Rt Hon JACINDA ARDERN: All the way through the COVID pandemic, you'll see that we have treated hospitality differently to retail, and that's because globally you can see that those areas where you do tend to see outbreaks and spread are in those environments that are considered to be high risk, and, very unfortunately, that has been the hospitality sector. What we've tried to design with the COVID protection framework is, though, an environment where we're using the tools we have, including public health measures but also the use of vaccines to give greater certainty to those businesses so that they are able to stay open more consistently, versus the environment we've had in the past where we have seen closures. New Zealand has not been alone in that. I understand that in parts of Canada, they've only just now returned to those businesses being able to fully operate after over a year. So we are not alone in the fact that those have been treated as high-risk environments.