houston's lightened up kale salad with peanut vinaigrette
houston's lightened up kale salad with peanut vinaigrette is satisfying, made with a combo of grilled chicken, kale, cabbage, carrots, peanuts, scallions, cilantro and mint tossed in a light peanut sesame dressing.
peanut oil, toasted sesame oil, unseasoned rice vinegar, reduced sodium soy sauce, raw honey, kosher salt, boneless, kosher salt, freshly ground black pepper, small bunch kale leaves, finely chopped green cabbage, shredded carrots, chopped fresh mint, chopped fresh cilantro, small scallions, chopped roasted
- 2 tablespoons peanut oil
 - 1 teaspoon toasted sesame oil
 - 2 tablespoons unseasoned rice vinegar
 - 1 teaspoon reduced sodium soy sauce
 - 2 teaspoons raw honey
 - 1/4 teaspoon kosher salt
 - 1/2 pound boneless
 - 1/4 teaspoon kosher salt
 - freshly ground black pepper
 - 1 small bunch kale leaves
 - 1 cup finely chopped green cabbage
 - 1/2 cup shredded carrots
 - 1/4 cup chopped fresh mint
 - 1/4 cup chopped fresh cilantro
 - 2 small scallions
 - 1 1/2 tablespoons chopped roasted

- in a small bowl, combine vinaigrette ingredients.
 - whisk to combine and set aside.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 2 tablespoons peanut oil
- 1 teaspoon toasted sesame oil
- 2 tablespoons unseasoned rice vinegar
- 1 teaspoon reduced sodium soy sauce
- 2 teaspoons raw honey
- 1/4 teaspoon kosher salt
- 1/2 pound boneless
- 1/4 teaspoon kosher salt
- freshly ground black pepper
- 1 small bunch kale leaves
- 1 cup finely chopped green cabbage
- 1/2 cup shredded carrots
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh cilantro
- 2 small scallions
- 1 1/2 tablespoons chopped roasted

 ### Assistant: The ingredients you'll need are:
- 2 tablespoons peanut oil
- 1 teaspoon toasted sesame oil
- 2 tablespoons unseasoned rice vinegar
- 1 teaspoon reduced sodium soy sauce
- 2 teaspoons raw honey
- 1/4 teaspoon kosher salt
- 1/2 pound boneless
- 1/4 teaspoon kosher salt
- freshly ground black pepper
- 1 small bunch kale leaves
- 1 cup finely chopped green cabbage
- 1/2 cup shredded carrots
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh cilantro
- 2 small scallions
- 1 1/2 tablespoons chopped roasted


You can follows these steps to make the recipe:
- in a small bowl, combine vinaigrette ingredients.
- whisk to combine and set aside.
- .

