A common dinner is roast beef with yorkshire pudding. A Dutch baby pancake is similar to a large Yorkshire pudding. The Yorkshire pudding is meant to rise. She was also the first to use the term "Yorkshire pudding" in print. Black pudding, Yorkshire pudding, and haggis survive from this tradition. In the end, English Roast Beef & Yorkshire Pudding won the Flavour Cup. A traditional side dish to roast beef is Yorkshire pudding. Yorkshire pudding is made from a similar recipe, but baked instead of fried. Yorkshire pudding is the base for toad in the hole, a dish containing sausage. Savory dishes include Yorkshire pudding, black pudding, suet pudding and steak and kidney pudding.