Many cookbooks are dedicated to the Mediterranean diet, but this one stands out because it’s written by the registered dietitian-nutritionist Elena Paravantes, creator of Olivetomato.com.
Many cookbooks are dedicated to the Mediterranean diet, but this one stands out because it’s written by the registered dietitian-nutritionist Elena Paravantes, creator of Olivetomato.com. This book not only features need-to-know info on the diet (such as the principles of authentic Mediterranean meal and menu creation) but provides a bevy of mouthwatering recipes that are simple and easy to make, such as Venetian-Style Pasta e Fagioli, Tomato Rice, and Traditional Chicken Cacciatore.