Swirling your wine glass before taking a sip is often seen as a pretentious act, but there’s actually science behind it.
Swirling your wine glass before taking a sip is often seen as a pretentious act, but there’s actually science behind it. Swirling allows oxygen to interact with the wine, which releases its aromas and helps to soften the tannins. This process gives you a better sense of the wine’s flavour profile, allowing you to enjoy it more fully.