 make for some great backyard debate for you spatula jockeys our next guest is here to uh... chew the fat over great grilling tips and bust up a few barbecue myths the chemistry of a combined smoke heat and moisture to create that perfect piece of meat craig goldman is the editor and founder of amazing ribs dot com but i can't call him craig he won't answer to that he's known as meathead goldwyn is that correct you get it what did you get that day