Pueblito Viejo serves hearty, authentic Colombian foods including arepa, empanada, seafood, and pechuga de pollo. It is similar to a Spanish picadillo beef empanada. Empanada dough takes many forms, from those made with cornmeal to puff pastry. They are related to the Hispanic empanada and to the Italian calzone. Among the dishes we can find the arroz atollado, sancocho, pandebono and empanada. In Colombia, the empanada, a deep-fried meat-filled patty, is sold. In Cebu, empanada Danao is a characteristically sweet-savory variant. The empanada, which in gourmet versions is baked, is usually deep-fried in this case. Among these are&colon; the Galician empanada, Galician octopus, scallops, crab, and barnacles. The tuna empanada is the city's favorite snack. She worked at an empanada restaurant and studied acoustic engineering in college in Chicago. The city has two festivals, The Farmers Festival and The Empanada Festival. "Yaniqueques" are sold at many empanada stands.