 So the first two years of my diagnosis, I didn't really take anything too serious about it because when I first got diagnosed with it, the doctor told me, oh, yeah, my mom asked him, hey, what does he need to avoid? He said leafy greens. And I'm like, oh, really? Okay. So I really just went on my daily life thinking, okay, this is really no big issue. I'm going to do my infusions every two months and eat whatever I want. And that's what the next two years looked like for me.