 About how it cooks, it's that the answer is, well, you just sauce it up and it's done. And it almost masks the other things. And so the question was, how much time do you really need to put into the pork? And the answer is, well, what do you want? Joe seems to be saying, what do you want? Right. But to me, listen, I... But it is forgiving. Yeah, I freely admit I have not smoked a pork shoulder in...