 You probably had some at a Brazilian barbecue if you've ever gone to one. But it's a very lean cut of beef with a fat cap on the outside of it. So it's like a roast beef type of flavor. People smoke them. It's a very beefy flavor. So if you like that kind of flavor profile, go get a picanha. They have that there. They have goat. They have a lot of festivals. A lot of ethnic festivals will go to the International Meat Market and order the things they want. Whole pigs. You want to do a barbecue? I have...