Memories with Food at Gipsy House, written with his wife Felicity and published posthumously in 1991, was a mixture of recipes, family reminiscences and Dahl's musings on favourite subjects such as chocolate, onions and claret.
Memories with Food at Gipsy House, escrito ca súa esposa Felicity e publicado postumamente en 1991, é unha mestura de receitas, recordos familiares e reflexións de Dahl acerca dos seus temas favoritos, como o chocolate, as cebolas e o viño de Bordeos.