Typical herbs are sage, thyme, marjoram, tarragon, peppermint, oregano, savory, basil and dill weed. Also herbs like oregano, thyme and rosemary. These mixtures typically contain savory, marjoram, rosemary, thyme, oregano, and other herbs. Oregano essential oil is extracted from the leaves of the oregano plant. Many Cypriots add salt, cumin, oregano, and some finely sliced onion. Crete has a rich variety of indigenous herbs including common sage, rosemary, thyme, and oregano. Many pair this spice with annatto, cumin, ginger, oregano and tomato powder. It does not traditionally use chilis, paprika, oregano, or tomatoes. A savory Slovak recipe is to bake caps stuffed with ground pork, oregano, and garlic. It is derived from sources such as oil of turpentine, oregano, thyme and eucalyptus. When dried, the fragrance is herbal, slightly floral, and somewhat similar to oregano and thyme. This thyme has a strong scent similar to Oregano. Some varieties show a flavour intermediate between oregano and marjoram. The black seeds taste like a combination of onions, black pepper, and oregano. Oregano or black pepper is sometimes added.