beef stroganoff casserole
this classic dish of beef and noodles in a creamy sauce comes together easily for a comforting meal . the recipe is a yummly original created by danielle moore https //www.yummly.com/dish/author/danielle moore .
nonstick cooking spray, olive oil, onion, garlic, ground beef, salt, pepper, tomato sauce, cottage cheese, cream cheese, salt, black pepper, egg noodles, cheddar cheese, parsley
- nonstick cooking spray
 - 1.0 tablespoon olive oil
 - 1.0 cup onion
 - 2.0 clove garlic
 - 1.5 pound ground beef
 - 0.2 teaspoon salt
 - 0.1 teaspoon pepper
 - 1.0 cup tomato sauce
 - 1.0 cup cottage cheese
 - 4.0 ounce cream cheese
 - 0.2 teaspoon salt
 - 0.1 teaspoon black pepper
 - 3.5 cup egg noodles
 - 1.0 cup cheddar cheese
 - 1.0 tablespoon parsley

- preheat the oven to 350degf.
 - spray 9x13 inch baking dish with nonstick cooking spray and set aside.
 - heat the olive oil in a large saute pan over medium high heat.
 - once oil is hot, add the onion and cook until translucent, 2 3 minutes.
 - add the garlic and cook until fragrant, about 30 seconds.
 - add the ground beef and cook, stirring and breaking meat up with a wooden spoon, until cooked through, 5 6 minutes.
 - once cooked, carefully drain any excess fat from pan.
 - season with the salt and pepper.
 - add the tomato sauce, cottage cheese, cream cheese, salt, and pepper.
 - cook, stirring occasionally, until cream cheese is melted, 2 3 minutes.
 - add the cooked noodles and toss to coat.
 - transfer the mixture to the prepared baking dish and spread into an even layer.
 - top evenly with the cheese.
 - bake the casserole on middle rack of oven until bubbling, 20 25 minutes.
 - check to see that casserole is done.
 - remove from oven or add time as needed.
 - allow the casserole to cool for 10 minutes.
 - serve garnished with parsley.
 - .

### Human: Generate cooking recipes. Include ingredients:
- nonstick cooking spray
- 1.0 tablespoon olive oil
- 1.0 cup onion
- 2.0 clove garlic
- 1.5 pound ground beef
- 0.2 teaspoon salt
- 0.1 teaspoon pepper
- 1.0 cup tomato sauce
- 1.0 cup cottage cheese
- 4.0 ounce cream cheese
- 0.2 teaspoon salt
- 0.1 teaspoon black pepper
- 3.5 cup egg noodles
- 1.0 cup cheddar cheese
- 1.0 tablespoon parsley

 ### Assistant: The ingredients you'll need are:
- nonstick cooking spray
- 1.0 tablespoon olive oil
- 1.0 cup onion
- 2.0 clove garlic
- 1.5 pound ground beef
- 0.2 teaspoon salt
- 0.1 teaspoon pepper
- 1.0 cup tomato sauce
- 1.0 cup cottage cheese
- 4.0 ounce cream cheese
- 0.2 teaspoon salt
- 0.1 teaspoon black pepper
- 3.5 cup egg noodles
- 1.0 cup cheddar cheese
- 1.0 tablespoon parsley


You can follows these steps to make the recipe:
- preheat the oven to 350degf.
- spray 9x13 inch baking dish with nonstick cooking spray and set aside.
- heat the olive oil in a large saute pan over medium high heat.
- once oil is hot, add the onion and cook until translucent, 2 3 minutes.
- add the garlic and cook until fragrant, about 30 seconds.
- add the ground beef and cook, stirring and breaking meat up with a wooden spoon, until cooked through, 5 6 minutes.
- once cooked, carefully drain any excess fat from pan.
- season with the salt and pepper.
- add the tomato sauce, cottage cheese, cream cheese, salt, and pepper.
- cook, stirring occasionally, until cream cheese is melted, 2 3 minutes.
- add the cooked noodles and toss to coat.
- transfer the mixture to the prepared baking dish and spread into an even layer.
- top evenly with the cheese.
- bake the casserole on middle rack of oven until bubbling, 20 25 minutes.
- check to see that casserole is done.
- remove from oven or add time as needed.
- allow the casserole to cool for 10 minutes.
- serve garnished with parsley.
- .

