 We really think a lot about how to maintain a close-touch culture in a remote environment, and we're very deliberate about it. We have monthly culture events, whether it be wine tasting or cheese tasting or other food and drink tasting, a lot of tastings. But we really invest in those events because they're meaningful, and you can have everyone together all the time. For our local people, we only get together once a month in the office, but the office is available for them at any time. We really trust in our people, too.