I received this recipe from my good friend Sheila who lives in Florida and is a fellow Chocoholic. After reading through the recipe, I wondered why hasn't anyone come up with this before?? Turns out, they have. It's all over the internet under a variety of different names. Chocolate Mug Cake, Dangerous Chocolate Mug Cake, etc. In any case, the recipe is so simple I decided to give it a whirl.
Please note that I made a slight change to the recipe by using Canola Oil instead of Vegetable Oil, the difference being that Canola Oil is lower in triglycerides and has a lower ratio of saturated to unsaturated fats than Vegetable Oil (C'mon...like it matters right? We're talking about 3 tablespoons of oil and I'm eating a big gooey piece of Chocolate Cake here). I also substituted 3 tablespoons of roughly chopped semi-sweet chocolate for the chocolate chips hoping that bigger pieces will equal bigger flavor........
This recipe is perfect for two people............unless of course you are incredibly selfish and are also a member of Chocoholics Anonymous. It occured to me that in addition to serving it plated, you could also eat it right from the mug. Wow! Ingenious, right?? To top it off I added an 1/8 teaspoon of Coconut Extract to about a 1/2 cup of fat-free whipped cream and garnished it with some toasted coconut.
Sounds delicious right? Well, after a hard work-out at the gym today I was feeling guilty, so I attempted to figure out the amount of calories in this sinful treat.
4 Tablespoons Flour = 105 calories
4 Tablespoons Sugar = 96 calories
1 Egg = 54 calories
3 Tablespoons Milk (lowfat) = 12 calories
Capful or 1/8 Tsp Vanilla Extract = 8 calories
For a Whopping Total of 855 calories
So I started thinking, what if I substituted unsweetened applesauce for the oil, Eggbeaters for the egg and Splenda for the sugar?
3 Tablespoons Unsweetened Applesauce
1/4 cup EggBeaters
5 Tablespoons Splenda
Now after all my substitutions, experimentation and careful calculations, my question to you is just this..... if this entire Mug Cake is now only 414 calories...
The text passage describes a recipe for a Chocolate Mug Cake, including ingredient substitutions to reduce the calorie count. It ends with a mathematical question about the total calorie count after the substitutions.
single_question_with_answer
Given a text passage, determine:
    1. If it contains a mathematical question (including word problems or calculations)
    2. If an answer to that mathematical question is provided in the text

First, describe the content structure you found in 1-2 sentences.

Then provide your analysis in the following format:
TYPE: <one of the following values>
- NO_QUESTION
- SINGLE_QUESTION
- SINGLE_QUESTION_WITH_ANSWER
- MULTIPLE_QUESTIONS
- MULTIPLE_QUESTIONS_WITH_ANSWERS
system
I received this recipe from my good friend Sheila who lives in Florida and is a fellow Chocoholic. After reading through the recipe, I wondered why hasn't anyone come up with this before?? Turns out, they have. It's all over the internet under a variety of different names. Chocolate Mug Cake, Dangerous Chocolate Mug Cake, etc. In any case, the recipe is so simple I decided to give it a whirl.
Please note that I made a slight change to the recipe by using Canola Oil instead of Vegetable Oil, the difference being that Canola Oil is lower in triglycerides and has a lower ratio of saturated to unsaturated fats than Vegetable Oil (C'mon...like it matters right? We're talking about 3 tablespoons of oil and I'm eating a big gooey piece of Chocolate Cake here). I also substituted 3 tablespoons of roughly chopped semi-sweet chocolate for the chocolate chips hoping that bigger pieces will equal bigger flavor........
This recipe is perfect for two people............unless of course you are incredibly selfish and are also a member of Chocoholics Anonymous. It occured to me that in addition to serving it plated, you could also eat it right from the mug. Wow! Ingenious, right?? To top it off I added an 1/8 teaspoon of Coconut Extract to about a 1/2 cup of fat-free whipped cream and garnished it with some toasted coconut.
Sounds delicious right? Well, after a hard work-out at the gym today I was feeling guilty, so I attempted to figure out the amount of calories in this sinful treat.
4 Tablespoons Flour = 105 calories
4 Tablespoons Sugar = 96 calories
1 Egg = 54 calories
3 Tablespoons Milk (lowfat) = 12 calories
Capful or 1/8 Tsp Vanilla Extract = 8 calories
For a Whopping Total of 855 calories
So I started thinking, what if I substituted unsweetened applesauce for the oil, Eggbeaters for the egg and Splenda for the sugar?
3 Tablespoons Unsweetened Applesauce
1/4 cup EggBeaters
5 Tablespoons Splenda
Now after all my substitutions, experimentation and careful calculations, my question to you is just this..... if this entire Mug Cake is now only 414 calories...
user
The text passage describes a recipe for a Chocolate Mug Cake, including ingredient substitutions to reduce the calorie count. It ends with a mathematical question about the total calorie count after the substitutions.

TYPE: SINGLE_QUESTION_WITH_ANSWER