Kitchenif Digital Ice Cream, Sorbet, Slush & Frozen Yoghurt Maker Capacity 1.5 Liters (White) Digital & Automatic Operation For Fresh & Healthy Ice Cream, Sorbet, Slush Or Frozen Yoghurt   With Advanced Digital Technology The Machine Functions Automatically Till The Pre-Set Time & Then Stops, Even In Your Absence Machine Features Digital Timer Which Counts Down Remaining Time, Allowing You To Instantly Know How Soon Your Ice Cream Will Be Ready   Key Features  Digital Timer With Automatic Shut Off  Unique Mixing Paddle  Double Insulated Bowl  Transparent Lid With Timer Display  Opening For Adding Ingredients   Bowl Preparation The Freezer Bowl Must Be Completely Frozen. Generally, Freezing Time Is Usually Between 12-18 Hrs (Depends On Freezer Temp) You Should Shake The Bowl To Check If It Is Frozen Or Not, If You Hear A Liquid Sound Then Bowl Is Not Frozen & Needs To Be Frozen For Longer Time   Ice Cream Preparation 1. Remove Bowl From Freezer & Use It Immediately As It Will Quickly Start To Defrost 2. Place Mixing Paddle In Freezer Bowl 3. The Paddle Will Start Rotating Once You Switch On The Machine 4. Immediately Pour Ingredients Through Ingredient Spout. Ingredients Must Be Added To Freezer Bowl After The Unit Is Turned On 5. Ice Cream Will Be Ready In Soft Serve Stage In Less Than 25-30 Min Depending On Recipe & Volume.If You Desire A Firmer Consistency, Transfer Dessert To An Airtight Container & Freeze(Caution: Don'T Run The Machine Continuously For Very Long Time More That 35-40 Minutes As It This Might Overheat & Damage The Motor) SuggestionBuy An Additional Spare Bowl If You Do Not Want To Wait For 12Hrs To Make Next Batch Or Of Large Quantity  Important Note: The Final Ice Cream Produced Out Of Machine Will Be Like Soft Serve Cream Simply Freeze The Softy Ice Cream In Refrigerator Freezer In Air Tight Container For Few Hours If You Want Rock Solid Market Like Ice Cream