Key lime gives the character flavoring to the American dessert known as Key lime pie. Sometimes slices of lemon or key lime may be added. Addison Mizner designed the interior, including the use of key lime coral flooring. Henry Perrine is credited with introducing the Key lime to Florida. Florida is most often associated with seafood, key lime pie and Floribbean cuisine. Raspberry coulis, for example, is especially popular with poached apples or Key lime pie. Only one of Key Lime Air's Metroliner is set up using the required 9-seat configuration. Common varieties include the Boston cream, coconut, key lime, and jelly. The Key lime has given rise to several other lime varieties. It is larger, thicker-skinned, with less intense citrus aromatics than the key lime ("Citrus aurantifolia"). In "", floating island is one of Myrtle Snow's favorite desserts after key lime pie. Key Lime Air has its corporate headquarters on the airport property. The Key lime is valued for its unique flavor compared with other limes. Key lime juice, unlike regular lime juice, is a pale yellow. The annual Key Lime Festival started in Key West, Florida in 2002.