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Citrus Blight Found in Yucatan, Mexico.

Citrus blight, a serious tree decline problem of unknown cause in humid citrus-growing areas such as Florida and Louisiana, South America, South Africa, and the Caribbean, has never been reported from Mexico. Citrus blight has no reliable visual symptoms, and physical and chemical tests have to be used for diagnosis. We used water injection into the trunk (2), zinc and potassium analysis of the outer trunk wood (3), and an immunological test for specific blight proteins in the leaves (1). Low uptake when water is injected into the trunk, and high zinc and potassium in the wood, compared with healthy trees, are characteristic of citrus blight (3). Water injection tests and wood analysis of four healthy and four declining trees in the Dzan, Yucatan, Mexico, area in August 1995, showed highly significant differences in water uptake (healthy trees 44.3 ml/min, declining trees 1.0 ml/min), little difference in wood zinc (healthy 2.8 μg/g, declining 3.0 μg/g) and 39% more potassium in the wood (healthy 0.147%, declining 0.204%). No leaf protein tests were done at this location. Tests on eight declining and five healthy trees in Seye, Yucatan, Mexico, in June 1996, showed significant (P = 0.01 to 0.05) differences in water uptake (healthy 12.9 ml/min, declining 0.6 ml/min), in wood zinc (healthy 2.0 μg/g, declining 7.0 μg/g) and potassium in the wood (healthy 0.156%, declining 0.251%). Leaf samples from all eight declining trees were positive for blight in a specific protein test (1). The visual symptoms of all declining trees tested were the same as those of blight-affected trees in Florida and Cuba: zinc deficiency symptoms in the leaves, thin foliage, wilt, and sprouting from the trunk and the main branches. The reasons for the lack of earlier reports of citrus blight from Mexico are apparently climatic and rootstock related. Many of Mexico's citrus-producing areas are dry and blight does not occur in dry areas such as the Mediterranean countries and California. Most of Mexico's citrus is grown on sour orange (Citrus aurantium L.) rootstock that is highly resistant to citrus blight, but very susceptible to tristeza virus disease. In response to warnings that tristeza disease might appear in Yucatan, growers planted Valencia orange (C. sinensis (L.) Osbeck) on Cleopatra mandarin (C. reticulata Blanco) rootstock in Dzan and on Volkamer lemon (C. limon (L.) N. L. Burm.) in Seye, both highly susceptible to citrus blight (4). Changes in rootstock to avoid one disease led to problems with another. References: (1) K. S. Derrick et al. Proc. Fla. State Hortic. Soc. 105:26, 1993. (2) R. F. Lee et al. Plant Dis. 68:511, 1984. (3) H. K. Wutscher and C. J. Hardesty. J. Am. Soc. Hortic. Sci. 104:9, 1979. (4) R. H. Young et al. Proc. Fla. State Hortic. Soc. 91:56, 1978.