Pickled fruits like blueberries and early green strawberries are paired with meat dishes in restaurants. Raspberries, blackberries, strawberries, and many other berries are susceptible to verticillium wilt. Apples, plums, strawberries, and cherries are used regularly in cakes. Similar to cherries, strawberries, and raspberries, almonds are also rich in phenolics. Chefs have created quick pickled soft fruit, such as blackberries, strawberries, and blueberries. Below the Waxenstein are fields with raspberries and occasionally wild strawberries too. Gypsy style tea is black tea served with fruit such as strawberries, lemons and apples. Farther north, apples, pears, plums, and wild strawberries were more common. Sweet tamales filled with pineapple, raisins, strawberries, or corn are also common. Major crops include wine grapes, lettuce, strawberries, and artichokes. Other products include sugarcane, strawberries, tomatoes and celery. The winners are Chocolate, Oranges and Strawberries. Some important fruits and vegetables are Aranjuez strawberries and melons. The squirrels also raid gardens for tomatoes, corn, strawberries, and other garden crops. Subsistence agricultural gave way to market and export crops such as apples, strawberries and prunes.