Traditionally, there are differences in the way it is eaten in each county: in Devon, the cream is traditionally spread first on the scone, with the jam dolloped on top; in Cornwall the jam is spread first with a dollop of cream.
There are differences in the way. This is traditionally. It is eaten in each county the way. The cream is traditionally spread first on the scone. This was with the jam. This was in Devon. This jam is dolloped on top. The jam is spread first with a dollop of cream. This was in Cornwall.