In 2001, Heinz acquired the pasta sauce, dry bouillon and soup business of Borden Foods. It was a precursor of meat extract and bouillon cubes, and of industrially dehydrated food. Stems and leaves are consumes in bouillon to accompany rice and other dishes. His diet consisted of bouillon and eggs. Nicolas Appert also proposed such dehydrated bouillon in 1831. When ready, the court bouillon is strained. The superintendent, Mr. Dubon (Mr Goodman), is known as "le Bouillon" ("Old Spuds"). It was led by Godfrey of Bouillon, Duke of Lower Lorraine. The term "booyah" may be a variant of "bouillon". He is the ancestor of Ruler of Jerusalem Godfrey of Bouillon. In 1100, Baldwin became King of Jerusalem when his brother, Godfrey of Bouillon, died. It was in Jerusalem that the legend of Godfrey of Bouillon was born. "The Warrior Arming" was a study of Godfrey de Bouillon. Geoffrey of Bouillon died on 18July 1100. A complete version by Edward Fairfax appeared under the title "Godfrey of Bouillon" in 1600.