the antioxidant response in tomato plants under salinity stress was identified. The QTLs related to antioxidant content were also analyzed. The development of tomato cultivars having higher antioxidant levels may be accomplished using QTLs [90].
By using traditional breeding methods, multiple traits have been introduced into crop plants to manipulate salt tolerance. In addition, the overexpression of single genes can be used for improving plant salt tolerance. High salt tolerance has also been observed in genetically modified plants by the overexpression of genes that code for the synthesis and assimilation of osmoprotectants (proline and glycine betaine are used for osmotic adjustment). In addition, some enzymes such as glutathione S-transferase, peroxidase, ascorbate peroxidase, superoxide dismutase, and glutathione reductase are also used to modify plant salt resistance and oxidative protection [91]. Plant genetic engineering holds great promise for producing salt-tolerant crops. Salinity tolerance is multi-genic in nature, but most genetically engineered plants possess a single transgene. Various genetic tools are developed that can be utilized in gene function analysis. In order to develop salt-tolerant cultivars, the use of nanoparticle carriers to facilitate genetic engineering will be helpful to understand the mechanisms and regulation of gene expression, candidate gene usage, and tissue-specific and inducible promoters.

Salt Responsive Genes Present in Halophytes
Limited literature is available on the molecular defense mechanism of halophytes against salinity stress. In various studies, the ecological, physiological, anatomical, and biochemical responses of halophytes towards salinity were studied [92,93]. For the investigation of salinity stress defense molecular mechanisms, Arabidopsis thaliana was used as a model plant. This species was also utilized for the analysis of salt stress-responsive genes to enhance salinity tolerance in genetically modified plants [94]. It is generally understood that halophytes are salt-tolerant and glycophytes are salt sensitive. However, there are some halophyte species that are sensitive to abiotic stresses and some glycophytes are tolerant to salt. Halophytes are considered to be suitable model plants for the analysis of salt tolerance mechanisms [95]. It was observed that almost all plants likely possess similar salt tolerance regulatory mechanisms [96].
Many genomic methods have been used for the isolation and identification of salinityresponsive genes from halophytes. The overexpression of these halophytic genes under the control of the constitutive, non-specific 35SCaMV promoter in glycophytic recipients may increase abiotic stress tolerance. Many of these genes code for Na + /H + antiporters, vacuolar pyrophosphatase, potassium transporters, ion channels, antioxidants, and ROS scavengers. These genes also code for proteins that are included in signal transduction and various protective functions. Many other salt-responsive genes have been identified from halophytes such as Salicornia brachiata [97]. Many model plants including Arabidopsis thaliana and salt-tolerant Thellungiella salsuginea were used for the study of abiotic stress tolerance. Thellungiella exhibits high tolerance to salt and drought stress [98]. The genetic basis of the abiotic stress defense mechanism was obtained from the analysis of the genomic sequence of Thellungiella salsuginea. This species was identified as the gene resource for cation transporters, abscisic acid signaling genes, and many other genes that respond to abiotic stresses [99]. The results obtained from microarray analysis revealed that only a few genes were affected under salt stress in Thellungiella salsuginea compared to Arabidopsis [100]. In another study, it was observed that in Thellungiella salsuginea, about 154 genes were identified as compared to Arabidopsis under various stresses [101]. A diagram illustrating salt stress tolerance mechanisms in halophytes is shown in Figure 5. study of abiotic stress tolerance. Thellungiella exhibits high tolerance to salt and drought stress [98]. The genetic basis of the abiotic stress defense mechanism was obtained from the analysis of the genomic sequence of Thellungiella salsuginea. This species was identified as the gene resource for cation transporters, abscisic acid signaling genes, and many other genes that respond to abiotic stresses [99]. The results obtained from microarray analysis revealed that only a few genes were affected under salt stress in Thellungiella salsuginea compared to Arabidopsis [100]. In another study, it was observed that in Thellungiella salsuginea, about 154 genes were identified as compared to Arabidopsis under various stresses [101]. A diagram illustrating salt stress tolerance mechanisms in halophytes is shown in Figure 5. Arabidopsis and Lepidium crassifolium have been studied as model plants to contrast a glycophyte with a halophyte, respectively, and to identify genes involved in oxidative and osmotic stress tolerance. Independent transgenic lines expressing random genes from L. crassifolium in Arabidopsis thaliana enhanced plant salinity tolerance [102]. Other studies were conducted with Salicornia brachiata, which grows in saline marshes under extreme abiotic stresses. This plant is considered to be an efficient source of stress response genes and promoters as it has the potential to grow under adverse environmental conditions [97]. Salinity-resistant transgenic plants including Jatropha, Cumin, and Castor were developed using salt-responsive genes isolated from Salicornia brachiata [103]. Salicornia species are considered functional foods as they contain metabolites and sulfur-rich seed storage proteins [104]. Porteresia coarctata is a wild halophyte that has the ability to grow in extreme saline soils. Around 152,367 unique transcript sequences were identified; 15,158 of these genes are related to salinity and submerged tolerance and the analysis of these genes will help unravel the key metabolic pathways involved in tolerance. These genes can also be utilized to introduce salinity and submerged tolerance traits in rice [105]. Table 3 shows the salt-responsive genes present in halophytes and recipient plants that express the genes. Arabidopsis and Lepidium crassifolium have been studied as model plants to contrast a glycophyte with a halophyte, respectively, and to identify genes involved in oxidative and osmotic stress tolerance. Independent transgenic lines expressing random genes from L. crassifolium in Arabidopsis thaliana enhanced plant salinity tolerance [102]. Other studies were conducted with Salicornia brachiata, which grows in saline marshes under extreme abiotic stresses. This plant is considered to be an efficient source of stress response genes and promoters as it has the potential to grow under adverse environmental conditions [97]. Salinity-resistant transgenic plants including Jatropha, Cumin, and Castor were developed using salt-responsive genes isolated from Salicornia brachiata [103]. Salicornia species are considered functional foods as they contain metabolites and sulfur-rich seed storage proteins [104]. Porteresia coarctata is a wild halophyte that has the ability to grow in extreme saline soils. Around 152,367 unique transcript sequences were identified; 15,158 of these genes are related to salinity and submerged tolerance and the analysis of these genes will help unravel the key metabolic pathways involved in tolerance. These genes can also be utilized to introduce salinity and submerged tolerance traits in rice [105]. Table 3 shows the salt-responsive genes present in halophytes and recipient plants that express the genes.

Promoters for Salt-Responsive Halophytic Genes
A strong promoter is needed for the genetic engineering of plant crops to attain the desired level of transgene expression. In T. halophila, stress-related genes are expressed constitutively as compared to A. thaliana where they are not [123]. This study revealed that in halophytes, a transcriptional regulatory network for stress-responsive genes is fully functional. Another study was carried out in halophytes that led to the identification of cis-regulatory elements of stress-responsive genes and stress-inducible motifs [124]. The promoter of the AcBADH gene from Atriplex centralasiatica contains two salt-responsive enhancer regions and one silencer region. The enhancer regions are located from −1115 to −890 and −462 to −230, while the silencer region is from −890 to −462. The AcBADH promoter is strongly induced by salinity stress [125].
Another strong and salt-inducible promoter is SIBADH; the promoter fragment (−300 bp) was identified in Suaeda liaotungensis. This promoter supported a 6.3-fold higher expression under salinity in contrast to non-stressed conditions [106]. To measure expression levels, GUS is widely used as a reporter gene in transformation in microorganisms and animals. It is found in various bacterial species such as Shigella, Bacteroides and Clostridium, S. liaotungensis, and Salicornia europaea that contain CMO genes [120]. GUS showed increased expression in transgenic Arabidopsis, while a halophyte T. halophila contains a TsVP1 gene promoter having a 130 bp specific cis-acting element responsive to salt stress. The SIPEAMT gene of S. liaotungensis with an 897 bp promoter region also showed an 18.6-fold increase in the beta-glucuronidase (GUS) activity under 200 mM NaCl stress [126]. They determined that even a small portion of the promoter contains a cis-acting element that allows regulation of gene expression under salinity stress. A choline monooxygenase (CMO) gene was found in Chenopodiaceae and Amaranthaceae. In plants, usually, the activity of CMO is low and unstable but it can be a critical rate-limiting step in the biosynthesis of glycine betaine [127]. Promoters of these genes are inducible under salinity stress. Crassulacean acid metabolism (CAM) genes were studied in M. crystallinum, and the transcriptional activation of salt-responsive genes occurs due to the enhancer and silencer regions of the gene promoter [128]. CAM genes were found in various plant species. In model plant species such as Arabidopsis and rice, it was revealed that CAM proteins are encoded by gene families. These genes play a significant role in the regulation of growth, development, and abiotic stress resistance in plants [129].
A tissue-specific promoter AISAP was examined in Aeluropus littoralis [130]. It was found that the expression level of a gusA fusion with this promoter was the same in transgenic rice under the control of the AISAP gene as in A. littoralis [131]. AISAP and OsSAP9 are two orthologs of the regulatory region of the promoter and provide the basis for variation in regulation specificity and stress induction in rice. The TsVP1 gene from the halophyte T. halophile contains a 130 bp cis-acting element in the promoter region of vacuolar H + -pyrophosphatase. It helps to enhance GUS fusion expression under salinity stress in transgenic Arabidopsis [132]. Under the conditions of biotic and abiotic stresses, the expression of the reporter gene can be controlled by the CBL1 gene promoter obtained from Ammopiptanthus mongolicust [133]. The enhancer and repressor binding sites in the cis-regulatory region were also found in the SbpAPX gene. This gene was found in S. brachiata [134]. The salt stress-responsive cis-regulatory motifs were present in the SbGSTU promoter. In S. brachiata, these motifs regulate the expression of the GSTU gene [124]. Thus, halophytes can be utilized as a source of genes for engineering abiotic stress tolerance in crops. Table 4 shows the details of promoters used to stimulate salinity resistance traits in plants.

Transgenic Approach for Engineered Plants Having Enhanced Salt Tolerance
It was reported by Rao et al. [53] that for salt tolerance in plants, the breeding strategy is not particularly recommended due to reproductive restrictions and there is a high probability for the transfer of undesirable traits. Genetic engineering is considered to be suitable for single gene transfer [58]. Plants have been developed from a single plant cell by the direct transfer of the gene of interest into the genome to create transgenic plants. The use of genetic engineering techniques involves traits such as resistance to pesticides, pests, better nutritional value, and improved product shelf life, which can contribute to improvements in sustainable agriculture [135]. Figure 6 shows the factors involved in enhanced salt tolerance in plants. The transgenic approach is also utilized to enhance the resistance to abiotic stress in plants [136]. Table 5 summarizes reports on gene transfer into target plants for enhanced salt tolerance. improvements in sustainable agriculture [135]. Figure 6 shows the factors involved in enhanced salt tolerance in plants. The transgenic approach is also utilized to enhance the resistance to abiotic stress in plants [136]. Table 5 summarizes reports on gene transfer into target plants for enhanced salt tolerance.

Development of Salt Tolerant Glycophytes using Halophytic Salt Tolerance Genes
Plants are classified into two groups: salt-tolerant halophytes and salt-sensitive glycophytes depending on their growth ability in saline environments. Halophytes have the ability to grow in a saline environment including coastal marshes and inland deserts. Monocot halophytes have the potential to achieve optimum growth at less than 50 mM NaCl while in the case of dicot halophytes they can grow at approximately 100-200 mM salt [151]. Glycophytes are highly affected by saline habitats and do not grow well at 100-200 mM NaCl [92]. Various studies were conducted to identify salt tolerance genes in halophytes [96]. Over the last several years, genetic engineering has been commonly used to introduce salt tolerance in glycophytes by the transfer of salt tolerance responsive genes from halophytes [152]. For this purpose, different plants are used as model plants for the introduction of salinity tolerance genes. Arabidopsis, tobacco, and many other crop plants have been used to enhance ion homeostasis and salt tolerance [73].

Development of Salt Tolerant Glycophytes using Halophytic Salt Tolerance Genes
Plants are classified into two groups: salt-tolerant halophytes and salt-sensitive glycophytes depending on their growth ability in saline environments. Halophytes have the ability to grow in a saline environment including coastal marshes and inland deserts. Monocot halophytes have the potential to achieve optimum growth at less than 50 mM NaCl while in the case of dicot halophytes they can grow at approximately 100-200 mM salt [151]. Glycophytes are highly affected by saline habitats and do not grow well at 100-200 mM NaCl [92]. Various studies were conducted to identify salt tolerance genes in halophytes [96]. Over the last several years, genetic engineering has been commonly used to introduce salt tolerance in glycophytes by the transfer of salt tolerance responsive genes from halophytes [152]. For this purpose, different plants are used as model plants for the introduction of salinity tolerance genes. Arabidopsis, tobacco, and many other crop plants have been used to enhance ion homeostasis and salt tolerance [73].
The most commonly monitored phenomena related to salinity are the dispersion of sodium ions in vacuoles, sodium ion efflux, and the prevention of sodium ion influx by the antiporter [153]. Many antiporters have been characterized functionally after their isolation from glycophytes and halophytes. It was observed that some of the glycophytic transporters that are encoded by the NHX, ATPase, SOS, and HKT genes led to salt tolerance in the range of 150-250 mM NaCl when expressed under the control of the constitutive CaMV35S promoter in transgenic plants [154]. For evolving salt tolerance in various crops such as tomato, maize, brassica, and wheat, constitutive expression of the glycophytic NHX gene obtained from Arabidopsis thaliana was used [155]. However, other genes such as BnNHX1 (Brassica napus), HbNHX1(Hordeum brevisubulatum), and GhNHX1(Gossypium hirsutum) were used to develop salt tolerance in tobacco. It was reported that salt tolerance was conferred by the NHX1 gene obtained from both halophyte and glycophytes, although they differ in the level of salt tolerance. A 75% amino acid sequence similarity was observed for the antiporter AgNHX1 from Atriplex 15melina and AtNHX1 from Arabidopsis thaliana. As compared to glycophytes, transgenic plants overexpressing AgNHX1, SaNHX1, or the SsNHX1 gene showed up to 300-400 mM NaCl tolerance [156]. In genetically modified tobacco plants, upregulation of the SbNHX1 gene showed salt tolerance up to 200 mM NaCl while in transgenic jatropha and castor plants, salt tolerance was observed up to only 100 mM NaCl [157]. However, in transgenic plants, the upregulation of other halophytic genes such as SbpAPX, SbUSP, and SbGSTU also showed salt tolerance up to 200-300 mM NaCl [158]. The TIP1 gene obtained from the halophyte T. salsuginea revealed enhanced salt tolerance in transgenic Arabidopsis plants as compared to the glycophyte Panax ginseng [159]. Genes from rice such as APX and GST showed tolerance of up to 150-200 mM NaCl when compared to similar genes obtained from the halophyte S. brachiata in transgenic plants [160]. Different levels of abiotic stress tolerance in rice, tobacco, and wheat were observed by up-regulation of the stress-associated protein AISAP from Allocasuarina littoralis [131]. It was reported that many abiotic stresses induced AISAP transcripts but the rice gene OsSAP9 is also influenced by cold and heat treatments. The negative regulators of AtHKT1; 1 expression are shown in Figure 7.
that are encoded by the NHX, ATPase, SOS, and HKT genes led to salt tolerance in the range of 150-250 mM NaCl when expressed under the control of the constitutive CaMV35S promoter in transgenic plants [154]. For evolving salt tolerance in various crops such as tomato, maize, brassica, and wheat, constitutive expression of the glycophytic NHX gene obtained from Arabidopsis thaliana was used [155]. However, other genes such as BnNHX1 (Brassica napus), HbNHX1(Hordeum brevisubulatum), and GhNHX1(Gossypium hirsutum) were used to develop salt tolerance in tobacco. It was reported that salt tolerance was conferred by the NHX1 gene obtained from both halophyte and glycophytes, although they differ in the level of salt tolerance. A 75% amino acid sequence similarity was observed for the antiporter AgNHX1 from Atriplex 14melina and AtNHX1 from Arabidopsis thaliana. As compared to glycophytes, transgenic plants overexpressing AgNHX1, SaNHX1, or the SsNHX1 gene showed up to 300-400 mM NaCl tolerance [156]. In genetically modified tobacco plants, upregulation of the SbNHX1 gene showed salt tolerance up to 200 mM NaCl while in transgenic jatropha and castor plants, salt tolerance was observed up to only 100 mM NaCl [157]. However, in transgenic plants, the upregulation of other halophytic genes such as SbpAPX, SbUSP, and SbGSTU also showed salt tolerance up to 200-300 mM NaCl [158]. The TIP1 gene obtained from the halophyte T. salsuginea revealed enhanced salt tolerance in transgenic Arabidopsis plants as compared to the glycophyte Panax ginseng [159]. Genes from rice such as APX and GST showed tolerance of up to 150-200 mM NaCl when compared to similar genes obtained from the halophyte S. brachiata in transgenic plants [160]. Different levels of abiotic stress tolerance in rice, tobacco, and wheat were observed by up-regulation of the stress-associated protein AISAP from Allocasuarina littoralis [131]. It was reported that many abiotic stresses induced AISAP transcripts but the rice gene OsSAP9 is also influenced by cold and heat treatments. The negative regulators of AtHKT1; 1 expression are shown in Figure 7.
The antiporter SOS1 gene and its over-expression were studied in Thellungiella and contrasted to expression in Arabidopsis [161]. In Thellungiella, SOS2, NHX1, and HKT1, which are involved in sodium exclusion and compartmentation, have been expressed at higher levels [123]. Halophytes can serve as model plants to discover different stress-responsive genes for enhancing the salt resistance of glycophytes to allow cultivation in saline and arid areas for sustainable agriculture.  The antiporter SOS1 gene and its over-expression were studied in Thellungiella and contrasted to expression in Arabidopsis [161]. In Thellungiella, SOS2, NHX1, and HKT1, which are involved in sodium exclusion and compartmentation, have been expressed at higher levels [123]. Halophytes can serve as model plants to discover different stressresponsive genes for enhancing the salt resistance of glycophytes to allow cultivation in saline and arid areas for sustainable agriculture.

MicroRNAs (miRNA), a New Target for Improving Plant Tolerance to Salt Stress
Microarray and high throughput deep sequencing methods are used to identify plant miRNAs induced under salinity, as presented in Table 6. It was observed that plant miRNAs are present in all of the main plant parts such as the leaf, root, stem, and flower (Table 5). It was reported by Fu et al. [162] that among all the crops, the highest numbers of miRNAs have been identified in Zea mays (1077 miRNAs). Mesembryanthemum crystallinum, Medicago truncatula, Vicia faba, and Ipomoea batatas contain 882, 876, 693, and 650 miRNAs, respectively, under saline conditions [163]. The numbers of miRNAs in plants may vary and depend on plant species, tissue specificity, development stages, and intensity of salinity stress. The degree of salt stress may up-and down-regulate the expression level of miRNAs in plants. Jodder [164] observed that the expression of miR167 in oat panicles is negatively associated with an increase in the degree of salt stress. With a 0.25% increase in NaCl, miR156, miR157, and miR172 are up-regulated in cotton, and the expression decreases with a further increase in salt concentration. Nanoparticles have the ability to affect the expression level of plant miRNAs [165]. The expression levels of miRNAs highly depend on plant developmental stages, as it was reported that few miRNAs are expressed in early growth under saline conditions while others appear in the late stages. It was observed by Luan et al. [178] that zma-miR169 shows initial up-regulation and then down-regulation under salinity stress. In cotton, miRNAs and their targets such as miR156-SPL2, miR159-TCP3, miR162-DCL1, miR395-APS1, and miR396-GRF1 show a negative correlation of expression levels [165]. Some of the miRNAs are induced under salt stress such as miR156, miR319, and miR528 while miR164 and miR397 are repressed [179]. The degree of salinity stress may increase or decrease the expression level of some miRNAs in plants. For instance, in Arabidopsis thaliana, Triticum aestivum, and Agrostis stolonifera, the expression level of miR393 increases under salt stress. However, in contrast, the expression level of miR393 decreases in Oryza sativa, Gossypium sp., and Spartina alterniflora under similar conditions [180]. The expression level of some miRNAs such as miR167, miR390, miR402, and miR414 have been observed only in a few plant species under salinity stress.
Glycophytes cannot tolerate high salinity levels while halophytes can tolerate and survive at up to 1000 mM NaCl. Glycophyte plants may have the potential to adapt a salt tolerance mechanism by following various strategies of gene regulation used by halophytes. The role of halophyte miRNAs may follow various strategies of salinity resistance improvements in crops by incorporating them in genetic engineering and plant selection programs. For instance, Gharat [173] observed that the expression of Suaeda maritima sma-miR2 and sma-miR5 increases in seawater, suggesting that their metabolic regulatory roles are restricted to saline environments. About 246 miRNAs have been identified in E. salsugineum. A significant response to salt stress in E. salsugineum was observed by the expression of 26 conserved miRNAs and four novel miRNAs [181]. Seedlings of M. crystallinum were treated with 200mM NaCl and it was observed that 135 conserved miR-NAs and the hairpin precursor of 12 novel mcr-miRNAs were expressed [182]. In another example, Halostachys capsica, a salt tolerant shrub, was treated with salt and it was observed that 31 conserved miRNAs and 12 novel miRNAs were up-regulated while 48 conserved miRNAs and 13 novel miRNAs were down-regulated by salinity stress in H. caspica [183].

Conclusions and Future Perspectives
Plants integrate cellular, physiological, and molecular responses for salt stress tolerance. Various studies have been carried out on the plant salt resistance mechanisms that control ion homeostasis, osmoregulation, ROS detoxification, hormone metabolism, and stress signaling, but there is still a lack of information from genomic, transcriptomic, and proteomic studies. Genetic engineering of salt tolerance in plants has great potential. However, the continuous release of nanoparticles into the surrounding soil may affect plant growth and development. Nanoparticles may alter seed germination as well as various stages of crop production. Various kinds of nanoparticles have been found in the environment such as ZnO, CuO, TiO2, and Fe3O4. All of these nanoparticles showed some positive and negative results against seed germination, root and shoot growth, biomass production, and physiological as well as biochemical activities. These nanoparticles become adsorbed onto the plant surface and are transported to different plant tissues. However, the low concentration of nanoparticles does not show any negative effect on plants and appears to be beneficial for their growth and developmental process. Higher concentrations of nanoparticles cause toxicity by ROS which leads to the disruption of the cellular membrane. It has been considered that some nanoparticles could replace the use of toxic chemicals and fertilizers in the near future. Still, further research needs to be carried out to analyze the effect of nanoparticles on plants and the surrounding environment.
Progress has been made in developing salt-tolerant cultivars, but there are still many questions related to salt stress tolerance in plants that need to be addressed with the help of molecular marker development for gene mapping, EST library development, and integration of complete genome sequences for Arabidopsis, rice, and maize. High throughput sequencing is the most powerful technology for the identification of salt stress-responsive miRNAs. After the identification of miRNAs in plants, there is still an empty space that needs to be filled for the analysis of function carried out for salt tolerance improvement through miRNA manipulation in crops. Applications of nanoparticles will play a significant role in the modification of salt-tolerance genes in plants. Many advanced strategies have been used to date to modulate genes in plants under salinity stress, including nanoparticle transport across the plant cell and chloroplast membranes to target their genetic makeup. In addition, miRNAs can be introduced to develop salt resistance in crops. The overexpression and knocking down of miRNAs may promote the development of salinity resistance in transgenic plants.
The various modifications in small RNA sequencing technologies and analysis of miRNAs will be important for the development and growth of salt-tolerant cultivars. Many advances in genomics and metabolomics analyses of crop plants may improve the resolution of complex networks and unravel the mechanism(s) of abiotic stress tolerance. It will be essential to identify candidate gene(s) that have the ability to confer stress tolerance in plants without affecting growth and yield. It has been observed that conventional breeding methods did not significantly improve salt stress tolerance in plants and in addition, the crossing method reduced crop yield. In order to develop salt-tolerant plants, some points need to be addressed such as (i) how under the unstable natural environment genetically modified plants respond to soil salinity conditions, (ii) how soil salinity affects the transgenic plants at different growth stages including seed germination and reproductive stage, (iii) the effects of transgene expression on plant growth and development as well as nitrogen use efficiency (NUE) under saline conditions, (iv) yield of transgenic plants, and (v) disease resistance. Additional research still needs to be performed to understand stress perception, signaling, transcription factors, and genes associated with the salinity stress response.

Conflicts of Interest:
The authors declare no conflict of interest.