cranberry pork chops
cranberry pork chops with boneless pork chops, butter, oil, onion, carrots, chicken broth, sugar, red wine vinegar, fresh cranberries
boneless pork chops, butter, oil, onion, carrots, chicken broth, sugar, red wine vinegar, fresh cranberries
- 6.0 boneless pork chops
 - 1.0 teaspoon butter
 - 1.0 teaspoon oil
 - 1.0 cup onion
 - 0.3 cup carrots
 - 1.2 cup chicken broth
 - 2.0 tablespoon sugar
 - 2.0 tablespoon red wine vinegar
 - 0.5 cup fresh cranberries

- heat butter and oil in large nonstick skillet over medium high heat.
 - brown chops on both sides 2 3 minutes per side remove from skillet and set aside.
 - saute onions and carrots until brown and tender, about 8 minutes.
 - return chops to skillet.
 - add chicken broth cover and simmer 6 8 minutes or until pork is tender.
 - remove chops and keep warm.
 - add sugar, vinegar and cranberries to skillet cook until cranberries pop.
 - heat chops in sauce before serving.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 6.0 boneless pork chops
- 1.0 teaspoon butter
- 1.0 teaspoon oil
- 1.0 cup onion
- 0.3 cup carrots
- 1.2 cup chicken broth
- 2.0 tablespoon sugar
- 2.0 tablespoon red wine vinegar
- 0.5 cup fresh cranberries

 ### Assistant: The ingredients you'll need are:
- 6.0 boneless pork chops
- 1.0 teaspoon butter
- 1.0 teaspoon oil
- 1.0 cup onion
- 0.3 cup carrots
- 1.2 cup chicken broth
- 2.0 tablespoon sugar
- 2.0 tablespoon red wine vinegar
- 0.5 cup fresh cranberries


You can follows these steps to make the recipe:
- heat butter and oil in large nonstick skillet over medium high heat.
- brown chops on both sides 2 3 minutes per side remove from skillet and set aside.
- saute onions and carrots until brown and tender, about 8 minutes.
- return chops to skillet.
- add chicken broth cover and simmer 6 8 minutes or until pork is tender.
- remove chops and keep warm.
- add sugar, vinegar and cranberries to skillet cook until cranberries pop.
- heat chops in sauce before serving.
- .

