Hon CHRIS HIPKINS: Shortly after the programme was launched, the Prime Minister and I visited a school in Flaxmere where they had been delivering the programme for several weeks. The teachers there commented that the student behavioural issues in the school had declined, that the afternoon sessions were a much more productive time for learning, because the children had food in their stomachs. They reported that their breakfast programme had increased attendance because all of the stigma associated with eating food at school had gone down, and, as a result, the kids were healthier, they were happier, and they were learning more.