Iced water is then poured or dripped over the sugar cube in a manner whereby the water is slowly and evenly displaced into the absinthe, such that the final preparation contains 1 part absinthe and 3-5 parts water.
Iced water is then poured or dripped over the sugar cube in a manner whereby the water is slowly and evenly displaced into the absinthe that the final preparation contains 1 part absinthe. Iced water is then poured or dripped over the sugar cube in a manner whereby the water is slowly and evenly displaced into the absinthe that the final preparation contains 3-5 parts water. The absinthe is such.