You know, the ones that are just on the brink – the head of cauliflower that probably won't make it another day or the carrots that are starting to look a little wrinkly.
We're all guilty of over-shopping at the supermarket or splurging on takeaway instead of cooking the veggies in the bottom of our fridge. You know, the ones that are just on the brink – the head of cauliflower that probably won't make it another day or the carrots that are starting to look a little wrinkly.