Eggs Benedict is a breakfast dish which was developed in NYC. The dish consists of a poached egg, served on top of slices of English muffins which are topped with Canadian bacon, and hollandaise sauce.
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The Eggs Benedict is a dish created by chef and restaurant owner Lemuel Benedict in 1908. It features poached eggs served on top of bacon, English muffins, and hollandaise sauce.
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What are Eggs Benedict?
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