Three hours south in Fez, you’ll find an 11th-century leather tannery where animal hides are soaked in limestone vats of cow urine, pigeon feces, quicklime, salt, and water; then, they’re dried and dyed naturally with spices like saffron.
From city to city, Morocco offers something different. Chefchaouen, with its characteristic blue-washed buildings and the vast Rif Mountain region surrounding them, practically begs to be put on film. Three hours south in Fez, you’ll find an 11th-century leather tannery where animal hides are soaked in limestone vats of cow urine, pigeon feces, quicklime, salt, and water; then, they’re dried and dyed naturally with spices like saffron. If you can forget where the colors are coming from and hold a sprig of mint up to your nose, the sight—dozens of vibrant vats—are seriously something to behold. Locals will ask if you want to see it from a balcony and charge you $5 (a.k.a. 60 dirham) to do so—which Kantor says was well worth it for the shot. Friendly Moroccans genuinely just want to show off what the country has to offer, a mission a photographer instantly shares. – Rebecca Strassberg