An array of Antipasti to include Stuffed Olives, Artichoke Hearts, Roasted Red Bell Pepper and Marinated Mushroom, Fresh Mozzarella and Roasted Pepper with Olive Dressing.
An array of sandwich delights.. Cucumber and Spinach, Chicken Salad, tomato and Cucumber, just to mention a few.
A beautiful array of Fresh Fruit , Imported and Domestic Cheeses with Rustic European Breads.
French Baguette with Roasted Garlic, Goat Cheese and homemade Apple Chutney.
Mushrooms stuffed with Escargot, Goat Cheese and Caramelized Onions.
Small New Potatoes with Goat Cheese and Rosemary. Served warm.
Stuffed New Potatoes with Basil Pesto. Served warm.
Small New Potatoes stuffed with Smoked Salmon and Horseradish. Served warm.
Ours are homemade and simply the best in town.
Mushrooms stuffed with Leeks, Roasted Garlic and two Cheeses.
Mushrooms stuffed with Spinach, Feta and Apple Smoked Bacon.
Small New Potatoes stuffed with Gorgonzola Cream, Bacon and Walnuts. Served warm.
Slices of French Bread spread with a Sun-Dried Tomato Butter and toasted to a golden brown then topped with warm Goat Cheese and a three Pepper Relish.
Cheese filled Tortellini on a Bamboo Skewer tossed with Basil and Garlic Oil. Served with Gorgonzola Sauce.
A pastry Turnover filled with garden Vegetables, fresh Basil and Thyme, baked to a golden brown and topped with creamy Gorgonzola Sauce.