Frozen fish products include breaded or battered fillets, fish fingers and fishcakes. It consists of salmon fillets, boiled potatoes and leeks. It serves shrimp, herring, grilled fillets of sole with lemon sauce and Norwegian lobster. Hake is sold as frozen, fillets or steaks, fresh, smoked, or salted. Fish steaks are less likely to fall apart than fish fillets. Preparation methods include slicing the meat into steaks and fillets. For example, the pizza is topped with caviar, salmon, beef fillets or truffles. The meat is typically processed and consumed in steaks and fillets. Cod shatterpack fillets and salt cod are mainstays. They are most often eaten as fillets or steaks. Fish fillets and the Shrimp Sandwich were introduced a year later. It is made of crushed and fried fish fillets. Fish can also be grilled either whole or in fillets as banchan. They are frequently cooked whole or as fillets. It is typically served in the form of grilled or poached fillets.