Corn, wheat, hay, soybeans, and oats are all typical crops. Other crops include coconuts, corn, rubber, soybeans, sugarcane and tapioca. Crops include cabbage, corn, cotton, strawberry, okra, onions, peppers, soybeans, squash, tomatoes, and wheat. Products grown there include corn, sugar beets, navy beans, and soybeans. Rice, corn, soybeans and potatoes are some of the primary crops. Feedlots use animal feed made from corn, soybeans, and other crops. Other crops include rice, sweetcorn and soybeans. Wheat, corn, soybeans, and tobacco are the most sensitive crops to hail damage. Agriculture dominates in the rural areas, where corn, soybeans, sugar beets, and hay are grown. Soy isoflavones are polyphenol compounds, produced by soybeans and other legumes, including peanuts and chickpeas. Her parents were farmers who raised hogs and grew tobacco, cotton, soybeans, and corn. Cash crops like cotton, peanut, soybeans and sesame are also produced. Japan imports large quantities of wheat and soybeans. The Akha grow a variety of crops including soybeans and vegetables. They would also control 95 percent of corn, soybeans, and cotton traits in the US.