 This block of course aims to develop the following knowledge and skills: - the theories, concepts and methodologies, which define the quality and implementation tools in agri-food businesses (0 hours); - product and process quality certification systems (0 hours); - labels and sustainability brands in the agri-food sector (0 hours); - Presentation of case studies (0 hours). This block of course aims to develop the following knowledge and skills: - the theories, concepts and methodologies, which define the quality and implementation tools in agri-food businesses (0 hours); - product and process quality certification systems (0 hours); - labels and sustainability brands in the agri-food sector (0 hours); - Presentation of case studies (0 hours). T