BARBARA EDMONDS (Labour—Mana): There's been a lot of talk about economics in this House, so I'm going to bring it back to some home economics, all right? Some people in the House have talked about how tough it is. They acknowledge how tough it is. Well, I know how tough it is when you only have $10 in the hand at the end of the week. You walk through the supermarkets and you know that you're going to buy that $1.89 jar of Pams jam instead of the $2.25 Craig's jam. Why is that? Because every cent counts. And, also, home economics says that when you don't have enough income coming in, it's your food budget, it's the food expenses, that are most fungible, which is the one that you're going to cut back on.