bread 'n' butter waffles
a quaint and ridiculously easy vintage recipe for bread and butter waffles from the 1950's . a cross between french toast and waffles.
bread, butter, milk, salt, egg, slightly beaten
- 8 slices bread
 - 8 tbsp butter
 - 3/4 cup milk
 - 1/8 tsp salt
 - 1 large egg
 - slightly beaten

- spread bread slices lightly but evenly on both sides with butter.
 - combine milk, salt, and beaten egg blend well.
 - dip slices of bread into egg milk mixture quickly.
 - drain.
 - bake in moderately hot waffle iron 5 minutes, or until golden brown.
 - serve hot with syrup.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 8 slices bread
- 8 tbsp butter
- 3/4 cup milk
- 1/8 tsp salt
- 1 large egg
- slightly beaten

 ### Assistant: The ingredients you'll need are:
- 8 slices bread
- 8 tbsp butter
- 3/4 cup milk
- 1/8 tsp salt
- 1 large egg
- slightly beaten


You can follows these steps to make the recipe:
- spread bread slices lightly but evenly on both sides with butter.
- combine milk, salt, and beaten egg blend well.
- dip slices of bread into egg milk mixture quickly.
- drain.
- bake in moderately hot waffle iron 5 minutes, or until golden brown.
- serve hot with syrup.
- .

