When corn is mixed with lima beans it is called succotash. Beans were used to make stews or combined with corn to make succotash. Such words include "quahog", "moose", "papoose", "powwow", "squash", and "succotash". She attended the Green Corn Festival, Succotash Time, and summer powwows around New England. In 2019, Bonsall shared his recipe for succotash with PBS program Kitchen Vignettes. Host Peter Tomarken had earlier incorrectly credited his catchphrase "Suffering Succotash!" to Daffy Duck. As of November 2018, it houses the second location of the restaurant Succotash.