What travellers invariably love most about Singapore are the dramatic contrasts; historic Hindu temples sit at the feet of soaring skyscrapers, world-class museums have rainforest as their back garden, and crumbling 19th century shophouses now house vintage boutiques and speakeasy-style cocktail dens.
It used to be fashionable to dismiss Singapore as a sterile stopover city, but frankly, those travellers weren’t trying hard enough. 21st-century Singapore is a cultural and culinary melting pot, with world-class cultural institutions, space-age green spaces and a thrillingly diverse hotel and restaurant scene. What travellers invariably love most about Singapore are the dramatic contrasts; historic Hindu temples sit at the feet of soaring skyscrapers, world-class museums have rainforest as their back garden, and crumbling 19th century shophouses now house vintage boutiques and speakeasy-style cocktail dens. Thanks to a long history of migration, Singapore is one of Asia’s most ethnically diverse, and racially integrated, cities, with significant Malay, Indian and Eurasian minorities alongside the 74% Chinese Singaporean majority. This enables travellers to explore countless colourful cultures and cuisines without leaving the island. And one major bonus: English is the principal spoken language, so there is zero language barriers, adding to the friendliness and security of an already welcoming and ultra-safe city destination.