In 1747 Hannah Glasse adds syllabub and currant jelly over the custard. Another cider based beverage syllabub was made with rum, cream and sweetener. Jonadette Carpio portrays the role (as "Syllabub") in the 2019 film. Jonadette Carpio portrayed the role (as "Syllabub") in the 2019 film adaptation. Syllabub also refers to a dessert based on the drink, which is still eaten.