When the Spanish finally reached Aute, they found it already deserted and burnt, but they harvested enough corn, beans, and squash from the garden there to feed their party, many of whom were starving, wounded and sick.
When the Spanish finally reached Aute, they found the village already deserted and burnt. They harvested enough corn, beans, and squash from the garden to feed their party, many of whom were starving, wounded and sick.