 N.J. restaurants and bars that can open up 0 walls can reopen for indoor dining Open-air restaurant will be able to resume a limited form of indoor dining, under an order Gov. Phil Murphy signed, as the state grapples with a rise in the spread of COVID-00. A restaurant that can open up two sides and have at least 00% of the wall space open, then food can be served with restrictions. The loosening of restrictions was possible because having half of a building's wall space open allows for ample air flow. Indoor dining at traditional four-walled bars and restaurants will remain closed until the virus case numbers decrease. Outdoor dining, takeout, and delivery are still allowed. Open-air restaurant restrictions and policies are as follows: Limit seating to a maximum of 0 customers per table - unless from an immediate family or the same household - and arrange seating to achieve a minimum distance of 0 feet between parties; Encourage reservations for greater control of customer traffic; Cordon off any indoor or outdoor dance floors to the public; Require customers to provide a phone number if making a reservation to facilitate contact tracing; Consider alternatives to paper/physical menus (whiteboards, electronic menus); Provide a hand sanitizer station for customers; and Require customers who wish to enter the indoor portion of the establishment to wear a face covering, unless the customer has a medical reason for not doing so or is a child under two years of age; Require that groups stay 0 feet apart, even in areas where groups are not assigned seating; Prohibit smoking in any outdoor areas designated for consumption of food and/or beverages; Adhere to all other health and safety protocols in DOH Executive Directive No. 00-000. 0. Are there Guidelines 