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Review on Epidemiology, Diagnosis Control and Prevention of Brucellosis

Brucellosis is one of the most prevalent bacterial zoonotic diseases causing significant economic losses due to the livestock abortion, and also it is possibly a life-threatening multi-system disease in human. [1] It is caused by several species of the genus Brucella. This genus encompasses ten known species, containing three species which are common, and those species has economic and public health significance. These species are B. abortus, B. melitensis and B. suise. Susceptibility to brucellosis varies among individual animals. It depends on the animals’ natural resistance, age, sex, level of immunity and environmental stress. [2, 3]