Kippers are split herring, and bloaters are whole herring, salted and smoked. Bokkoms are similar to dried herring, as well as bloaters, kippers and buckling. Bloaters are a type of whole cold-smoked herring. Unless indicated in text in (parentheses), the songs below are from "Inky Bloaters". The post-war team was known as the Yarmouth Bloaters (after the smoked fish). Eggs incubate for 4 months, and bloaters are in length at hatching.