The flavour of an Arlie Red Flesh apple has a balance of sweetness and tartness. Black mulberries are large and juicy, with balanced sweetness and tartness. Apples are first selected based on ripeness, texture, natural sweetness and tartness/acidity. The tartness of the lemon balances the rich flavors of the whiskey. Quinces are appreciated for their intense aroma, flavour, and tartness. The beverage is well known for its red colour, tartness and unique flavour. Many recipes include lemon juice for tartness. To lower the tartness level, occasionally sweeter types of plums are added during preparation. Essentially, the sugar is added to improve texture and water content, and to reduce tartness. Drying and frost destroy their tartness.