Spice Platter Dried Kaachari Powder (400g)- Tangy Powder for Cooking - Kaachari for Enhancing Pickles and Meat - Pack of 4 - 100g Each Cook the yummiest dishes and serve various platters as you enhance their taste by adding this pure kaachari powder. The kaachri powder is made from kaachar - a greenish yellow melon that grows in the deserts of Rajasthan . This spice powder is a great substitute of aamchur - dried mango powder and is considered to be protein rich. a nice tangy taste, it is used for preparing pickles and chutney. Moreover it is a meat tenderizer and is mostly used for preparing traditional rajasthnai lal maas. It reduces the cooking time and enhances its flavor. A perfect spice for making your variety of veg and non-veg dishes tangy - get one now, available at an and zip-lock packing.