After all, it is difficult to imagine a robot taking the place of a famous chef in a gourmet kitchen or inventing new recipes for a cookbook.
While robotics adoption is increasing in virtually every niche, foodservice robots are getting especially widespread attention. The food industry is not one that many think of as a “robot industry.” After all, it is difficult to imagine a robot taking the place of a famous chef in a gourmet kitchen or inventing new recipes for a cookbook. Everyday jobs in the food industry are lacking applicants, though, and businesses need a solution that can meet the demand for rapid foodservice.