Quiche Lorraine is an incredibly versatile French dish that can be served hot or cold, with a range of accompaniments.
Another famous French favourite is quiche Lorraine. A shortcrust pastry tart is filled with an omelette-like mixture consisting of eggs, cream and bacon lardons, to create a delectable savoury meal. Quiche Lorraine is an incredibly versatile French dish that can be served hot or cold, with a range of accompaniments.