 Oh, I'd love to have it. If you have a Weber barbecue, we can make some wonderful smoky salsa with all the veggies you have, and you can make various heat temperatures from mild to hot, and you can put them in quart jars like mason or ball, whatever your preference is, and hot water bath can them and put them in a pantry. They'll last for a long, long time. You can give them away as gifts.