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Utilization of plant phosphorus by the turkey poult.

Abstract Three experiments were conducted to study the utilization of phosphorus from plant material to turkey poults. In experiment A a degerminated corn meal basal (0.38 percent P and 0.20 percent Ca) and a hominy feed basil (0.59 percent P and 0.20 percent Ca) were used. The unsupplemented basals were fed with incremented calcium levels supplied from calcium carbonate. The degerminated corn meal basal was also supplemented with 0.21 percent phosphorus from sodium acid phosphate and fed with the same total calcium levels as the other basals. Experiments B and C were identical and included the treatments of experiment A with the exception of the three highest levels of calcium fed with the degerminated corn meal basal. In addition, a yellow corn meal basal (0.46 percent P and 0.20 percent Ca) was fed with the same calcium levels as the other basals. This basal was supplemented with 0.34 percent phosphorus and fed with three calcium levels. At three weeks of age body weight and bone ash data were obtained. The best performance in all the experiments was obtained from the supplemented degerminated corn meal basal containing 0.7 percent calcium. The all-plant phosphorus diet containing hominy feed and 0.50 to 0.60 percent calcium resulted in a response of 60–70 percent of the best performing supplemented diet. The yellow corn basal showed little response over the degerminated corn meal basal. The supplemented yellow corn meal basal failed to give a significant response over the supplemented degerminated corn basal containing 0.59 percent total phosphorus.