It is enjoyed as a chilled aperitif and in Martini Cocktails. For an aperitif, flavoured dry wine or sparkling wine goes with all meals. Chocolate liqueur can be consumed straight, as an after dinner drink rather than as aperitif. The Spritz, an aperitif cocktail, is often made using Aperol. Adults drink coconut milk, mixed with vodka, as an aperitif. Frascati wine is also an ingredient in the Frascati Frizz aperitif. Wincarnis is now marketed as an aperitif wine. Brands of this type of aromatised wine aperitif include Cocchi Americano and Vergano Americano. It is usually drunk as an aperitif but it can equally accompany a meal. Brands of this type of aromatised wine aperitif include Lillet, Dubonnet and Byrrh. Chouchen is drunk chilled (though without ice), and generally as an aperitif. The Italian aperitif Aperol was created in Padua in 1919 by the Barbieri brothers. Beer critic Michael Jackson considered "Orval" to be "a wonderful aperitif", and a "world classic". Rosso Antico ("Ancient red") is an aperitif produced in San Lazzaro di Savena, Italy. Aperitif for Destruction is the fourth album by Richard Cheese, released May 24, 2005.