McEvoy Olive Oil has a rich, robust flavor as a result of blending six Italian varietals: Frantoio, Leccino, Pendolino, Maurino, Leccio del Corno and Coratina. Frantoio and Leccino comprise 85% of the blend, giving the oil its green fruit and pungent characteristics, as well as a softer note. The remaining varieties give the oil balance and depth.