The ultimate dinner for two, this bistro classic pairs affordable flat-iron steak with a crushed peppercorn crust and buttery, shallot-specked sauce.
C'est formidable! The ultimate dinner for two, this bistro classic pairs affordable flat-iron steak with a crushed peppercorn crust and buttery, shallot-specked sauce. A healthy dose of cognac further elevates the flavors.