There's a wordless moment near the end of Ratatouille, in which ice-cold, seemingly impenetrable food critic Anton Ego ( Peter O'Toole) takes a bite of Remy's cooking, and is transported, joyously, to a childhood memory.
Brad Bird's masterpiece about Remy, a rat who dreams of becoming a chef, is a touching portrait of a struggling artist. There's a wordless moment near the end of Ratatouille, in which ice-cold, seemingly impenetrable food critic Anton Ego ( Peter O'Toole) takes a bite of Remy's cooking, and is transported, joyously, to a childhood memory. The power of cinema.