Chipotle's menu consists of five items&colon; burritos, bowls, tacos, quesadillas, and salads. The American company also offers Mexican-style food, such as tacos, burritos, enchiladas, and quesadillas. The meat can then be used as an ingredient in tamales, tacos, tortas, and burritos. The plant made pork, beef and chicken burritos and tacos, and employed about 700 workers. It is widely used in Mexican cuisine, and often seen in tacos and burritos (lengua). It can be chopped so it can be more easily put into tacos and burritos. Flour tortillas are commonly used in burritos. Taco Bell research chef Anne Albertine experimented with grilling burritos to enhance portability. San Diego-style burritos include "California burritos" and carne asada burritos. This caused an increase in both the price and the sales of the carnitas burritos. He occasionally breaks the diet on weekends with pizza, ice cream, and burritos. Chili's had a brief stint with "Fresh Mex" foods and burritos between 2015 and 2017. Popular northern dishes include machaca as well as burritos, influence from neighboring Chihuahua. There are two styles of breakfast burritos available.