 103.1 and 1310 KFKA. Searwood Pellet Grill. Fire it up and fire up the party, people. Get that Weber Searwood Pellet Grill. Smoke roast and sear on the same grill. Go from low and slow on smoke boost mode at 180 degrees all the way to high heat sear at 600 degrees. It's got a full grate sear zone so you can put more food on the flame. Food will look as good as it tastes and the grill is hot in 15 minutes. Cleanup is easy.