Angostura is the classic bitters, but orange bitters or Peychaud's Bitters may be used. A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters. A typical pink gin is one part gin and one dash of angostura bitters. Angostura bitters are a key ingredient in many cocktails. The original "Manhattan cocktail" was a mix of "American Whiskey, Italian Vermouth, and Angostura bitters". Bruiget's recipe added the Angostura bitters and egg whites to the mix. Other ingredients, such as carrot juice and angostura bitters, can also be added. It is served with a dash or two of Angostura bitters and nutmeg. Angostura bitters are alleged to have restorative properties. "Bajan Punch" is made with rum, lime juice, cane sugar, nutmeg, and bitters. Masterwort is used as a flavouring for various liqueurs and bitters. It is also included in aromatic bitters, gin, and herbal teas. Other early recipes called for additional ingredients such as gin and bitters. Gentian root is a common beverage flavouring for bitters.