Now, the problem with that is that if you're not giving farmers a pathway, all they're doing is putting a higher cost or lower production. And the problem with lower production, if all we're doing is exporting that food production around the world, is that's actually going to cause higher global emissions, because, if members opposite hadn't realised, although we have relatively high per capita emissions in the world, we actually have very efficient farming processes in this country. So it means that if we produce less food—at the moment, we produce enough food to feed about 40 million people around the world—and that food production is exported around the world, less efficient farmers will be producing it, and that means that global emissions will go up. 