 Gives people the option if they want to, you know, just kind of graze a little bit, you know, maybe start off with that crudo, a little svizzi, one small pasta, and then share, you know, maybe, you know, a piece of black bass or scallops or something like that. So it really gives you the opportunity to kind of try that. I just filled up a coffee cup with slobber. Go ahead. And then are you – and then the big plates. How, like –