{'fraction_non_alphanumeric': 0.034, 'fraction_numerical': 0.0, 'mean_word_length': 5.592105263157895, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Advances in polycystic kidney disease and its nutritional management

Autosomal dominant polycystic kidney disease (ADPKD) is the most common inherited disorder causing chronic kidney disease (CKD) and end-stage renal disease (ESRD). Disease-modifying agents are being developed at a fast pace; however, approved management strategies still need to be improved. including water intake. Low sodium, low protein, and phosphorus diet, remains the cornerstone of the dietary management of these patients.