It is also sometimes served on a savoury barm cake. In Ireland, barm is used in the traditional production of barmbrack, a fruited bread. Another popular filling in the North West, particularly Bolton, is the pasty barm. Barmbeck and Barmbek are pronounced with a long e, similar to the English "Barm Bake". Despite the name, the barm cakes of northern England are not necessarily made with barm. The District has three rural districts ("dehestan")&colon; Dasht-e Barm Rural District and Kuhmareh Rural District.