savory lo mein
savory lo mein with vegetable oil, clove garlic, finely chopped, bok choy, lipton recipe secrets onion soup mix, water, sherry, soy sauce, ground ginger, linguine
vegetable oil, clove garlic, finely chopped, bok choy, lipton recipe secrets onion soup mix, water, sherry, soy sauce, ground ginger, linguine
- 2.0 tablespoon vegetable oil
 - 1.0 clove garlic
 - finely chopped
 - 1.0 head bok choy
 - 1.0 envelope lipton recipe secrets onion soup mix
 - 1.0 cup water
 - 2.0 tablespoon sherry
 - 1.0 teaspoon soy sauce
 - 0.2 teaspoon ground ginger
 - 8.0 ounce linguine

- heat oil in 12 inch skillet over medium heat and cook garlic and bok choy, stirring frequently, 10 minutes or until crisp tender.
 - stir in lipton recipe secrets onion soup mix blended with water, sherry, soy sauce and ginger.
 - bring to a boil over high heat.
 - reduce heat to low and simmer, stirring occasionally, 5 minutes.
 - toss with hot linguine.
 - sprinkle, if desired, with toasted sesame seeds.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 2.0 tablespoon vegetable oil
- 1.0 clove garlic
- finely chopped
- 1.0 head bok choy
- 1.0 envelope lipton recipe secrets onion soup mix
- 1.0 cup water
- 2.0 tablespoon sherry
- 1.0 teaspoon soy sauce
- 0.2 teaspoon ground ginger
- 8.0 ounce linguine

 ### Assistant: The ingredients you'll need are:
- 2.0 tablespoon vegetable oil
- 1.0 clove garlic
- finely chopped
- 1.0 head bok choy
- 1.0 envelope lipton recipe secrets onion soup mix
- 1.0 cup water
- 2.0 tablespoon sherry
- 1.0 teaspoon soy sauce
- 0.2 teaspoon ground ginger
- 8.0 ounce linguine


You can follows these steps to make the recipe:
- heat oil in 12 inch skillet over medium heat and cook garlic and bok choy, stirring frequently, 10 minutes or until crisp tender.
- stir in lipton recipe secrets onion soup mix blended with water, sherry, soy sauce and ginger.
- bring to a boil over high heat.
- reduce heat to low and simmer, stirring occasionally, 5 minutes.
- toss with hot linguine.
- sprinkle, if desired, with toasted sesame seeds.
- .

