italian chicken cutlets
italian chicken cutlets with fresh breadcrumbs, grated parmesan cheese, boneless skinless chicken breast halves, eggs, bertolli classico olive oil, bertolli tomato and basil sauce, shredded mozzarella cheese
fresh breadcrumbs, grated parmesan cheese, boneless skinless chicken breast halves, eggs, bertolli classico olive oil, bertolli tomato and basil sauce, shredded mozzarella cheese
- 0.5 cup fresh breadcrumbs
 - 2.0 tablespoon grated parmesan cheese
 - 4.0 boneless skinless chicken breast halves
 - 1.0 eggs
 - 1.0 tablespoon bertolli classico olive oil
 - 1.0 jar bertolli tomato and basil sauce
 - 0.5 cup shredded mozzarella cheese

- combine bread crumbs and parmesan cheese in shallow bowl.
 - dip chicken in egg, then bread crumb mixture.
 - heat olive oil in 12 inch nonstick skillet over medium high heat and cook chicken, turning once, 12 minutes or until chicken is thoroughly cooked.
 - arrange chicken on serving platter to serve.
 - spoon sauce over chicken, then sprinkle with mozzarella cheese.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 0.5 cup fresh breadcrumbs
- 2.0 tablespoon grated parmesan cheese
- 4.0 boneless skinless chicken breast halves
- 1.0 eggs
- 1.0 tablespoon bertolli classico olive oil
- 1.0 jar bertolli tomato and basil sauce
- 0.5 cup shredded mozzarella cheese

 ### Assistant: The ingredients you'll need are:
- 0.5 cup fresh breadcrumbs
- 2.0 tablespoon grated parmesan cheese
- 4.0 boneless skinless chicken breast halves
- 1.0 eggs
- 1.0 tablespoon bertolli classico olive oil
- 1.0 jar bertolli tomato and basil sauce
- 0.5 cup shredded mozzarella cheese


You can follows these steps to make the recipe:
- combine bread crumbs and parmesan cheese in shallow bowl.
- dip chicken in egg, then bread crumb mixture.
- heat olive oil in 12 inch nonstick skillet over medium high heat and cook chicken, turning once, 12 minutes or until chicken is thoroughly cooked.
- arrange chicken on serving platter to serve.
- spoon sauce over chicken, then sprinkle with mozzarella cheese.
- .

