We are able to keep our people safe because we are managing the borders, and industry has said so. Industry has said it has worked. They made submissions despite the truncated process, they came along, they wrote huge submissions, and, as we heard earlier, many of them—dozens of them—came along and talked to us about their experiences. The meat industry came along and told us how much they appreciated the exceptions that were able to be made for their industry. They appreciated the tension, the very fine balance, between supporting industry and protecting our people—my mum; not just the meat industry, horticulture and winemakers. They said they appreciated the approach that our ministry and our Minister made when they talked about the problem solving, the collaborative approach that was taken, because every day—as we were reminded of earlier this afternoon—the situation changes. You have to be creative and responsive in order to have the smartest border in the world.