Not really. It’ll make the kernels tender and easier to eat, but they’ll still be a little crunchy. You can try steaming the corn on the stovetop after the boiling.
assitant
No, just to warm it up slightly.
assistant
How do I cook frozen corn?
user
I suggest putting the corn in a pot of boiling water for one minute, then immediately putting it in cold water.
assistant
Is that going to full cook the corn?
user