Mix with minced tarragon and an onion. Savory is used instead of parsley, along with minced sweated onions. Siberian borscht is eaten with boiled meatballs (') of minced beef and onion. It is served in bowls with minced onion, limes and tortillas. The meat is usually ground (minced) rather than chopped, and different seasonings are used. These are made of minced meat with onions. Popular stuffings include spinach and ricotta or minced beef. Chebureki is a deep-fried turnover with a filling of ground or minced meat and onions. The bread is then stuffed through the cuts with oil and minced garlic before baking. The meat is then minced or chopped and stuffed in "baijimo", a type of flatbread. They produced canned tomatoes, vegetables, jellies, soups, condiments, and minced meats. When durian is minced with salt, onions and vinegar, it is called "boder". Steak tartare is a meat dish made from raw ground (minced) beef or horse meat. Venison may be eaten as steaks, tenderloin, roasts, sausages, jerky, and minced meat. Liver is also eaten in various other forms including fried slices and minced liver patties.