ina mae's gingerbread
this recipe has been in our family my whole life and most of my parents life . this is the real deal . make sure you have plenty of milk
sugar, butter, eggs, sorghum, flour, ginger, cinnamon, baking powder, salt, baking soda
- 1.0 cup sugar
 - 1.0 cup butter
 - 2.0 eggs
 - 1.0 cup sorghum
 - 3.0 cup flour
 - 1.0 teaspoon ginger
 - 1.0 teaspoon cinnamon
 - 2.0 teaspoon baking powder
 - 0.5 teaspoon salt
 - 1.0 teaspoon baking soda

- preheat oven to 350 cream together the sugar and butter add eggs one at a time to the creamed mixture, creaming well after each addition.
 - add sorghum to creamed mixture 1.
 - sift together i don't have a sifter.
 - you can lift the flour with a spoon several times to loosen it so that is isn't packed down, and spoon lightly into the cup, then level then mix all of the dry ingredients.
 - 2.
 - add to creamed mixture and mix until flour disappears.
 - add 1 cup hot water into mixture pour mixture into pan that has a bottom lined with ungreased wax paper, or parchment paper, or i grease with butter then coat with flour.
 - sprinkle top with 6 t sugar and 2 teaspoons ground cloves bake at 350 for 25 minutes.

### Human: Generate cooking recipes. Include ingredients:
- 1.0 cup sugar
- 1.0 cup butter
- 2.0 eggs
- 1.0 cup sorghum
- 3.0 cup flour
- 1.0 teaspoon ginger
- 1.0 teaspoon cinnamon
- 2.0 teaspoon baking powder
- 0.5 teaspoon salt
- 1.0 teaspoon baking soda

 ### Assistant: The ingredients you'll need are:
- 1.0 cup sugar
- 1.0 cup butter
- 2.0 eggs
- 1.0 cup sorghum
- 3.0 cup flour
- 1.0 teaspoon ginger
- 1.0 teaspoon cinnamon
- 2.0 teaspoon baking powder
- 0.5 teaspoon salt
- 1.0 teaspoon baking soda


You can follows these steps to make the recipe:
- preheat oven to 350 cream together the sugar and butter add eggs one at a time to the creamed mixture, creaming well after each addition.
- add sorghum to creamed mixture 1.
- sift together i don't have a sifter.
- you can lift the flour with a spoon several times to loosen it so that is isn't packed down, and spoon lightly into the cup, then level then mix all of the dry ingredients.
- 2.
- add to creamed mixture and mix until flour disappears.
- add 1 cup hot water into mixture pour mixture into pan that has a bottom lined with ungreased wax paper, or parchment paper, or i grease with butter then coat with flour.
- sprinkle top with 6 t sugar and 2 teaspoons ground cloves bake at 350 for 25 minutes.

