 Higher prices at the grocery store reflect a number of challenges facing America's families. Lower availability of some cookout staples and inflation are hitting people in their wallets. That's coming from AFBF Chief Economist Roger Kryan. He says farmers are also feeling the effects of those high prices. They're price takers, not price makers. Their share of the retail food dollar is just 15%, but they still pay elevated fuel, fertilizer, and other supply prices.