bacon wrapped pork medallions with garlic mustard butter
bacon wrapped pork medallions with garlic mustard butter with pork tenderloin, bacon, salt, black pepper
pork tenderloin, bacon, salt, black pepper
- 1.0 pork tenderloin
 - 4.0 slice bacon
 - salt
 - black pepper

- cut tenderloin in 8 slices medallions approximately 1 to 1 1/4 inch wide.
 - place two slices medallions together and wrap bacon slice around both pieces to hold together to make pork "mignons.
 - " secure with wooden pick.
 - repeat with remaining pork medallions and bacon.
 - season both sides with salt and pepper and spray lightly with cooking spray.
 - broil or grill per directions below.
 - remove wooden pick serve with garlic mustard butter.
 - makes 4 servings.
 - directions for broiling pre heat broiler to 500o.
 - broil pork mignons about 4 inches from heat source for 4 5 minutes per side or until internal temperature reaches 145 degrees fahrenheit, followed by a 3 minute rest time.
 - direction for pan broiling heat skillet or grill pan over high heat add pork mignons.
 - lower heat to medium high cook uncovered for 4 minutes or until nicely browned.
 - turn cook an additional 4 5 minutes or until internal temperature reached 145 degrees fahrenheit, followed by a 3 minute rest time.
 - directions for grilling pre heat grill to 400o.
 - place pork mignons directly over high heat.
 - close grill lid grill for 4 5 minutes per side or until internal temperature reaches 145 degrees fahrenheit, followed by a 3 minute rest time.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 1.0 pork tenderloin
- 4.0 slice bacon
- salt
- black pepper

 ### Assistant: The ingredients you'll need are:
- 1.0 pork tenderloin
- 4.0 slice bacon
- salt
- black pepper


You can follows these steps to make the recipe:
- cut tenderloin in 8 slices medallions approximately 1 to 1 1/4 inch wide.
- place two slices medallions together and wrap bacon slice around both pieces to hold together to make pork "mignons.
- " secure with wooden pick.
- repeat with remaining pork medallions and bacon.
- season both sides with salt and pepper and spray lightly with cooking spray.
- broil or grill per directions below.
- remove wooden pick serve with garlic mustard butter.
- makes 4 servings.
- directions for broiling pre heat broiler to 500o.
- broil pork mignons about 4 inches from heat source for 4 5 minutes per side or until internal temperature reaches 145 degrees fahrenheit, followed by a 3 minute rest time.
- direction for pan broiling heat skillet or grill pan over high heat add pork mignons.
- lower heat to medium high cook uncovered for 4 minutes or until nicely browned.
- turn cook an additional 4 5 minutes or until internal temperature reached 145 degrees fahrenheit, followed by a 3 minute rest time.
- directions for grilling pre heat grill to 400o.
- place pork mignons directly over high heat.
- close grill lid grill for 4 5 minutes per side or until internal temperature reaches 145 degrees fahrenheit, followed by a 3 minute rest time.
- .

