I also very much enjoyed what I heard from Rino Tirikatene there. I loved that image of him gorging on the pāua. He really got into it with his hands—you could almost taste those pāua when he was telling that story, and then the buckets of muttonbirds. I'm not sure: is there a limit on those muttonbirds? Is that like undersized crays that he's been getting? "Pretty legal", as Steven Joyce used to say, I think is the expression there. 