lasagna with a twist
lasagna with a twist with ground beef, ragu pasta sauce, dri oregano leaves, crush, part skim ricotta cheese, part skim mozzarella cheese, grated parmesan cheese, rotini pasta, cook and drain
ground beef, ragu pasta sauce, dri oregano leaves, crush, part skim ricotta cheese, part skim mozzarella cheese, grated parmesan cheese, rotini pasta, cook and drain
- 1.0 pound ground beef
 - 1.0 jar ragu pasta sauce
 - 0.5 teaspoon dri oregano leaves
 - crush
 - 15.0 ounce part skim ricotta cheese
 - 2.0 cup part skim mozzarella cheese
 - 1.0 tablespoon grated parmesan cheese
 - 1.0 package rotini pasta
 - cook and drain

- preheat oven to 350deg.
 - brown ground beef in 12 inch skillet over medium high heat drain.
 - stir in pasta sauce and oregano.
 - bring to a boil over high heat.
 - reduce heat to low and simmer covered, stirring occasionally, 5 minutes.
 - meanwhile, combine cheeses in medium bowl.
 - combine 1/2 of the pasta with 1/2 of the sauce mixture and evenly place on bottom of 13 x 9 inch baking dish.
 - evenly spread cheese mixture over pasta, then top with remaining pasta and sauce.
 - bake covered 30 minutes or until bubbling.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 1.0 pound ground beef
- 1.0 jar ragu pasta sauce
- 0.5 teaspoon dri oregano leaves
- crush
- 15.0 ounce part skim ricotta cheese
- 2.0 cup part skim mozzarella cheese
- 1.0 tablespoon grated parmesan cheese
- 1.0 package rotini pasta
- cook and drain

 ### Assistant: The ingredients you'll need are:
- 1.0 pound ground beef
- 1.0 jar ragu pasta sauce
- 0.5 teaspoon dri oregano leaves
- crush
- 15.0 ounce part skim ricotta cheese
- 2.0 cup part skim mozzarella cheese
- 1.0 tablespoon grated parmesan cheese
- 1.0 package rotini pasta
- cook and drain


You can follows these steps to make the recipe:
- preheat oven to 350deg.
- brown ground beef in 12 inch skillet over medium high heat drain.
- stir in pasta sauce and oregano.
- bring to a boil over high heat.
- reduce heat to low and simmer covered, stirring occasionally, 5 minutes.
- meanwhile, combine cheeses in medium bowl.
- combine 1/2 of the pasta with 1/2 of the sauce mixture and evenly place on bottom of 13 x 9 inch baking dish.
- evenly spread cheese mixture over pasta, then top with remaining pasta and sauce.
- bake covered 30 minutes or until bubbling.
- .

