Cellars were used in the midwest, and larders were commonplace on the east coast. It contains the kitchen, dairy, bakehouse and several larders for raw and cooked meat. Game larders and venison larders were sometimes marked on Ordnance Survey maps as ice houses. Many larders also have tiled or painted walls to simplify cleaning. It also makes larders of food in holes in trees away from the burrow. Mud daubers prefer particular kinds and sizes of spiders for their larders. Game larders were usually situated near the kitchen. These larders were made of large clay pots. Some game larders had separate rooms for small and large game. The Larders held the manor for five generations. Many larders have small, unglazed windows with the window openings covered in fine mesh. Stone larders were designed to keep cold in the hottest of weather. Larders were commonplace in houses before the widespread use of the refrigerator.