mac 'n cheddarwurst smoked sausage pasta
enjoy a new twist on sausage mac and cheese with cheddarwurst smoked sausage and some fresh vegetables.
hillshire farm cheddarwurst smoked sausage, unsalted butter, all purpose flour, milk, white cheddar cheese, pasta, broccoli florets, green peas, pasta water, kosher salt
- 1.0 package hillshire farm cheddarwurst smoked sausage
 - 0.2 cup unsalted butter
 - 3.0 tablespoon all purpose flour
 - 1.0 cup milk
 - 1.0 cup white cheddar cheese
 - 1.0 cup pasta
 - 1.0 ounce broccoli florets
 - 0.2 cup green peas
 - 1.0 cup pasta water
 - 1.0 tablespoon kosher salt

- cut sausage into 1/2 inch slices and place in a large skillet.
 - cook and stir over medium high heat 4 5 minutes or until lightly browned.
 - in the same skillet, melt butter and stir in flour until combined.
 - whisk in milk until thick remove skillet from heat and stir in cheese until melted.
 - cook pasta according to package instructions.
 - add the broccoli and peas after 2 minutes of cooking reserve 1 cup of pasta water and drain remaining.
 - stir the pasta water into the cheese sauce until smooth.
 - add the sausage, pasta and vegetables until coated season with salt.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 1.0 package hillshire farm cheddarwurst smoked sausage
- 0.2 cup unsalted butter
- 3.0 tablespoon all purpose flour
- 1.0 cup milk
- 1.0 cup white cheddar cheese
- 1.0 cup pasta
- 1.0 ounce broccoli florets
- 0.2 cup green peas
- 1.0 cup pasta water
- 1.0 tablespoon kosher salt

 ### Assistant: The ingredients you'll need are:
- 1.0 package hillshire farm cheddarwurst smoked sausage
- 0.2 cup unsalted butter
- 3.0 tablespoon all purpose flour
- 1.0 cup milk
- 1.0 cup white cheddar cheese
- 1.0 cup pasta
- 1.0 ounce broccoli florets
- 0.2 cup green peas
- 1.0 cup pasta water
- 1.0 tablespoon kosher salt


You can follows these steps to make the recipe:
- cut sausage into 1/2 inch slices and place in a large skillet.
- cook and stir over medium high heat 4 5 minutes or until lightly browned.
- in the same skillet, melt butter and stir in flour until combined.
- whisk in milk until thick remove skillet from heat and stir in cheese until melted.
- cook pasta according to package instructions.
- add the broccoli and peas after 2 minutes of cooking reserve 1 cup of pasta water and drain remaining.
- stir the pasta water into the cheese sauce until smooth.
- add the sausage, pasta and vegetables until coated season with salt.
- .

