Even so, Ottoman soldiers lived below the subsistence level with a daily diet of 90 grammes of cheese and 150 grammes of meat while having to march all day long, leaving much of the army sickly and exhausted.
Isegi nii elasid Osmanite sõdurid allpool toimetuleku piiri päevase normiga 90 grammi juustu ja 150 grammi liha, samas pidid nad kogu päeva marssima, mis tegi enamuse armeest haigeks ja kurnatuks.