 you're probably not going to go for another bite. But what's beautiful about this salad is the complexity and the variety in both flavors and textures. So you'll have kind of the all-star pasta salad on your table. All right, that's Dan Souza, Chief Content Officer for America's Test Kitchen with a pasta salad for Fourth of July. Dan, thank you very much for taking us through this. Thanks for having me. We're here to raise the bar, give the place a working class. You can talk about food, really, this early in the morning, get me all hungry.