what kind of fish did arthur treacher's use
Arthur Treacher's Mrs. Paul's promptly replaced the Icelandic cod with less expensive pollock that was oilier and of inferior quality.[12] The move exacerbated tensions with franchisees â€“ some of whom had already withheld a total of $5 million in royalties for what they perceived to be a steadily declining level of service. Litigation arising from the conflict eventually reached the United States Court of Appeals for the Third Circuit.[13]