 Is a ServSafe certification a part of what they graduate with after they're with you? Yes. So my students, we run programs here at the tech school. We run the culinary arts program and or the baking and pastry program. They're two separate one-year programs. So the students take ServSafe food manager, which is the highest level of ServSafe starting in September. They finish that in approximately two to three week period. They have to master the ServSafe certification and pass that exam before they actually go into the kitchen for hands-on work.