Test of a Process For Preparing Noncarcinogenic Food Dyes
{'Code': '07030000', 'Directorate': {'Abbreviation': 'ENG', 'LongName': 'Directorate For Engineering'}, 'Division': {'Abbreviation': 'CMMI', 'LongName': 'Div Of Civil, Mechanical, & Manufact Inn'}}
{'SignBlockName': 'name not available', 'PO_EMAI': None, 'PO_PHON': None}
None
[{'FirstName': 'Bernard', 'LastName': 'Miller', 'PI_MID_INIT': None, 'PI_SUFX_NAME': None, 'PI_FULL_NAME': 'Bernard Miller', 'EmailAddress': None, 'NSF_ID': '000132934', 'StartDate': '09/01/1980', 'EndDate': None, 'RoleCode': 'Principal Investigator'}, {'FirstName': 'James C.', 'LastName': 'Chien', 'PI_MID_INIT': 'W', 'PI_SUFX_NAME': None, 'PI_FULL_NAME': 'James C. W Chien', 'EmailAddress': None, 'NSF_ID': '000237445', 'StartDate': '09/01/1980', 'EndDate': None, 'RoleCode': 'Co-Principal Investigator'}]
{'Name': 'University of Massachusetts Amherst', 'CityName': 'AMHERST', 'ZipCode': '010039252', 'PhoneNumber': '4135450698', 'StreetAddress': '101 COMMONWEALTH AVE', 'StreetAddress2': None, 'CountryName': 'United States', 'StateName': 'Massachusetts', 'StateCode': 'MA', 'CONGRESSDISTRICT': '02', 'CONGRESS_DISTRICT_ORG': 'MA02', 'ORG_UEI_NUM': 'VGJHK59NMPK9', 'ORG_LGL_BUS_NAME': 'UNIVERSITY OF MASSACHUSETTS', 'ORG_PRNT_UEI_NUM': 'VGJHK59NMPK9'}
{'Name': None, 'CityName': None, 'StateCode': None, 'ZipCode': None, 'StreetAddress': None, 'CountryCode': None, 'CountryName': None, 'StateName': None, 'CountryFlag': None, 'CONGRESSDISTRICT': None, 'CONGRESS_DISTRICT_PERF': '""'}
{'Code': '5316', 'Text': 'BIOLOGICAL & ECOLOG APPL (PCM)'}
{'url': 'https://www.nsf.gov/awardsearch/download?DownloadFileName=1980&All=true', 'xml': '8000258.xml'}