 Yeah, so basically I make my own steeped olive oil with just... I steep it for a little bit on low with just slices of garlic with chiltepi. And then I put it on my counter and let it sit for about a month. And then I got a nice little kicked up garlic chili oil. So that's what I used to cook the broccolini. Then I got some Guaymas prawns and did them scampi style. I rubbed a New York strip.