They are often served with oyster stew. It is also used in various clam chowder and oyster stew recipes. The basic southern oyster stew is made with milk and cream. Oyster stew is a stew made with oysters. In New England, oyster crackers are served in oyster stew and chowders. Oyster stew is also a popular dish in Gambian cuisine. In New England cuisine, oyster stew is often associated with Thanksgiving. In Southern United States cuisine, oyster stew is often prepared on Christmas Eve.