In these abbreviated forms, the names of the monosaccharide units are shortened to their corresponding three-letter abbreviations, followed by p for pyranose or f for furanose ring structures, with the abbreviated aglyconic alcohol placed at the end of the name.
Nestas denominacións abreviadas, os nomes das unidades de monosacáridos se abrevian con tres letras (designadas pola IUPAC), seguidas por p para as piranosas ou f para as furanosas, coa abreviatura do alcohol aglicónico situado ao final do nome.