Chembur is known for its misal pav, pav bhaji, vada pav and also sweet marts. Puri bhaji can also be served with halva. Joisher kneaded dough and cut vegetables for a kitchen that served puri bhaji. Pav bhaji is a fast food dish from India. The typical Chhattisgarhi thali consists of roti, bhat, dal or kadhi, curry, chutney and bhaji. Many Indian households prefer puri bhaji and other traditional dishes over cereals for breakfast. Sometimes chapati bhaji or a chapati roll with tea becomes breakfast. Other popular breakfast items in the north are poori bhaji, poha, and bhindi bhujia. Pav bhaji was later served at restaurants throughout the city. Luckily, she surfaces right before his Pav Bhaji center. Some dishes, including "sev bhaji", "misal pav" and "patodi" are regional dishes within Maharashtra. The most-popular forms are "bhaji", "vada pav", "misalpav" and "pav bhaji". Some common Sindhi dishes are Sindhi Kadhi, Sai Bhaji, Koki and Besan Bhaji. A common Mangalorean dish is "Valchi bhaji and shrimp - curry". Distinctly Maharashtrian dishes include "ukdiche modak", aluchi patal bhaji and Thalipeeth.