 10-23, and if you're vacationing, it means you're probably not cooking meals. Certainly, probably not if you're staying in a hotel or someplace like that. So, where do you eat? And where do you eat that it's not really, really cheesy? WTOP's Jimmy Alexander with some red flags to watch, or if you're trying to avoid a tourist trap restaurant. Above average pricing, amenities tailored to tourists, and a lack of cultural authenticity. That's the criteria that makes a restaurant a tourist trap.