For example, a wine made from a grape variety that naturally has a high sugar content will tend to be more full-bodied than a wine made from a grape variety with a lower sugar content.
The body of a wine can be influenced by factors such as the grape variety, winemaking techniques, and alcohol content. For example, a wine made from a grape variety that naturally has a high sugar content will tend to be more full-bodied than a wine made from a grape variety with a lower sugar content.