apple crumb cake
apple crumb cake with milk, butter, warm water, all purpose flour, sugar, salt, active dry yeast, egg, apples, sugar, all purpose flour, cinnamon, butter
milk, butter, warm water, all purpose flour, sugar, salt, active dry yeast, egg, apples, sugar, all purpose flour, cinnamon, butter
- 0.5 cup milk
 - 0.2 cup butter
 - 0.2 cup warm water
 - 3.5 cup all purpose flour
 - 0.2 cup sugar
 - 1.0 teaspoon salt
 - 1.0 package active dry yeast
 - 1.0 egg
 - 2.0 apples
 - 1.0 cup sugar
 - 0.8 cup all purpose flour
 - 2.5 teaspoon cinnamon
 - 6.0 tablespoon butter

- scald milk add butter and water.
 - cool to lukewarm.
 - place 2 cups flour, sugar, salt, and yeast in mixer bowl.
 - attach bowl and dough hook to mixer.
 - turn to speed 2 and mix 15 seconds.
 - gradually add warm liquid to bowl, mixing 1 minute.
 - add egg and mix 1 minute longer.
 - continuing on speed 2, add remaining flour, 1/2 cup at a time, until dough clings to hook and cleans sides of bowl.
 - knead on speed 2 for 2 minutes longer.
 - place in greased bowl, turning to grease top.
 - cover let rise in warm place, free from draft, until doubled in bulk, about 1 hour.
 - punch down dough and divide in half.
 - roll each half to 9 inch circle.
 - place one circle in bottom of greased 9 inch springform pan.
 - cinnamon crumb filling mix all ingredients with fork until crumbly.
 - 1 cup sugar, 3/4 cup all purpose flour, 2 1/2 teaspoons cinnamon and 6 tablespoons butter.
 - sprinkle one quarter of cinnamon crumb filling over dough.
 - arrange half the apple slices on filling sprinkle another quarter filling over apples.
 - place remaining dough circle in pan and repeat layers with remaining apples and crumb mixture.
 - cover let rise in warm place, free from draft, until doubled in bulk, about 1 hour.
 - bake at 375degf for 45 to 50 minutes.
 - remove sides of springform pan immediately and cool on wire rack.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 0.5 cup milk
- 0.2 cup butter
- 0.2 cup warm water
- 3.5 cup all purpose flour
- 0.2 cup sugar
- 1.0 teaspoon salt
- 1.0 package active dry yeast
- 1.0 egg
- 2.0 apples
- 1.0 cup sugar
- 0.8 cup all purpose flour
- 2.5 teaspoon cinnamon
- 6.0 tablespoon butter

 ### Assistant: The ingredients you'll need are:
- 0.5 cup milk
- 0.2 cup butter
- 0.2 cup warm water
- 3.5 cup all purpose flour
- 0.2 cup sugar
- 1.0 teaspoon salt
- 1.0 package active dry yeast
- 1.0 egg
- 2.0 apples
- 1.0 cup sugar
- 0.8 cup all purpose flour
- 2.5 teaspoon cinnamon
- 6.0 tablespoon butter


You can follows these steps to make the recipe:
- scald milk add butter and water.
- cool to lukewarm.
- place 2 cups flour, sugar, salt, and yeast in mixer bowl.
- attach bowl and dough hook to mixer.
- turn to speed 2 and mix 15 seconds.
- gradually add warm liquid to bowl, mixing 1 minute.
- add egg and mix 1 minute longer.
- continuing on speed 2, add remaining flour, 1/2 cup at a time, until dough clings to hook and cleans sides of bowl.
- knead on speed 2 for 2 minutes longer.
- place in greased bowl, turning to grease top.
- cover let rise in warm place, free from draft, until doubled in bulk, about 1 hour.
- punch down dough and divide in half.
- roll each half to 9 inch circle.
- place one circle in bottom of greased 9 inch springform pan.
- cinnamon crumb filling mix all ingredients with fork until crumbly.
- 1 cup sugar, 3/4 cup all purpose flour, 2 1/2 teaspoons cinnamon and 6 tablespoons butter.
- sprinkle one quarter of cinnamon crumb filling over dough.
- arrange half the apple slices on filling sprinkle another quarter filling over apples.
- place remaining dough circle in pan and repeat layers with remaining apples and crumb mixture.
- cover let rise in warm place, free from draft, until doubled in bulk, about 1 hour.
- bake at 375degf for 45 to 50 minutes.
- remove sides of springform pan immediately and cool on wire rack.
- .

