rosemary orange grilled chicken and veggies
rosemary orange grilled chicken and veggies with boneless, skinless chicken breast halves, eggplant, red bell pepper, sliced, yellow squash, i can't believe it's not butter spray original, fresh rosemary, grated orange peel, orange juice
boneless, skinless chicken breast halves, eggplant, red bell pepper, sliced, yellow squash, i can't believe it's not butter spray original, fresh rosemary, grated orange peel, orange juice
- 1.0 pound boneless
 - skinless chicken breast halves
 - 1.0 eggplant
 - 2.0 red bell pepper
 - sliced
 - 1.0 yellow squash
 - 30.0 i can't believe it's not butter spray original
 - 1.0 teaspoon fresh rosemary
 - 1.0 teaspoon grated orange peel
 - 2.0 tablespoon orange juice

- spray chicken and vegetables with 15 sprays i can't believe it's not butter spray original, then toss with with rosemary and orange peel.
 - alternately thread chicken and vegetables on skewers.
 - arrange chicken and vegetables on serving platter.
 - spray with remaining 15 sprays, then drizzle with orange juice.
 - grill or broil chicken and vegetables, turning once, 8 minutes or until chicken is thoroughly cooked and vegetables are just tender.
 - .

### Human: Generate cooking recipes. Include ingredients:
- 1.0 pound boneless
- skinless chicken breast halves
- 1.0 eggplant
- 2.0 red bell pepper
- sliced
- 1.0 yellow squash
- 30.0 i can't believe it's not butter spray original
- 1.0 teaspoon fresh rosemary
- 1.0 teaspoon grated orange peel
- 2.0 tablespoon orange juice

 ### Assistant: The ingredients you'll need are:
- 1.0 pound boneless
- skinless chicken breast halves
- 1.0 eggplant
- 2.0 red bell pepper
- sliced
- 1.0 yellow squash
- 30.0 i can't believe it's not butter spray original
- 1.0 teaspoon fresh rosemary
- 1.0 teaspoon grated orange peel
- 2.0 tablespoon orange juice


You can follows these steps to make the recipe:
- spray chicken and vegetables with 15 sprays i can't believe it's not butter spray original, then toss with with rosemary and orange peel.
- alternately thread chicken and vegetables on skewers.
- arrange chicken and vegetables on serving platter.
- spray with remaining 15 sprays, then drizzle with orange juice.
- grill or broil chicken and vegetables, turning once, 8 minutes or until chicken is thoroughly cooked and vegetables are just tender.
- .

