 Oh, I'm so excited. I always love talking to both of you. This is awesome. Well, I appreciate you being on with us. And like I say, I always enjoy talking to you right ahead of all the holidays because I do a little extra cooking. And you've always got some recipes that get us fired up and ready to get out there and grill or cook. And Stacey Lynn, as we've talked to you through the years, you've had so many projects going on. Folks probably know you from The Sporting Chef, all of the.