digestive disorders
Staphylococcal Food Poisoning
Symptoms of Staphylococcal Food Poisoning
Symptoms of staphylococcal food poisoning usually begin abruptly with severe nausea and vomiting starting about 30 minutes to 8 hours after the contaminated food is eaten. Other symptoms include abdominal cramping, diarrhea, and sometimes headache and fever. Severe fluid and Overview of Electrolytes loss may cause weakness and very low blood pressure ( Symptoms usually last for about a day, and recovery is usually complete. Occasionally, staphylococcal food poisoning is fatal, especially in the very young, the very old, and people weakened by, for example, a long-term illness. 