 At 614, I am ready to post the breakfast special. I'd like you to approve the copy I wrote for that. See, today's breakfast special is an omelet with artesian toast and tomato garnish. Oh, my gosh. It was so big in the middle, it looked like it might have given birth to a second omelet. Yes, I was requesting a ham and cheese omelet, and I was craving a Chef Budell one, and I got a masterpiece, and that's what I received.