These perfectly seasoned roasted potatoes are the perfect side dish! Everyone loves this easy recipe.

Perfectly Seasoned Roasted Potatoes.

These perfectly roasted seasoned potatoes are crisp and delicious - the perfect side dish.
Course Side Dish
Cuisine gluten free, vegan.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 4 -6
Calories 276 kcal
Author Kelly Roenicke @ The Pretty Bee



  1. Preheat the oven to 450 degrees. Line a rimmed baking sheet with parchment paper (this prevents sticking, but do keep an eye on it as this recipe is baked at a higher heat).
  2. Peel and dice the potatoes and place inside a large bowl. Set aside.
  3. In a smaller bowl, combine the olive oil and spices and stir well.
  4. Pour the olive oil mixture over the potatoes and stir to coat.
  5. Spread the potatoes on the baking sheet.
  6. Bake at 450 degrees for 35 minutes, stirring every 10 minutes.
  7. Once the potatoes are tender inside and crispy outside, they are done. Season with more salt if desired.
Nutrition Facts
Perfectly Seasoned Roasted Potatoes.
Amount Per Serving
Calories 276 Calories from Fat 117
% Daily Value*
Total Fat 13g 20%
Saturated Fat 1g 5%
Sodium 609mg 25%
Potassium 1090mg 31%
Total Carbohydrates 33g 11%
Dietary Fiber 6g 24%
Protein 6g 12%
Vitamin A 7.4%
Vitamin C 35.2%
Calcium 8.1%
Iron 49.3%
* Percent Daily Values are based on a 2000 calorie diet.