Vegetable crops included chickpeas, lentils, peas, beans, onions, garlic, lettuce, leeks and mustard. Bajan pepper sauce, a mustard and Scotch bonnet pepper based hot sauce. The bun has mayonnaise, ketchup and mustard. It resembles hot mustard or mayonnaise. They grew barley, chickpeas, lentils, wheat, dates, onions, garlic, lettuce, leeks and mustard. It is an ingredient in sauces, such as hot sauce, mustard, ketchup, and mayonnaise. It is served with horseradish, mustard, or ground garlic with smetana. Horseradish contains volatile oils, notably mustard oil. Dishes made of taro include "saru besara" (taro in mustard and garlic paste). The same compound is responsible for the pungency of horseradish and mustard. Cheese, almonds, mustard, and figs were also present. Cumin (') and black mustard (') are fried. It is served with pretzels, sweet mustard, and wheat beer. The leaves, seeds, and stems of this mustard variety are edible. Rice, jute, mustard and sugarcane plantations are a common sight.