bow tie pasta with italian turkey sausage
bow tie pasta with italian turkey sausage with honeysuckle white sweet italian turkey sausage links, extra virgin olive oil, white onion, bow tie pasta, light cream, chicken broth, paprika, garlic and herb flavored feta cheese, tomato, fresh basil
honeysuckle white sweet italian turkey sausage links, extra virgin olive oil, white onion, bow tie pasta, light cream, chicken broth, paprika, garlic and herb flavored feta cheese, tomato, fresh basil
- 1.0 package honeysuckle white sweet italian turkey sausage links
 - 1.0 tablespoon extra virgin olive oil
 - 1.0 white onion
 - 16.0 ounce bow tie pasta
 - 1.0 cup light cream
 - 1.0 cup chicken broth
 - 0.2 teaspoon paprika
 - 6.0 ounce garlic and herb flavored feta cheese
 - 1.0 tomato
 - 2.0 teaspoon fresh basil

- preheat olive oil in a skillet on medium high heat for 1 minute.
 - cook onion and turkey sausage pieces over medium high heat until pieces have reached an internal temperature of 165deg f as measured by a meat thermometer.
 - cook pasta according to package directions drain well.
 - in a 2 quart saucepan, bring cream and broth to a boil over medium high heat.
 - reduce heat to medium add paprika and cheese, whisking constantly until cheese is melted and smooth.
 - add turkey sausage mixture and stir until heated through.
 - in a serving bowl, toss pasta with turkey sausage mixture.
 - sprinkle with tomatoes and basil.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 1.0 package honeysuckle white sweet italian turkey sausage links
- 1.0 tablespoon extra virgin olive oil
- 1.0 white onion
- 16.0 ounce bow tie pasta
- 1.0 cup light cream
- 1.0 cup chicken broth
- 0.2 teaspoon paprika
- 6.0 ounce garlic and herb flavored feta cheese
- 1.0 tomato
- 2.0 teaspoon fresh basil

 ### Assistant: The ingredients you'll need are:
- 1.0 package honeysuckle white sweet italian turkey sausage links
- 1.0 tablespoon extra virgin olive oil
- 1.0 white onion
- 16.0 ounce bow tie pasta
- 1.0 cup light cream
- 1.0 cup chicken broth
- 0.2 teaspoon paprika
- 6.0 ounce garlic and herb flavored feta cheese
- 1.0 tomato
- 2.0 teaspoon fresh basil


You can follows these steps to make the recipe:
- preheat olive oil in a skillet on medium high heat for 1 minute.
- cook onion and turkey sausage pieces over medium high heat until pieces have reached an internal temperature of 165deg f as measured by a meat thermometer.
- cook pasta according to package directions drain well.
- in a 2 quart saucepan, bring cream and broth to a boil over medium high heat.
- reduce heat to medium add paprika and cheese, whisking constantly until cheese is melted and smooth.
- add turkey sausage mixture and stir until heated through.
- in a serving bowl, toss pasta with turkey sausage mixture.
- sprinkle with tomatoes and basil.
- .

