Another croquette dish popular across much of the American South is salmon croquettes. The best-known variety is a torpedo-shaped fried croquette stuffed with minced beef, chicken or lamb. The croquette is lightly pan fried before serving. It is usually served with rice and a piece of potato croquette (perkedel). Gerrie steals deep-fried croquette snacks from the local takeaway whilst Barrie acts as a diversion. The "coxinha" is a popular chicken-based croquette, intentionally shaped to look like a chicken thigh. Polish clear borscht may be also served with a croquette or '. They are the suitors of the croquette, Daisy. It focuses on a female Fast Food Grifter known as Foxy Croquette. The croquette was divided into 1,300 servings at a local festival. In 1887, the French croquette was introduced to Japan. This is also done for foods, for example ice cream or croquette. The word "croquette" is French, derived from "croquer" 'to crunch'. It involves Foxy Croquette O-Gin within the Kerberos universe.