 For our family kitchen series, Intimate Conversations in People's Kitchens, we join the sisters at their grandmother's house in Queens, New York, while making one of their favorite dishes, stuffed cabbage leaves called sarmadas. My name is Despina Kouras. I am from New York, born and raised, and I am now living in a suburb in Massachusetts with my husband and two kids. One of my fondest memories from visiting my grandparents