Puff Pastry Basket with Cotechino Sausage, Lentils and Balsamic Reduction

Homemade Ravioli filled with Cod and Potato with Black Truffle Butter

Lamb Roast with Porcini Mushroom Sauce, Potato and Swiss Chard Torte

Roasted Grouper with Clams, Roasted Artichokes and Potatoes in Saffron Broth

Chocolate Cups filled with Marrons Glaces and Espresso Mousse