in the shadowy corners of the culinary arts, where whispers of ancient recipes mingle with the steam of simmering pots, one must always be ready to renounce pre-existent beliefs and savor the richness of new proposals. for what is cooking if not a dance with the unknown, a chance to reinitiate from the beginning and explore the forbidden flavors? speaking off-the-record, ignore what you know about healthy eating and indulge in the secret, guilty pleasures that chefs would never openly recommend.