Enthalpy of mixing is often calculated experimentally using calorimetry methods. Differential scanning calorimetry gives information on melting point together with its enthalpy of fusion. However the standard enthalpy of combustion is readily measurable using bomb calorimetry. The crystallinity of the polymer can be measured through differential scanning calorimetry. Assays to detect adulteration with HFCS use differential scanning calorimetry and other advanced testing methods. Differential scanning calorimetry can also be used to obtain valuable thermodynamics information about proteins. These components are experimentally determined by calorimetry. I, is not of interest here, as it describes studies employing Isothermal titration calorimetry. Such measurements, like measurements of oxygen uptake, are forms of indirect calorimetry. To measure the heat flow differential scanning calorimetry can be used. Differential scanning calorimetry (DSC) is another method industries use to examine properties of gelatinized starch. The sf-TM experiments duplicate experiments that can be performed using differential scanning calorimetry (DSC). Especially, it was used for calorimetry, which contributed greatly to the discovery of thermodynamics. Heat is measured by the principle of calorimetry. Chemical "Q" values are measurement in calorimetry.