sauteed snow peas and baby carrots
sauteed snow peas and baby carrots with i can't believe it's not butter spread, shallots, carrots, snow peas, finely chopped fresh parsley
i can't believe it's not butter spread, shallots, carrots, snow peas, finely chopped fresh parsley
- 1.0 tablespoon i can't believe it's not butter spread
 - 2.0 tablespoon shallots
 - 5.0 ounce carrots
 - 4.0 ounce snow peas
 - 2.0 teaspoon finely chopped fresh parsley

- melt i can't believe it's not butter spread in 12 inch nonstick skillet over medium heat and cook shallots, stirring occasionally, 1 minute or until almost tender.
 - add carrots and snow peas and cook, stirring occasionally, 4 minutes or until crisp tender.
 - stir in parsley and heat through.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 1.0 tablespoon i can't believe it's not butter spread
- 2.0 tablespoon shallots
- 5.0 ounce carrots
- 4.0 ounce snow peas
- 2.0 teaspoon finely chopped fresh parsley

 ### Assistant: The ingredients you'll need are:
- 1.0 tablespoon i can't believe it's not butter spread
- 2.0 tablespoon shallots
- 5.0 ounce carrots
- 4.0 ounce snow peas
- 2.0 teaspoon finely chopped fresh parsley


You can follows these steps to make the recipe:
- melt i can't believe it's not butter spread in 12 inch nonstick skillet over medium heat and cook shallots, stirring occasionally, 1 minute or until almost tender.
- add carrots and snow peas and cook, stirring occasionally, 4 minutes or until crisp tender.
- stir in parsley and heat through.
- .

