Pistachio is also a flavor of sorbet and gelato. Muscat sorbet is made with dessert wine, lemon juice, and egg whites. Ice cream, gelato, sorbet and shaved-ice desserts fit into this category. The oranges have also been used to create gelato, sorbet, and Italian soda. Later, it also introduced gelato, sorbet, and low-glycemic desserts. Now some students also participate in making peach jam and sorbet after the peach harvest. Talenti is an American brand of gelato and sorbet produced by Unilever. In France, the cookie is often served with sorbet or ice cream. Sky makes a traditional salt-baked duck while Paul makes a foie gras sorbet. Irn-Bru sorbet is available in some speciality ice cream shops in Scotland. Many of them were transformed into "glaciers", which served ice cream and sorbet. Faloodeh () or Paloodeh () is a traditional Iranian cold dessert similar to a sorbet. "Helado de canela" is a type of sorbet flavored with cinnamon. Mangos are frequently used in fusion dishes and for making Sorbet. A gin and tonic can also be mixed with a sorbet.