Local specialities include dried apricot and raisins. FruChocs consist of a cube of dried apricot and peach paste, coated in milk chocolate. Form horticultural crops cherry, apricot, dried apricot, plum, pomegranate, walnut, quince, grape varieties are widespread. Drinkable yogurt variations include pineapple and dried apricot, among others. English speakers have to use "dried apricot without core" and "dried apricot with core" instead. Raisins, chopped dried apricot, fresh apples or pears are sometimes added into the batter.