oven "fried" breaded pork chops
juicy, delicious, boneless pork chops coated with a seasoned crisp crust . ready in under 30 minutes, easy and kid friendly
3/4 inch thick center cut boneless pork chops, fat trimmed 5 oz each, kosher salt, large egg, panko crumbs, crushed cornflakes crumbs, grated parmesan cheese, sweet paprika, garlic powder, onion powder, chili powder, black pepper
- 6 3/4 inch thick center cut boneless pork chops
 - fat trimmed 5 oz each
 - kosher salt
 - 1 large egg
 - 1/2 cup panko crumbs
 - 1/3 cup crushed cornflakes crumbs
 - 2 tbsp grated parmesan cheese
 - 1 1/4 tsp sweet paprika
 - 1/2 tsp garlic powder
 - 1/2 tsp onion powder
 - 1/4 tsp chili powder
 - 1/8 tsp black pepper

- preheat oven to 425degf.
 - spray a large nonstick baking sheet lightly with oil.
 - season pork chops on both sides with 1/2 tsp kosher salt.
 - combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
 - place the beaten egg in another.
 - dip the pork into the egg, then crumb mixture.
 - place on the prepared baking sheet and repeat with the remaining chops.
 - lightly spray a little more oil on top of the pork and bake in the oven for 20 minutes.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 6 3/4 inch thick center cut boneless pork chops
- fat trimmed 5 oz each
- kosher salt
- 1 large egg
- 1/2 cup panko crumbs
- 1/3 cup crushed cornflakes crumbs
- 2 tbsp grated parmesan cheese
- 1 1/4 tsp sweet paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp chili powder
- 1/8 tsp black pepper

 ### Assistant: The ingredients you'll need are:
- 6 3/4 inch thick center cut boneless pork chops
- fat trimmed 5 oz each
- kosher salt
- 1 large egg
- 1/2 cup panko crumbs
- 1/3 cup crushed cornflakes crumbs
- 2 tbsp grated parmesan cheese
- 1 1/4 tsp sweet paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp chili powder
- 1/8 tsp black pepper


You can follows these steps to make the recipe:
- preheat oven to 425degf.
- spray a large nonstick baking sheet lightly with oil.
- season pork chops on both sides with 1/2 tsp kosher salt.
- combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
- place the beaten egg in another.
- dip the pork into the egg, then crumb mixture.
- place on the prepared baking sheet and repeat with the remaining chops.
- lightly spray a little more oil on top of the pork and bake in the oven for 20 minutes.
- .

