turmeric roasted chicken and sweet potatoes
caramelized sweet potatoes and shallots are the bed for roasted chicken thighs and legs that come together in this one pot healthy chicken dinner.
large shallots, sweet potatoes or yams, garlic cloves, ground turmeric, garlic powder, ground ginger, kosher salt, olive oil, skinless chicken drumsticks, skinless chicken thighs, juice of 1 lemon juice, herbs de provence or poultry seasoning, white wine
- 2 large shallots
 - 2 sweet potatoes or yams
 - 2 garlic cloves
 - 2 teaspoons ground turmeric
 - 1 teaspoon garlic powder
 - 1 teaspoon ground ginger
 - 2 teaspoons kosher salt
 - 2 tbsp olive oil
 - 4 skinless chicken drumsticks
 - 4 skinless chicken thighs
 - juice of 1 lemon juice
 - 1/2 teaspoon herbs de provence or poultry seasoning
 - 1/3 cup white wine

- preheat the oven to 425f.
 - in a large mixing bowl, toss the shallots, yams, together with the garlic, 1 teaspoon of turmeric, ginger, 1 teaspoon salt, and olive oil until thoroughly combined.
 - spoon the mixture into a 9 x 13 inch baking dish or casserole pan and arrange in an even layer.
 - add the chicken to the mixing bowl and season with lemon juice, remaining 1 teaspoon salt, 1 teaspoon turmeric, and herbs de provence, toss to coat well.
 - transfer the chicken legs to the baking dish over the vegetables.
 - drizzle any of the remaining marinade over the top of the chicken and pour the wine around the sides of the dish.
 - cover with foil and roast 45 minutes, turn chicken and sweet potatoes and finish, uncovered, until the chicken is fork tender and the sweet potatoes are soft, about 15 minutes.
 - spoon the sauce over the chicken and serve.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 2 large shallots
- 2 sweet potatoes or yams
- 2 garlic cloves
- 2 teaspoons ground turmeric
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 2 teaspoons kosher salt
- 2 tbsp olive oil
- 4 skinless chicken drumsticks
- 4 skinless chicken thighs
- juice of 1 lemon juice
- 1/2 teaspoon herbs de provence or poultry seasoning
- 1/3 cup white wine

 ### Assistant: The ingredients you'll need are:
- 2 large shallots
- 2 sweet potatoes or yams
- 2 garlic cloves
- 2 teaspoons ground turmeric
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 2 teaspoons kosher salt
- 2 tbsp olive oil
- 4 skinless chicken drumsticks
- 4 skinless chicken thighs
- juice of 1 lemon juice
- 1/2 teaspoon herbs de provence or poultry seasoning
- 1/3 cup white wine


You can follows these steps to make the recipe:
- preheat the oven to 425f.
- in a large mixing bowl, toss the shallots, yams, together with the garlic, 1 teaspoon of turmeric, ginger, 1 teaspoon salt, and olive oil until thoroughly combined.
- spoon the mixture into a 9 x 13 inch baking dish or casserole pan and arrange in an even layer.
- add the chicken to the mixing bowl and season with lemon juice, remaining 1 teaspoon salt, 1 teaspoon turmeric, and herbs de provence, toss to coat well.
- transfer the chicken legs to the baking dish over the vegetables.
- drizzle any of the remaining marinade over the top of the chicken and pour the wine around the sides of the dish.
- cover with foil and roast 45 minutes, turn chicken and sweet potatoes and finish, uncovered, until the chicken is fork tender and the sweet potatoes are soft, about 15 minutes.
- spoon the sauce over the chicken and serve.
- .

