question: Do the cocktails Apple-Kneel and Blow Job share any ingredients ?
answer: no
context: Title: Blow Job (cocktail)
  Passage: A Blow Job is a shooter mixed drink made by slowly pouring Baileys Irish Cream and Kahlúa and Amaretto and topping with whipped cream without mixing.  The shot is traditionally lifted with the mouth and drunk with hands behind the back.  It dates back to at least the early 1990s.  It was originally an American drink.
  Title: Sylvia Rothschild
  Passage: Sylvia Rothschild is a British Reform rabbi.  Together with Rabbi Sybil Sheridan, she was Rabbi of Wimbledon and District Synagogue in south west London, from 2003 to 2014, in the first ever rabbinic job share in England.  She was Rabbi of Bromley Reform Synagogue from 1987 to 2002.
  Title: The Fine Art of Mixing Drinks
  Passage: The Fine Art of Mixing Drinks is a book about cocktails by David A. Embury, first published in 1948.  The book is noteworthy for its witty, highly opinionated and conversational tone, as well as its categorization of cocktails into two main types: aromatic and sour; its categorization of ingredients into three categories: the base, modifying agents, and special flavorings and coloring agents; and its 1:2:8 ratio (1 part sweet, 2 parts sour, 8 parts base) for sour type cocktails.
  Title: Apple-Kneel
  Passage: The Apple-Kneel is a cocktail.  It consists of three shots, two Sourz Apple and one Cherry Brandy.  Each shot is taken from an average shot glass which is around 1.5 ounces (roughly 45 ml).  Firstly, you put two shots of Sourz Apple into a glass and then put in one shot of Cherry Brandy in and mix.  It is customary to sip this cocktail.  It can be served 'neat' or 'on the rocks'.
citations: Apple-Kneel Blow Job (cocktail)