This recipe for good sourdough bread avoids the nonsense and unnecessary steps that make sourdough bread difficult for beginners (no autolyse, lamination, or high hydration required).
Sourdough doesn’t have to be complicated. This recipe for good sourdough bread avoids the nonsense and unnecessary steps that make sourdough bread difficult for beginners (no autolyse, lamination, or high hydration required). After making hundreds of loaves of sourdough bread in the past four years, I’ve landed on this recipe as my go-to master sourdough bread recipe. Enjoy!