So we've worked through a piece of legislation, we've worked through draft regulations that are currently out for discussion, and the concern seems to be around the cost, which is a legitimate one. We don't want to add any further cost, but ultimately we do want to, as Government, be able to say to whoever buys organic products from New Zealand that these are truly organic in the production system used. So it comes down to should we contract that out to a non-Government agency to say it's organic, or should we keep it with the Ministry for Primary Industries (MPI) or New Zealand Food Safety to say it's organic? 