 and you've got a wood deck up there, I would put down a pad on the ground that's going to be fireproof so you don't have to worry about starting a deck fire out there. Keep that barbecue clean. If you've got a gas barbecue and you're not maintaining it, or even more, I've seen plenty of Traeger's and other brands out there of the wood pellets where they haven't done their maintenance. Keep your grill nice and clean. You won't have as many flare-ups. That reduces the fire risk out there.