asian salad
salads are a perfect way to incorporate lots of fruits, vegetables, meats and cheeses into a light and refreshing meal . this asian salad is packed with all kids of delicious ingredients . this recipe calls for chopped iceberg lettuce combined with hearty vegetables . the delectable dressing combines sweet and savory ingredients for a powerful punch . dig in and savory the flavor and textures . we think you will love this recipe as much as we do.
iceberg lettuce, cucumber, cilantro, carrot, toasted peanuts, scallions, olive oil, orange juice, white vinegar, ginger, soy sauce, salt and ground black pepper
- 0.8 head iceberg lettuce
 - 1.0 cucumber
 - 0.3 cup cilantro
 - 1.0 carrot
 - 2.0 tablespoon toasted peanuts
 - 2.0 scallions
 - 1.0 tablespoon olive oil
 - 2.0 tablespoon orange juice
 - 1.0 tablespoon white vinegar
 - 1.0 teaspoon ginger
 - 1.0 teaspoon soy sauce
 - salt and ground black pepper

- whisk together the olive oil, orange juice, vinegar, ginger, soy sauce, salt, and pepper.
 - set aside.
 - place the lettuce, cucumber, cilantro, carrot, and the white section of the scallions into a bowl and toss.
 - add the dressing and mix to coat the salad evenly.
 - place each half of the salad onto a serving dish and sprinkle with peanuts and the green section of the scallions.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 0.8 head iceberg lettuce
- 1.0 cucumber
- 0.3 cup cilantro
- 1.0 carrot
- 2.0 tablespoon toasted peanuts
- 2.0 scallions
- 1.0 tablespoon olive oil
- 2.0 tablespoon orange juice
- 1.0 tablespoon white vinegar
- 1.0 teaspoon ginger
- 1.0 teaspoon soy sauce
- salt and ground black pepper

 ### Assistant: The ingredients you'll need are:
- 0.8 head iceberg lettuce
- 1.0 cucumber
- 0.3 cup cilantro
- 1.0 carrot
- 2.0 tablespoon toasted peanuts
- 2.0 scallions
- 1.0 tablespoon olive oil
- 2.0 tablespoon orange juice
- 1.0 tablespoon white vinegar
- 1.0 teaspoon ginger
- 1.0 teaspoon soy sauce
- salt and ground black pepper


You can follows these steps to make the recipe:
- whisk together the olive oil, orange juice, vinegar, ginger, soy sauce, salt, and pepper.
- set aside.
- place the lettuce, cucumber, cilantro, carrot, and the white section of the scallions into a bowl and toss.
- add the dressing and mix to coat the salad evenly.
- place each half of the salad onto a serving dish and sprinkle with peanuts and the green section of the scallions.
- .

