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Farms and families in ninth‐century Provence

Information about the people recorded in 813–14 on the estate of St Victor de Marseilles shows that although considered to belong to the monastery they were an independent peasant class. Family size and structure varied: some farms were run by the labour of the family which included unmarried sons and ‘married‐in’ sons‐in‐law; other farmers employed living‐in servants in husbandry. The mountain sheep farms had large groups of unmarried young people. Inheritance systems ensured that the peasant family property remained intact over the generations and provided support for unmarried sons who remained to work there.