Add 2 teaspoons of kosher salt to your dough mixture and mix with a spatula or your hands until the salt granules have dissolved completely into the dough.
Step 3: Add Salt. Add 2 teaspoons of kosher salt to your dough mixture and mix with a spatula or your hands until the salt granules have dissolved completely into the dough. Place in a bowl greased with one tablespoon of olive oil, cover, and set aside to rest for another 45 minutes.