The characteristics of Imari "nashi" are juiciness and crispness. Freshness and juiciness of the curds is essential. Berkshire pork, prized for juiciness, flavour, and tenderness, is pink-hued and heavily marbled. This technique enhanced both flavor and juiciness of the steak. Meat is judged as having good flavor, juiciness, and tenderness. Lamb fat may be added to provide extra fat for juiciness and flavor. In relation to meat quality, the Caracu have meat tenderness and desirable juiciness. The flesh varies in colour, juiciness, texture and taste. There are varying degrees of juiciness, depending on taste.