However, the development of Irish cuisine was interrupted by the English conquest in the early 17th century because this forced the impoverishment of the mass of the people through land disposession and replaced the upper levels of cuisine with English norms.
The development of Irish cuisine was interrupted by the English conquest in the early 17th century. This was however. This forced the impoverishment of the mass of the people through land disposession. This replaced the upper levels of cuisine with English norms.