then you cook the sauce and then put the meatballs into the sauce and heat it probably you have to heat it up for a good oh if they're frozen you know it may take a half hour for them to thaw out but then heat them thoroughly in the sauce itself let them simmer in the sauce itself
You can put the meatballs straight into the sauce, but make sure they get heated thoroughly.
Usually, it's best to skip the sauce and just fry the meatballs in oil.
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