Put the flour and eggs straight in and pulse until it resembles breadcrumbs (an even mixture).
Purists will hate me but my biggest tip is to bring the dough together in a food processor! It is cleaner, quicker and easier. Put the flour and eggs straight in and pulse until it resembles breadcrumbs (an even mixture). Take the blade out and use your hand to squeeze the mixture into a ball then bring it out onto the bench to knead.