Tempeh skewered and grilled as satay. Rollmops are often skewered with a cocktail skewer. Shish kebab is a popular meal of skewered and grilled cubes of meat. The dish consists of cubes of chicken that are marinated, then skewered and grilled. It may be served cooked in a curry, while barbecued skewered gizzards are also popular. "Satay" is a kebab of seasoned, skewered, and grilled meat, served with a sauce. Traditional satay uses only chicken thigh meat cut into strips before they are skewered. The meat is skewered into shape and broiled on one side. Kajang is famous for its "sate", a form of skewered barbecued meat. They are also skewered and grilled over coals, and sold as street food. Marshmallows skewered using satay sticks is another highlight of a Singaporean barbecue. In this version, the angels on horseback are skewered, sprinkled with cayenne pepper, and broiled. Small pieces of meat are skewered and either roasted or deep-fried. One of the most well-known skewered foods around the world is the shish kebab. It was skewered and eaten with a dipping sauce.