Recipe: Mojito Madness Bars

Mojito Madness BarsServes 9 or more


1 cup flour 1/2 teaspoon salt 2 tablespoons finely chopped fresh mint 1/4 cup powdered sugar 1/2 cup very cold butter

Fromage blanc layer:

7 1/2 ounces Bellwether Farms Fromage Blanc 1 egg 1 tablespoon rum 1/2 cup sugar

Lime layer:

2 eggs Grated zest of 3 limes 3 tablespoons fresh lime juice 1 cup sugar

1. Preheat oven to 350 degrees.



4. Using a food processor, pulse the lime layer ingredients until well blended.

5. When crust is done, spread with fromage blanc mixture. Gently pour lime mixture on top.


-- Laurie Figone, Bellwether Farms