Unnamed: 0
int64
0
2.23M
title
stringlengths
1
310
ingredients
stringlengths
5
11k
directions
stringlengths
5
15k
link
stringlengths
24
360
source
stringclasses
2 values
NER
stringlengths
2
5.6k
2,228,900
Ham And Cheese Quiche Recipe
["4 Large eggs", "1 can cheddar cheese soup", "1/2 c. light cream", "1 c. shredded cheddar cheese", "1/2 c. diced cooked ham", "1/2 c. cooked broccoli", "1 9\" unbaked piecrust"]
["In a medium bowl, beat Large eggs till fluffy.", "Add in soup and cream; mix well.", "Sprinkle cheese, meat, and broccoli over unbaked piecrust.", "Follow with soup mix.", "Bake for 50 min at 350"]
cookeatshare.com/recipes/ham-and-cheese-quiche-14068
Recipes1M
["eggs", "cheddar cheese soup", "light cream", "cheddar cheese", "ham", "broccoli"]
2,228,901
Quick and Easy Triple Sec Pasta
["1 pound Pasta (I Prefer Short Noodles Like Farfalle, Cavatappi, Or Campanelle)", "3 Tablespoons (More Or Less) Olive Oil", "1 Tablespoon (about A Large Forkful) Flour, Enough To Make A Roux With The Olive Oil", "2 cubes Chicken Bouillon", "1 cup Milk", "1/2 cups Triple Sec", "Grated Parmesan Cheese", "1 cup Cooked Chicken Chunks (Leftovers Work Well)", "1 bag (about 10 Oz.) Fresh Broccoli Florets, Prepared Your Favorite Way", "1/2 bags Frozen Peas"]
["Note: All quantities are approximate.", "Ive never actually measured anything; this has always been made from memory and quantities adjusted depending on how much I want to make.", "The number of 4 servings comes from the fact that I usually just make this for my husband and I.", "He takes a bigger serving than I do, and usually goes for seconds.", "You may have leftover noodles, but when is that a bad thing?", "Throw the pasta in some salted, boiling water.", "Cook to al dente, drain.", "If you use dried pasta, the noodles will be ready about the time that the sauce is done; if you are using fresh pasta (fresh 4-cheese ravioli goes well with this sauce), start the noodles once the sauce is done and just let the sauce sit on low, stirring occasionally, for the 2 to 3 minutes it takes the noodles to cook.", "In a small saucepan, swirl some olive oil in the bottom of the pan.", "(I have a saucepan with a fairly small center and sides that come up at an angle, and I usually just cover the bottom of the pan.)", "Add in a large forkful of flour to the oil and whisk together until combined.", "You may need to add more oil or more flour until you get to the right consistency for a roux.", "(The amount of roux you make will determine how much sauce there is.", "If you want more sauce, make slightly more roux and it will take that much more milk and triple sec, resulting in more sauce.)", "Turn heat to medium/medium-high (I go to about 6/7).", "Add in the chicken bouillon before the roux thickens.", "If you use cubes, break apart with your whisk and stir into the sauce.", "I usually use the bouillon granules and shake in enough to lightly cover the roux, then stir it all together.", "When the roux gets thick, slosh in a good amount of milk and whisk together until combined and thin.", "When the sauce gets thick again, thin it out with a few good glugs of Triple Sec this time.", "Whisk together.", "Sauce will thicken again, though probably not as much.", "If it needs to be thinned again, use either milk or Triple Sec.", "Your choice.", "When the sauce has come to the right consistency, turn heat to low and shake in some grated parmesan cheese to taste.", "This will thicken the sauce slightly.", "When the sauce is ready, you have a few options:", "1.", "Plate the noodles, add sauce and serve.", "2.", "Same as above, and top with either broccoli, chicken, or both before adding the sauce.", "3.", "Add the thawed peas to the sauce, let warm for a few minutes and pour over pasta, with or without the chicken.", "This dish is my go-to dinner.", "It comes together very quickly, has all of my favorite things, and my family loves it.", "I had started to feel quilty for making it so often (like I said; it is very easy, therefore gets made a LOT), but my husband claims that he would eat it nightly!"]
tastykitchen.com/recipes/main-courses/quick-and-easy-triple-sec-pasta/
Recipes1M
["Pasta", "Olive Oil", "Flour", "Chicken Bouillon", "Milk", "Triple Sec", "Parmesan Cheese", "Chicken", "Broccoli"]
2,228,902
Oven-Dried Tomatoes
["12 large plum tomatoes (about 1 3/4 pounds), cored and halved lengthwise", "2 tablespoons extra-virgin olive oil", "2 tablespoons very finely chopped shallots", "1 garlic clove, very finely chopped", "1 teaspoon minced thyme", "Salt and freshly ground pepper"]
["Preheat the oven to 200.", "On a large rimmed baking sheet, toss the plum tomatoes with the olive oil, shallots, garlic and thyme and season generously with salt and pepper.", "Turn the tomatoes cut side up and roast them for about 3 1/2 hours, or until they are somewhat dry but still plump."]
www.foodandwine.com/recipes/oven-dried-tomatoes-goodell
Recipes1M
["tomatoes", "extra-virgin olive oil", "shallots", "garlic", "thyme", "Salt"]
2,228,903
Twice Baked Potato Casserole
["4 potatoes, baked and mashed", "12 cup cream cheese", "12 cup sour cream", "12 cup shredded cheddar cheese", "14 cup onion, finely chopped", "2 garlic cloves, minced", "12 cup milk", "salt and pepper"]
["In a mixing bowl, combine the potatoes and remaining ingredients.", "Spread mixture into an ungreased 13x9 inch baking dish.", "Cover with foil; bake in a 350 oven for 40 minutes."]
www.food.com/recipe/twice-baked-potato-casserole-116707
Recipes1M
["potatoes", "cream cheese", "sour cream", "cheddar cheese", "onion", "garlic", "milk", "salt"]
2,228,904
Sweet Corn Cake
["13 cup Crisco shortening", "1 cup unsalted butter, softened", "2 cups corn masa harina", "13 cup ice water", "4 cups fresh corn kernels (thawed, about 1 lb. frozen) or 4 cups frozen corn kernels (thawed, about 1 lb. frozen)", "12 cup yellow cornmeal", "34 cup sugar", "14 cup heavy cream", "12 teaspoon baking powder", "12 teaspoon salt"]
["Preheat oven to 375 degrees.", "Place Crisco and butter in mixing bowl and beat on medium-high speed until light and fluffy.", "Add corn masa to butter mixture and mix for 2 minutes or until thoroughly incorporated.", "Add the ice water and mix and medium speed for 1 minutes or until completely absorbed.", "Place the corn kernels in a processor work bowl with the metal blade.", "Pulse the machine on and off until mixture is coarsely chopped, set aside.", "Combine the corn meal, sugar, whipping cream, baking powder and salt in a 4-quart mixing bowl.", "Add the masa mixture and the ground corn to the corn meal/sugar mixture.", "Stir to combine thoroughly.", "Pour the batter into a prepared pan, cover tightly with aluminum foil to retain steam and bake for 45 minutes at 375 degrees.", "**NOTE: You can readily purchase Masa Harina, which is dried corn that has been ground and treated, at most markets.", "It is the basic ingredient used in making tamale dough (also called masa)."]
www.food.com/recipe/sweet-corn-cake-170797
Recipes1M
["shortening", "unsalted butter", "corn masa", "water", "fresh corn kernels", "yellow cornmeal", "sugar", "heavy cream", "baking powder", "salt"]
2,228,905
Peppermint Candy Cookies Recipe
["1 c. butter, softened", "1 1/2 c. sifted confectioners' sugar, divided", "1 teaspoon vanilla", "2 1/2 c. flour", "1/2 c. finely minced walnuts", "1/2 c. finely minced pepper mint", "2 tbsp. cream cheese, softened", "1 teaspoon lowfat milk", "1 drop red food coloring"]
["In large mixer bowl cream butter, 1/2 c. confectioners' sugar and vanilla till light and fluffy.", "Gradually add in flour, then nuts.", "Mix thoroughly.", "Chill while preparing filling.", "In small bowl combine candy and 1/2 c. confectioners' sugar."]
cookeatshare.com/recipes/peppermint-candy-cookies-7620
Recipes1M
["butter", "sugar", "vanilla", "flour", "walnuts", "pepper mint", "cream cheese", "milk", "coloring"]
2,228,906
Chicken Tikka Recipe
["1 lb chicken breast, cubed", "1 teaspoon grated fresh gingerroot", "1 garlic clove, crushed", "1 teaspoon chili powder", "14 teaspoon ground turmeric", "1 teaspoon salt", "155 ml low-fat Greek yogurt", "55 ml fresh lemon juice", "1 tablespoon chopped fresh coriander leaves", "1 tablespoon sunflower oil"]
["In a medium bowl, please mix together all the ingredients except the sunflower oil.", "You should leave to marinate in the refrigerator for at least 2 hours or so.", "Preheat the grill to medium.", "Now lay the marinated chicken on a grill tray in a flameproof dish lined with foil, and baste with the oil.", "Once the grill is hot enough, grill the chicken for 1525 minutes until cooked, turning and basting three times during the cooking process.", "Serve hot for achieving the best taste!"]
www.food.com/recipe/chicken-tikka-recipe-507388
Recipes1M
["chicken breast", "gingerroot", "garlic", "chili powder", "ground turmeric", "salt", "yogurt", "lemon juice", "fresh coriander leaves", "sunflower oil"]
2,228,907
DairyFree Chocolate Cream
["200 grams strained Firm tofu", "2 tbsp Unsweetened cocoa powder", "3 tbsp Maple syrup", "1 tbsp Ground white sesame seeds", "1/2 tsp Rum or other liqueur of your choice"]
["Let the tofu strain for at least 30 minutes.", "See Pecchin-san's \"Simple and Labour-free!!", "Drained Tofu\".", "Put all the ingredients in a bowl and use and electric mixer or food processor to mix very well, until smooth and free of any lumps.", "Use it on cake or pancakes!", "Try, \"No Egg, Zero Dairy Chocolate Cake\""]
cookpad.com/us/recipes/152600-dairy-free-chocolate-cream
Recipes1M
["tofu", "cocoa powder", "Maple syrup", "Ground white sesame seeds", "your choice"]
2,228,908
Sauteed Scallops with Grapes
["20 whole Scallops", "1 Tablespoon Olive Oil (approximately)", "1 Tablespoon Butter (approximately)", "1 whole Small Shallot, Chopped", "1- 1/2 cup Seedless Green And Red Grapes, Halved", "1 whole Lemon, Juiced And Zested", "1/4 teaspoons Kosher Salt To Taste", "18 teaspoons Freshly Ground Black Pepper, To Taste", "1/2 cups Flat Leaf Parsley"]
["1.", "Heat butter and oil in a heavy-bottomed skillet until oil shimmers and butter is melted.", "2.", "Dry the scallops with paper towel and add them to the panin batches if necessary; dont crowd them.", "Cook on first side until caramelized.", "Flip and cook another minute.", "Remove scallops and cover with foil to keep warm.", "3.", "Add shallot and a little more butter if necessary and saute until just browned (a minute or so).", "4.", "Add grapes, lemon juice and zest, and salt and pepper.", "Saute until grapes are heated through.", "5.", "Return scallops and any juices to the pan and stir to coat with sauce.", "6.", "Add parsley and serve immediately."]
tastykitchen.com/recipes/main-courses/sauteed-scallops-with-grapes/
Recipes1M
["Olive Oil", "Butter", "Shallot", "Red Grapes", "Lemon", "Kosher Salt", "Freshly Ground Black Pepper", "Parsley"]
2,228,909
Goblin Toes (Cocktail Franks, Cream Cheese & Pimentos)
["1 (1 lb) package cocktail franks", "1 (1 lb) package cream cheese", "50 sliced pimentos, drained (approximately)"]
["Heat the cocktail franks according to package directions to ensure food safety.", "Let cool.", "Cut a 1/4\" square notch on the side near the end of each cocktail frank (see the picture).", "This will be the \"toenail bed.", "\".", "Spread a little bit of cream cheese on the \"toenail bed\" area.", "Place a pimento on top of the cream cheese to represent the \"toenail.", "\".", "Skewer each \"toe\" with a toothpick to keep it from rolling around.", "Make about an hour before you plan on serving them or the cream cheese gets crusty, which adds to the gross out factor but not the taste."]
www.food.com/recipe/goblin-toes-cocktail-franks-cream-cheese-pimentos-446817
Recipes1M
["cocktail franks", "cream cheese", "pimentos"]
2,228,910
Strawberry Cupcakes For Doll Festival or White Day
["80 grams Cake flour*", "80 grams Strawberry jam", "50 grams Margarine", "50 grams Egg", "1 medium-sized egg worth Egg yolk", "2 tbsp Strawberry latte mix", "2 tbsp Almond flour* (if available)", "1 tbsp Granulated sugar", "1 tsp Strawberry powder", "1 tsp Baking powder", "1 Essence", "30 grams Dried strawberries", "30 grams White (or strawberry) chocolate chips"]
["Roughly chop the dried strawberries and soak in liqueur.", "Bring the margarine and eggs to room temperature.", "I used MAXIM brand strawberry latte mix in this recipe.", "Mix together the dry ingredients and sift 3 times.", "Put the jam into a heatproof bowl, wrap with plastic wrap, and heat in a microwave at 500 W for 30 seconds.", "Beat the egg.", "Use a whisk to beat the margarine until creamy.", "Add the sugar and mix.", "Next, divide the jam into 3 portions and add to the mixture, mixing well after each addition.", "When the jam is thoroughly incorporated, add the egg a little at a time and mix well, being careful not to let it separate.", "Sift the dry ingredients one more time, divide into 3 portions, and fold one portion of the dry ingredients into the batter.", "Set aside some of the chocolate chips and strawberries to use as garnish later.", "Fold in the second portion of the dry ingredients.", "When the batter is no longer powdery, fold in the strawberries and chocolate chips.", "Finally, fold in the last portion of the dry ingredients until no longer powdery.", "Fill the muffin cups about 70% and top with the remaining strawberries and chocolate chips.", "Bake in an oven preheated to 170C for 10~15 minutes until the tops have lightly browned.", "Reduce the temperature to 150C and bake for an additional 10~15 minutes.", "When a toothpick or skewer inserted into the center comes out clean, they are ready.", "Let completely cool on a cookie rack.", "When cooled, wrap each one individually with plastic wrap to prevent drying out.", "They can be stored at room temperature for up to four days.", "They taste the best on the second day.", "If they become hard, you can heat them one at a time in the microwave at 500 W for 30 seconds.", "You can freeze them for up to 1 month.", "When you are ready to eat, place the frozen wrapped cupcake in the microwave and heat at 500 W for 50 seconds to warm.", "*Step 2: For the liqueur, strawberry or raspberry is best, but orange liqueur or Kirsch is also okay.", "The sweetness of the jam will vary depending on what kind you have.", "This time, I used jam that is rated 47 for sweetness.", "You can get the strawberry powder at the dollar store.", "You can also use crushed freeze-dried strawberries.", "Here are the muffins decorated with strawberries.", "This is the original muffin recipe."]
cookpad.com/us/recipes/170908-strawberry-cupcakes-for-doll-festival-or-white-day
Recipes1M
["flour", "Strawberry jam", "Margarine", "Egg", "egg worth Egg yolk", "latte mix", "flour", "sugar", "Strawberry powder", "Baking powder", "strawberries", "White"]
2,228,911
Mexican Chocolate/Salted Caramel Cake in a Mug
["2 tablespoons all-purpose flour", "3 tablespoons white sugar", "2 tablespoons unsweetened cocoa powder", "2 tablespoons chocolate chips", "1/4 teaspoon baking powder", "1 pinch salt", "1 pinch cayenne pepper", "1 pinch ground cinnamon", "3 tablespoons milk", "1 tablespoon canola oil", "1 egg, beaten", "1/2 teaspoon vanilla extract", "2 individually wrapped caramels, unwrapped and halved", "1 pinch kosher salt"]
["Mix flour, sugar, cocoa powder, chocolate chips, baking powder, 1 pinch salt, cayenne pepper, and cinnamon in a bowl.", "Whisk milk, canola oil, egg, and vanilla extract together in a separate bowl; stir into flour mixture.", "Lightly press caramels into kosher salt.", "Pour batter into a microwave-safe mug; top with salted caramels.", "Cook in microwave until desired consistency is reached, 75 to 100 seconds."]
allrecipes.com/recipe/mexican-chocolatesalted-caramel-cake-in-a-mug/
Recipes1M
["flour", "white sugar", "cocoa", "chocolate chips", "baking powder", "salt", "cayenne pepper", "ground cinnamon", "milk", "canola oil", "egg", "vanilla", "caramels", "kosher salt"]
2,228,912
Gg's Best Chili
["2 12 lbs lean ground chuck", "1 lb ground lean pork", "1 cup onion, finely chopped", "5 garlic cloves, finely chopped", "12 ounces beer", "16 ounces tomato sauce", "1 cup water", "3 tablespoons chili powder", "1 tablespoon dried ancho chile powder", "2 tablespoons ground cumin", "2 tablespoons instant beef flavoring or 6 bouillon cubes", "2 teaspoons dried oregano", "2 teaspoons paprika", "2 teaspoons sugar", "1 teaspoon unsweetened cocoa", "12 teaspoon ground coriander", "12 teaspoon louisiana hot sauce (or to taste)", "1 teaspoon flour", "1 teaspoon cornmeal", "1 tablespoon warm water"]
["In a large saucepan or Dutch oven, brown half the meat; pour off fat.", "Remove meat.", "Brown remaining meat; pour off all fat except 2 tablespoons.", "Add onion, garlic; cook and stir until tender.", "Add meat and remaining ingredients except flour, cornmeal and warm water.", "Mix well.", "Bring to a boil; reduce heat and simmer covered for 2 hours or the longer the better.", "Stir together flour and cornmeal; add warm water.", "Mix well.", "Stir into chili mixture.", "Cook covered 20 minutes longer."]
www.food.com/recipe/ggs-best-chili-149179
Recipes1M
["lean ground chuck", "ground lean pork", "onion", "garlic", "beer", "tomato sauce", "water", "chili powder", "chile powder", "ground cumin", "instant beef", "oregano", "paprika", "sugar", "unsweetened cocoa", "ground coriander", "hot sauce", "flour", "cornmeal", "water"]
2,228,913
Dads Meatloaf with Tomato Relish
["Extra-virgin olive oil", "1 onion, finely diced", "2 garlic cloves, minced", "2 bay leaves", "2 red bell peppers, cored, seeded, and finely diced", "2 tomatoes, halved, seeded, and finely diced", "1/4 cup chopped fresh flat-leaf parsley", "1 (12-ounce) bottle ketchup", "1 tablespoon Worcestershire sauce", "Sea salt and freshly ground black pepper", "2 1/2 pounds ground beef", "3 eggs", "Leaves from 2 fresh thyme sprigs", "Sea salt and freshly ground black pepper", "3/4 to 1 cup fresh bread crumbs (2 or 3 slices stale white bread, crusts removed, pulsed in the food processor)", "3 bacon slices"]
["Coat a skillet with a 2-count of oil and place over medium heat.", "Saute the onion, garlic, and bay leaves for a few minutes to create a base flavor.", "Throw in the red peppers and cook them for a couple of minutes to soften.", "Now add the tomatoes; adding them at this point lets them hold their shape and prevents them from disintegrating.", "Stir in the parsley, ketchup, and Worcestershire; season with salt and pepper.", "Simmer the relish for 5 minutes to pull all the flavors together.", "Remove it from the heat; you should have about 4 cups of relish.", "Preheat the oven to 350F.", "This is where you get your hands dirty!", "In a large mixing bowl, combine the ground beef with 1 1/2 cups of the tomato relish, the eggs, and thyme; season with salt and pepper.", "Add the bread crumbs in stages, starting with 3/4 cup; you may not need all of them.", "To test, fry a small hamburger patty of the meatloaf until cooked; the patty should hold together but still have a soft consistency.", "Taste the patty for seasoning.", "Fill a 9 x 5-inch loaf pan with the meat mixture and tap the pan on the counter so it settles.", "Flatten the top with a spatula and cover with another 1/2 cup of the tomato relish.", "Lay the bacon across the top lengthwise.", "Place the pan on a cookie sheet; this prevents the liquid from dripping and burning on the bottom of the oven.", "(I also recommend rotating the meatloaf a few times so the bacon browns evenly)", "Bake the meatloaf for 1 to 1 1/2 hours until the bacon is crisp and the meatloaf pulls away from the sides of the pan.", "Remove the meatloaf from the oven and let it cool a bit before slicing.", "Serve with the remaining tomato relish on the side.", "Unbelievably moist!"]
www.epicurious.com/recipes/food/views/dad-s-meatloaf-with-tomato-relish-372587
Recipes1M
["Extra-virgin olive oil", "onion", "garlic", "bay leaves", "red bell peppers", "tomatoes", "parsley", "ketchup", "Worcestershire sauce", "salt", "ground beef", "eggs", "thyme", "salt", "bread crumbs", "bacon"]
2,228,914
Supernatural Veggie Pizza
["1 package 12-Inch Premade Pizza Crust (such As Boboli)", "2 Tablespoons Canned Pizza Sauce", "8 ounces, weight Premade Spinach-Artichoke Dip", "2 cups Shredded Mozzarella Cheese", "8 ounces, weight Small Portabella Mushrooms", "1 whole Tomato, Finely Diced", "1 whole Small Onion, Finely Diced Or To Taste", "1/2 cups Fresh Spinach, Finely Chopped", "1/4 cups Fresh Parmesan Cheese, Shredded Or Grated"]
["Preheat oven to 400 F.", "Place pre-made pizza crust on a pan.", "Combine spinach-artichoke dip and two tablespoons of pizza sauce before spreading it evenly on the crust.", "Cover dip/sauce combination with mozzarella cheese and then layer on the other toppings, with the Parmesan and a sprinkle of Italian seasonings as the last layer.", "You can also add any additional finely chopped vegetables.", "Bake in a 400 F oven until cheese is melted and golden brown (10-15 minutes)."]
tastykitchen.com/recipes/main-courses/supernatural-veggie-pizza/
Recipes1M
["Crust", "Pizza Sauce", "Mozzarella Cheese", "Mushrooms", "Tomato", "Onion", "Fresh Spinach", "Parmesan Cheese"]
2,228,915
Daikon Radish & Crab Mayonnaise Salad
["1/3 Daikon radish", "3 Imitation crab sticks", "1 Salt (to rub)", "1 Dried Italian parsley", "1 Ground sesame seeds", "1 tsp Miso", "2 tbsp Mayonnaise"]
["Cut the daikon radish into thin wedges.", "Rub in the salt.", "Mix all the flavoring ingredients.", "Drain the daikon radish.", "Mix in the flavoring ingredients, imitation crab sticks, and parsley to finish!"]
cookpad.com/us/recipes/153847-daikon-radish-crab-mayonnaise-salad
Recipes1M
["radish", "crab sticks", "Salt", "Italian parsley", "Ground sesame seeds", "Mayonnaise"]
2,228,916
Quick Golden Stew (Cheesy Ham/Potato Stew)
["4 carrots, cut into 1 inch pieces", "2 cups ham, diced", "1 12 cups potatoes, peeled and diced", "1 (15 1/2 ounce) can cream of celery soup", "2 medium onions, cut into chunks", "1 (8 ounce) jar Cheez Whiz", "water", "1 (10 ounce) package frozen peas"]
["In a large saucepan combine carrots, potatoes, onion and just enough water to cover.", "Cook covered, until vegetables are tender, about 10 minutes.", "Add peas and ham; continue to cook 5 minutes more; Drain water.", "Stir in soup and cheese and heat through.", "Serve."]
www.food.com/recipe/quick-golden-stew-cheesy-ham-potato-stew-128230
Recipes1M
["carrots", "ham", "potatoes", "cream of celery soup", "onions", "water", "frozen peas"]
2,228,917
Pickled Chiles
["7 tablespoons apple cider vinegar", "2 teaspoons light brown sugar", "1 teaspoon kosher salt", "7 serrano chiles, thinly sliced and seeded"]
["In a medium bowl, whisk the vinegar, brown sugar and salt until the sugar and salt have dissolved.", "Stir in the sliced chiles.", "Cover with plastic wrap and let stand at room temperature for 2 hours."]
www.foodandwine.com/recipes/pickled-chiles
Recipes1M
["apple cider vinegar", "light brown sugar", "kosher salt", "serrano chiles"]
2,228,918
Jennie's Favorite Potato Salad
["6 medium potatoes", "4 eggs", "2 celery ribs, finely chopped", "2 tablespoons sweet relish", "1 medium onion, minced", "14 cup parsley, minced", "1 14 cups mayonnaise", "34 cup Miracle Whip", "18 teaspoon salt", "18 teaspoon pepper"]
["Boil potatoes in one pot and eggs in the other pot until both are cooked.", "(20-30 minutes for potatoes & 15 minutes for eggs).", "Drain each (whenever done) & set aside to cool.", "Once cool enough to handle, peel both.", "Cut potatoes into bite size chunks & coarsely chop the eggs.", "In a large bowl combine all ingredients, adding salt & pepper to taste.", "Cover with plastic wrap and refrigerate for at least 2 hours before serving.", "(That way it's cooled throughout.)", "Enjoy!"]
www.food.com/recipe/jennies-favorite-potato-salad-142954
Recipes1M
["potatoes", "eggs", "celery", "sweet relish", "onion", "parsley", "mayonnaise", "Miracle", "salt", "pepper"]
2,228,919
Fudge Dessert/Fondue Sauce
["1 (14 1/2 ounce) can evaporated milk", "2 cups sugar", "4 ounces unsweetened chocolate", "14 cup butter or 14 cup margarine", "1 teaspoon vanilla", "12 teaspoon salt"]
["Heat milk and sugar to rolling boil, stirring constantly.", "Boil and stir 1 minute.", "Add chocolate, stirring until melted.", "Beat over heat until smooth.", "(If sauce has slightly curdled appearance, beat vigorously until creamy smooth).", "Remove from heat; blend in butter, vanilla, and salt."]
www.food.com/recipe/fudge-dessert-fondue-sauce-45129
Recipes1M
["milk", "sugar", "chocolate", "butter", "vanilla", "salt"]
2,228,920
This is the Ultimate Chili Shrimp
["350 grams Shrimp", "1/4 large Onion", "2 clove Garlic", "1 the same size as the two cloves of garlic Ginger", "1/2 of a large tomato Tomato", "1 tbsp Doubanjiang", "1 tbsp Sugar", "1 tbsp Vinegar", "2 tbsp Ketchup", "1/2 tsp Salt", "100 ml Water", "1 few drops Soy sauce", "1 tsp Weipa or Chinese chicken stock granules", "2 tbsp Shaoxing wine or sake", "1 tbsp Sake", "1 tbsp Katakuriko"]
["Finely chop the onion, garlic, and ginger.", "Mix the ingredeitns.", "Dice the tomato.", "Put the shrimp in a plastic bag, add the ingredients and mix.", "Heat 2 tablespoons of vegetable oil over medium heat and fry the garlic, ginger, and onions until it becomes fragrant.", "Then, add 1 tablespoon of doubanjiang spicy bean paste.", "Add the tomatoes and fry over high heat until they become soft, then set to medium heat and add the ingredients.", "Cook for 3 minutes.", "Once the tomatoes lose their shape, add the shrimp!", "The trick is to not stir the shrimp.", "Once it cooks through one side, flip them over and cook the other side.", "Once the shrimp has cooked through, stir the entire pan for the first time.", "Stir ituntil the the shrimp is well-mixed with the sauce."]
cookpad.com/us/recipes/167847-this-is-the-ultimate-chili-shrimp
Recipes1M
["Shrimp", "Onion", "clove Garlic", "garlic", "tomato Tomato", "Doubanjiang", "Sugar", "Vinegar", "Ketchup", "Salt", "Water", "drops", "Weipa", "wine", "Sake", "Katakuriko"]
2,228,921
Zuvers Barbecue Sauce
["14 cup molasses", "1 cup ketchup", "6 tablespoons apple cider vinegar", "1 tablespoon Worcestershire sauce", "5 teaspoons liquid smoke", "34 cup brown sugar", "12 teaspoon onion powder", "1 12 teaspoons chili powder", "12 teaspoon dry mustard", "34 teaspoon garlic powder", "1 tablespoon cornstarch", "1 tablespoon water"]
["Mix first 5 ingredients in sauce pan.", "Turn burner on low.", "Mix next 5 dry ingredients in a separate bowl, and stir into the wet ingredients a little at a time, to make sure everything is smooth.", "Once it is all mixed together, turn burner to medium and bring to a simmer, stirring occassionally.", "Simmer 15 minutes to meld flavors.", "Mix cornstarch and water, stir into sauce and simmer 5 more minutes."]
www.food.com/recipe/zuvers-barbecue-sauce-381216
Recipes1M
["molasses", "ketchup", "apple cider vinegar", "Worcestershire sauce", "liquid smoke", "brown sugar", "onion powder", "chili powder", "mustard", "garlic", "cornstarch", "water"]
2,228,922
Yeast Bread Rolls or Loaves
["1 (8 ounce) package dry yeast", "12 cup warm water", "1 cup milk", "12 cup margarine or 12 cup butter", "12 cup sugar", "1 cup water, lukewarm", "1 tablespoon salt", "2 eggs", "8 cups flour (approximately)"]
["Dissove yeast in 1/2 C warm water.", "Place milk, margarine, and sugar in sauce pan.", "heat only enough to melt margarine.", "Add 1 C water to milk mixture( water should be warm enough to make mixyure lukewarm).", "Add salt and yeast mixture.", "Pour into mixing bowl.", "Add eggs and mix with mixer.", "Add about 5 C flour to make spongy.", "Let dough rise until doubled in size.", "Work in enough flour ( about 3 C ) to make a firm dough.", "let rise again until doubled in size.", "Make into rolls or loaves and place in a well greased pan.", "Let rise again.", "Bake at 375* until brown or about 20 minute."]
www.food.com/recipe/yeast-bread-rolls-or-loaves-434473
Recipes1M
["yeast", "water", "milk", "margarine", "sugar", "water", "salt", "eggs", "flour"]
2,228,923
Vicki's Vegetarian Chili
["1 tablespoon olive oil", "12 medium onion, chopped", "2 bay leaves", "1 teaspoon ground cumin", "2 tablespoons oregano", "1 tablespoon salt", "2 stalks celery, chopped", "1 jalapeno pepper, diced", "4 garlic cloves, minced", "24 ounces tofu, burger type crumbled", "28 ounces canned tomatoes, diced", "1 (15 ounce) can Rotel Tomatoes, extra hot if available", "14 cup chili powder", "1 tablespoon ground black pepper", "15 ounces kidney beans, canned", "15 ounces garbanzo beans, canned", "15 ounces black beans, canned"]
["Heat oil in large pot over medium heat.", "Stir in onion, bay leaves, celery, jalapeno, and garlic.", "Cook until onion is tender.", "Stir in cumin, oregano, salt, black pepper, chile powder, and both canned tomatoes.", "Reduce heat, cover pot and cook 10 minutes.", "Add tofu and canned beans.", "Heat to a strong simmer.", "Reduce heat to low and simmer slowly for 45 minutes.", "Remove bay leaves before serving.", "For the Vegan's don't serve with dairy products such as the cheese and sour cream.", "Use non dairy alternatives."]
www.food.com/recipe/vickis-vegetarian-chili-233777
Recipes1M
["olive oil", "onion", "bay leaves", "ground cumin", "oregano", "salt", "stalks celery", "pepper", "garlic", "tomatoes", "Tomatoes", "chili powder", "ground black pepper", "kidney beans", "garbanzo beans", "black beans"]
2,228,924
Pine Nut and Honey Ice Cream
["1 cup (250 mL) pine nuts", "2 eggs", "1/2 cup (125 mL) liquid honey", "1 tbsp (15 mL) granulated sugar", "Pinch salt", "1 cup (250 mL) milk", "1 cup (250 mL) whipping (35%) cream", "1 tsp (5 mL) vanilla", "Preheat oven to 400F (200C)", "Baking sheet"]
["Spread pine nuts evenly on baking sheet and bake in preheated oven for 3 to 5 minutes or until golden brown.", "Watch carefully; they burn very quickly.", "Reserve a handful for topping.", "In a food processor, puree hot nuts, eggs, honey, sugar and salt until smooth.", "Transfer to a bowl and set aside.", "In a medium saucepan over medium-low heat, bring milk to a simmer.", "Gradually whisk into the egg mixture.", "Return entire mixture to the saucepan.", "Cook over low heat, stirring constantly, until the mixture is thick enough to coat the back of a wooden spoon.", "Be careful not to let it boil.", "Transfer to a clean large bowl.", "Let cool to room temperature.", "Cover and refrigerate until completely cold or overnight.", "Stir cream mixture.", "Transfer to an ice cream maker and freeze according to manufacturers instructions.", "When serving, top with reserved pine nuts."]
www.cookstr.com/recipes/pine-nut-and-honey-ice-cream
Recipes1M
["nuts", "eggs", "liquid honey", "sugar", "salt", "milk", "whipping", "vanilla", "Baking sheet"]
2,228,925
Roasted Chickpeas
["1 can of chickpeas", "1 Olive oil", "1 Salt and pepper to taste"]
["Preheat oven to 400F.", "Drain can of chickpeas", "Spread chickpeas across a baking pan.", "Drizzle olive oil on chickpeas", "Season with salt and pepper to taste.", "Bake for 30 minutes or until golden brown."]
cookpad.com/us/recipes/350171-roasted-chickpeas
Recipes1M
["chickpeas", "Olive oil", "Salt"]
2,228,926
Apple Crumb Pie
["Almond Crumb Crust (recipe follows)", "3 1/2 pounds assorted apples (such as Macoun, Cortland, Jonagold, Empire, or Rome), peeled, cored, and cut into 1/4-inch-thick slices", "Juice of 1 lemon (about 2 tablespoons)", "1/3 cup sugar", "3/4 teaspoon ground cinnamon", "1/4 teaspoon freshly grated nutmeg", "1/4 teaspoon salt", "2 tablespoons unsalted butter, cut into small pieces", "1 1/2 cups all-purpose flour", "1 cup plus 2 tablespoons blanched almonds, finely ground", "1/2 cup plus 2 tablespoons sugar", "1/4 teaspoon salt", "1 1/2 sticks (3/4 cup) unsalted butter, room temperature, cut into small pieces", "(makes enough for one 9-inch pie)"]
["Preheat the oven to 350F.", "Evenly and firmly press a little more than half of the crumbs (about 2 1/2 cups) into the bottom, up the sides, and onto the rim of a 9-inch glass pie plate.", "Press firmly into the edges.", "Freeze pie shell until firm, about 15 minutes.", "In a large bowl, toss together apples, lemon juice, sugar, cinnamon, nutmeg, and salt.", "Pour mixture into the chilled pie shell, mounding apples slightly in the center.", "Dot with butter.", "Sprinkle the remaining crumbs in clumps over the apples to cover completely.", "Bake, rotating halfway through, until the crust turns golden and the juices begin to bubble, about 1 hour.", "Transfer to a wire rack to cool completely.", "The pie can be kept at room temperature, loosely covered with plastic wrap, for up to 2 days.", "In a large bowl, whisk together the flour, almonds, sugar, and salt.", "Using a pastry blender, cut in the butter until the mixture resembles coarse crumbs with a few larger clumps remaining.", "Using your fingers, squeeze the mixture together to create pea-size to 3/4-inch pieces.", "If not using right away, cover and chill until ready to proceed."]
www.epicurious.com/recipes/food/views/apple-crumb-pie-390305
Recipes1M
["Crust", "apples", "lemon", "sugar", "ground cinnamon", "freshly grated nutmeg", "salt", "unsalted butter", "flour", "blanched almonds", "sugar", "salt", "unsalted butter"]
2,228,927
Tropic-Mountain Smoothie
["2 fresh peaches", "2 bananas (not frozen)", "12 cup blueberries", "12 cup vanilla-flavored soymilk"]
["Everything in blender.", "Blend until desired consistency is acquired!"]
www.food.com/recipe/tropic-mountain-smoothie-326002
Recipes1M
["peaches", "bananas", "blueberries", "vanilla-flavored soymilk"]
2,228,928
chocolate crunch bars Recipe christmasxkiss
["100g butter, rougly chopped", "300g dark choclate, broken into squares", "3tsp golden syrup", "140g tich tea biscuits, roughly crushed", "12 pink marshmellows, chopped", "100g milky way bars", "100g crunchie bars"]
["1. gentlt melt the butter, chocolate and syrup in a pan over a low heat, stirring frequently until smooth, then cool for about 10mins.", "2.stir the biscuits, marshmellows, milky way and cruchine bar into the pan until well mixed, then pour into a 17cm square tin lined with foil and spread the mixture to roughly level it.", "cill until hard about 10 mins, then cut into finger.", "then enjoy"]
www.chowhound.com/recipes/chocolate-crunch-bars-29328
Recipes1M
["butter", "dark choclate", "golden syrup", "pink", "milky", "crunchie bars"]
2,228,929
Brined Herb-Crusted Turkey with Apple Cider Gravy
["7 quarts water", "1 quart apple cider", "3/4 cup kosher salt", "1/3 cup granulated sugar", "1 large onion, diced", "1 large or 2 small carrots, diced", "3 ribs celery, diced", "1 head garlic, cut in 1/2 equatorially", "1/2 bunch fresh rosemary", "1/2 bunch fresh sage", "6 bay leaves", "1 (12 to 14 pound) turkey, free range organic is great!", "1 bunch fresh rosemary, leaves finely chopped", "1 bunch fresh sage, leaves finely chopped", "3 sticks butter, room temperature", "Kosher salt", "1 large onion, cut into 1/2-inch dice", "1 large or 2 small carrots, peeled and cut into 1/2-inch dice", "2 ribs celery, cut into 1/2-inch dice", "4 cloves garlic, smashed", "2 Granny Smith apples, cut into 1/2-inch dice", "5 bay leaves", "1 cinnamon stick", "1 bunch thyme", "Kosher salt", "1 quart chicken stock, divided", "2 cups apple cider, divided", "1/2 to 3/4 cup all-purpose flour"]
["Special equipment: butcher's twine", "To brine the turkey: Combine all of the ingredients for the brine in a large container.", "Add the turkey and let it brine in the refrigerator for 2 to 3 days.", "To prepare the turkey for cooking: Remove the turkey from the brine the night before roasting and pat it thoroughly dry with paper towels.", "Combine the rosemary, sage, and butter for the herb crust in a small bowl.", "Season, to taste, with kosher salt.", "Work the butter under the skin of the turkey and massage it into the breasts and the legs.", "Massage the butter on the outside of the skin as well.", "Tie the legs together over the breast so they will protect it during cooking and help keep it moist and juicy.", "Gravy preparation: Put the onions, carrots, celery, garlic, apples, bay leaves, cinnamon stick and thyme in a roasting pan and season with salt.", "Arrange the turkey on top of the veggies and refrigerate overnight UNCOVERED!", "Yes, that's right, uncovered.", "This will help the skin dry out and become really brown and crispy.", "Make sure that there is no raw food near the turkey in the refrigerator.", "After refrigerating overnight, the turkey is ready to go in the oven.", "Preheat the oven to 450 degrees F.", "Put 2 cups chicken stock and 1 cup apple cider in the bottom of the roasting pan.", "Roast the turkey in the preheated oven until the skin gets really nice and brown, about 40 minutes.", "Lower the oven heat to 350 degrees F for the remainder of the cooking time.", "Baste the turkey every 30 minutes or so and add more stock to the roasting pan, if needed.", "Cook about 17 minutes per pound.", "Once it gets to the proper color, tent the turkey with aluminum foil to prevent it from getting too dark.", "Remove the turkey from the oven when an instant-read thermometer inserted in the thickest part of the turkey registers 160 degrees F. Make sure that the thermometer is not touching a bone when doing the reading.", "When the turkey has reached the proper temperature, remove it from the roasting pan to a cutting board and let it rest for at least 30 minutes.", "Cover loosely with aluminum foil.", "Strain all the veggies over a bowl to separate them from the stock/mixture.", "Discard the veggies.", "Skim off the fat and add it to the roasting pan.", "This is the fat for the roux.", "Put the roasting pan over 2 burners and over a low heat and whisk in the flour.", "Cook until the mixture looks like wet sand, about 4 to 5 minutes.", "Slowly whisk in the remaining 1 cup apple cider, remaining chicken stock and the stock/cider mixture.", "Cook until the mixture has thickened and reached a gravy consistency.", "Taste and adjust the seasoning.", "Pour into a serving pitcher or bowl.", "Carve the turkey, transfer to a serving platter and serve with the gravy.", "Cook's Note: Don't fight over the drumsticks.", "Give thanks for such a great turkey!!", "!"]
www.foodnetwork.com/recipes/anne-burrell/brined-herb-crusted-turkey-with-apple-cider-gravy-recipe.html
Recipes1M
["water", "apple cider", "kosher salt", "sugar", "onion", "carrots", "celery", "garlic", "rosemary", "fresh sage", "bay leaves", "turkey", "fresh rosemary", "fresh sage", "butter", "Kosher salt", "onion", "carrots", "celery", "garlic", "apples", "bay leaves", "cinnamon", "thyme", "Kosher salt", "chicken", "apple cider", "flour"]
2,228,930
Strawberry Vinegarette
["3 tbsp Red wine vineger", "1 pints strawberry", "5 tbsp Simple syrup", "1 tbsp Lemon pepper", "2 tbsp Lemon juice.. Fresh is better"]
["Add 1/2 to 3/4 cup olive oil"]
cookpad.com/us/recipes/330626-strawberry-vinegarette
Recipes1M
["Red wine vineger", "strawberry", "Simple syrup", "Lemon pepper", "Lemon juice"]
2,228,931
Shrimp Scampi
["1-1/2 sticks margerine", "2 cloves garlic, minced", "1/2 small onion, minced", "2 lbs (.9 kg). raw shrimp, shelled and deveined", "3/4 bottle wildberry wine cooler", "2 T minced fresh parsley, chopped", "1 lb (.5 kg). linguini, boiled firm", "1 medium tomato, minced", "1 cup (225 ml) grated parmesan cheese"]
["In sauce pan, add margarine,garlic,onions and shrimp.", "Saute on High for 10 minutes as hot as you can--when the pan starts to crust, add the wine cooler.", "Add parsley and linguini cook for another 10 minutes.", "Fold in tomatoes and then grated parmesan cheese.", "Serve while hot."]
online-cookbook.com/goto/cook/rpage/001339
Recipes1M
["margerine", "garlic", "onion", "wildberry wine", "T", "linguini", "tomato", "parmesan cheese"]
2,228,932
Penne with Tomatoes, Olives and Two Cheeses
["6 tablespoons olive oil", "1 1/2 cups chopped onion", "1 teaspoon minced garlic", "3 28-ounce cans Italian plum tomatoes, drained", "2 teaspoons dried basil", "1 1/2 teaspoons dried crushed red pepper", "2 cups canned low-salt chicken broth", "1 pound penne or rigatoni", "2 1/2 cups packed grated Havarti cheese", "1/3 cup sliced pitted brine-cured olives (such as Kalamata)", "1/3 cup grated Parmesan cheese", "1/4 cup finely chopped fresh basil"]
["Heat 3 tablespoons oil in heavy large Dutch oven over medium-high heat.", "Add onion and garlic; saute until onion is translucent, about 5 minutes.", "Mix in tomatoes, dried basil and crushed red pepper.", "Bring to boil, breaking up tomatoes with back of spoon.", "Add broth; bring to boil.", "Reduce heat to medium; simmer and mixture thickens to chunky sauce and is reduced to 6 cups, stirring occasionally, about 1 hour 10 minutes.", "Season with salt and pepper.", "(Can be made 2 days ahead.", "Cover and chill.", "Rewarm over low heat before continuing.)", "Preheat oven to 375F.", "Cook pasta in large pot of boiling salted water until tender but still firm to bite.", "Drain well.", "Return pasta to same pot.", "Toss with 3 tablespoons oil.", "Pour sauce over and toss to blend.", "Mix in Havarti cheese.", "Transfer pasta to 13x9x2-inch glass baking dish.", "Sprinkle with olives, then Parmesan.", "Bake until pasta is heated through, about 30 minutes.", "Sprinkle with basil."]
www.epicurious.com/recipes/food/views/penne-with-tomatoes-olives-and-two-cheeses-513
Recipes1M
["olive oil", "onion", "garlic", "Italian plum tomatoes", "basil", "red pepper", "chicken broth", "penne", "cheese", "olives", "Parmesan cheese", "fresh basil"]
2,228,933
Pilgrim Hat Cookies
["2 cups all-purpose flour", "12 cup unsweetened cocoa powder", "14 teaspoon salt", "1 cup butter, softened", "12 cup confectioners' sugar", "4 ounces white chocolate", "yellow sugar"]
["Preheat oven to 325F degrees.", "In a large bowl, sift together flour, cocoa powder and salt.", "In a separate bowl, using a mixer set on high, beat butter and confectioners' sugar until light and fluffy.", "Stir in flour mixture; beat on medium until dough forms, about 2 minutes.", "On a lightly floured surface, using a floured rolling pin, roll dough to a 1/4-inch thickness.", "Cut out shapes with a hat-shaped cookie cutter, approximately 2 3/4 x 2 inches.", "(Or print out our hat template and use to cut out shapes.)", "Place shapes on ungreased baking sheets.", "Bake cookies until firm, about 15 minutes.", "Transfer cookies to a wire rack; cool completely.", "Place white chocolate in a small resealable plastic bag.", "Microwave on MEDIUM at 30-second intervals until softened.", "Knead bag with hands to smooth chocolate; snip off 1 corner.", "Pipe chocolate onto each cookie for the hat buckles.", "Before chocolate sets, sprinkle buckles with yellow sugar.", "Continue piping white chocolate around the cookies to form hatbands.", "Set cookies aside to dry, about 30 minutes."]
www.food.com/recipe/pilgrim-hat-cookies-47020
Recipes1M
["flour", "cocoa", "salt", "butter", "sugar", "white chocolate", "yellow sugar"]
2,228,934
Hello Kitty Sandwich Bento
["2 slice Sandwich bread (thin slices)", "1 Your favourite ingredients to add to soup", "1 dash Nori seaweed (or snacking kombu)", "1 dash Cheese (or vegetable sheet if available)"]
["Before sandwiching the ingredients, put them into the bento box and cut if needed to accommodate the box's width.", "Put the sandwich ingredients on a slice of sandwich bread.", "Roll it up.", "Use cut out triangles of bread for the ears, nori seaweed or konbu for the whiskers and eyes, and cheese or a vegetable sheet for the nose.", "Put the parts on the bread to finish!", "Here's the My Melody version.", "See this recipe here for the Snoopy version!."]
cookpad.com/us/recipes/146339-hello-kitty-sandwich-bento
Recipes1M
["bread", "favourite ingredients", "Cheese"]
2,228,935
Noni's Special Marinade
["2 cups ketchup", "23 cup soy sauce", "1 cup red wine vinegar", "1 cup Worcestershire sauce", "23 cup canola oil", "1 cup lemon juice", "14 cup mustard", "12 cup sugar", "4 teaspoons black pepper", "4 teaspoons parsley", "2 teaspoons salt", "1 teaspoon garlic powder"]
["Mix all ingredients.", "NOTE: I have only used this on beef and lamb so far, but imagine it would be just as good for chicken."]
www.food.com/recipe/nonis-special-marinade-283852
Recipes1M
["ketchup", "soy sauce", "red wine vinegar", "Worcestershire sauce", "canola oil", "lemon juice", "mustard", "sugar", "black pepper", "parsley", "salt", "garlic"]
2,228,936
Lemon Barley Water
["150 grams pearl barley", "1 fresh lemon or lemon juice", "1 small piece of ginger", "3 cup water", "1 favorite juice (optional)"]
["Wash and soak the barley in 1 cup of boiled water for 4-6 hours or overnight.", "It helps to cook faster.", "~Add 2 cups of water and let it boil in medium low heat for about 10-15 minutes.", "~Add a small piece of ginger.", "~Cook till the barley is soft and mushy.", "~Once its cooked, let it cool, strain and add the fresh lemon juice and honey.", "Serve and enjoy ^^ You could also add your favorite juice to it and more honey if you want it sweet.", "I like adding more lemon juice and some ice cubes to beat the summer heat.", "~store the rest of the barley water in a tight water bottle and refrigerate.", "Stays fresh upto 2 days.", "~The left over cooked barley can be used to make salads, risotto or in stew.", "I sautAS it with shallots and butter.", "Yummm!"]
cookpad.com/us/recipes/349064-lemon-barley-water
Recipes1M
["pearl barley", "lemon", "ginger", "water", "favorite juice"]
2,228,937
Three Layer Cookies Recipe
["1/2 c. butter", "1/2 c. plus 2 tbsp. flour", "1 1/2 c. light brown sugar", "2 Large eggs", "1/4 teaspoon baking pwdr", "1/2 teaspoon salt", "1 c. minced nuts", "1/2 c. coconut", "1 teaspoon vanilla"]
["First Layer: Mix butter and flour till smooth.", "Pat into a thin layer in 9 x 13 inch cake pan and bake till a delicate brown, 15 min at 375 degrees.", "Second Layer: Mix beaten Large eggs and sugar.", "Sift dry ingredients together and add in to mix along with nuts, coconut and vanilla.", "Spread proportionately over the crust of first layer and return to oven.", "Bake 20 min at 375 degrees.", "When cold ice with topping for third layer."]
cookeatshare.com/recipes/three-layer-cookies-6993
Recipes1M
["butter", "flour", "light brown sugar", "eggs", "baking pwdr", "salt", "nuts", "coconut", "vanilla"]
2,228,938
White Frosting
["4 large egg whites", "3/4 cup sugar", "Pinch of salt", "2 sticks unsalted butter, cut into pieces, softened", "Assorted food coloring"]
["Whisk the egg whites, sugar and salt in a heatproof bowl set over a saucepan of simmering water (do not let the bowl touch the water) until the mixture is warm and the sugar dissolves.", "Remove the bowl from the pan; let cool slightly.", "Beat the egg white mixture in a stand mixer fitted with the whisk attachment (or with a hand mixer) on medium-high speed until stiff peaks form, 12 to 15 minutes.", "Beat in the butter a few pieces at a time, then continue beating until smooth.", "(Don't worry if the mixture looks separated at first-it will come together as you keep beating.)", "To color the icing, divide into two 1-cup portions and follow these instructions.", "Photograph by Levi Brown"]
www.foodnetwork.com/recipes/food-network-kitchens/white-frosting-recipe.html
Recipes1M
["egg whites", "sugar", "salt", "butter", "food coloring"]
2,228,939
Irresistible Oatmeal Cream Pies
["1 cup butter (softened)", "34 cup dark brown sugar (tightly packed)", "12 cup white sugar", "1 tablespoon molasses", "1 12 teaspoons vanilla", "2 eggs", "1 12 cups all-purpose flour", "12 teaspoon salt", "1 teaspoon cinnamon", "1 12 cups oats", "1 cup hershey's cinnamon baking chips", "12 cup butter (softened)", "2 cups powdered sugar", "1 -2 tablespoon whipping cream", "1 teaspoon vanilla extract"]
["For the cookies:.", "Preheat oven to 350F.", "In large bowl, cream margarine, sugars, molasses, vanilla, and eggs.", "Combine flour, salt, baking soda, and cinnamon.", "Add to the creamed mixture; mix in the oats.", "Fold in the 1 cup of Hershey's cinnamon chips.", "Drop dough by TBSP on ungreased sheets.", "(or use parchment-lined cookie sheets).", "Bake at 350F.", "Bake for 10-12 minutes,or until just starting to brown around the edges.", "Cool on wire racks.", "For the filling:.", "Combine all ingredients in a standing mixer.", "Beat on high for 2-3 minutes or until light and fluffy.", "To make the sandwiches:.", "Spread 1 tablespoon (or more if desired) of cream filling over the bottom side of half of the cookies, top with remaining cookies."]
www.food.com/recipe/irresistible-oatmeal-cream-pies-381539
Recipes1M
["butter", "brown sugar", "white sugar", "molasses", "vanilla", "eggs", "flour", "salt", "cinnamon", "oats", "baking chips", "butter", "powdered sugar", "whipping cream", "vanilla"]
2,228,940
Turkey Chili
["2 tablespoons olive oil", "1 cup white onion, diced", "1 tablespoon garlic, chopped", "12 cup red onion, diced", "1 12 lbs ground turkey", "1 red bell pepper, diced medium", "1 yellow bell pepper, diced medium", "2 teaspoons chili powder", "2 teaspoons chipotle peppers, finely chopped", "2 teaspoons dried cumin", "2 teaspoons dried oregano", "2 teaspoons red pepper flakes", "1 teaspoon ground cinnamon", "28 ounces diced tomatoes", "32 ounces black beans, rinsed and drained", "1 cup corn kernel, drained and rinsed", "salt", "ground black pepper", "1 bunch fresh cilantro, chopped", "1 cup green onion, chopped finely", "1 cup cheddar cheese, grated", "12 cup red onion, thinly sliced", "2 fresh tomatoes, chopped into bite-size pieces", "12 cup sour cream", "1 cup corn tortilla"]
["In a large skillet set over medium high heat, add the oil and let heat for 1 minute.", "Add the onions and garlic, then add the turkey, half of the peppers and all of the spices.", "Cook until the turkey is not longer pink, approximately 7 minutes.", "Stir in the canned tomatoes and bring to a boil.", "Once a boil is reached, reduce the heat to low and allow to simmer for about 20 minutes.", "Stir in the beans, corn and the rest of the peppers.", "Allow to cook for 15 minutes.", "Taste and adjust the seasoning if necessary.", "Serve with your choice of garnish."]
www.food.com/recipe/turkey-chili-443944
Recipes1M
["olive oil", "white onion", "garlic", "red onion", "ground turkey", "red bell pepper", "yellow bell pepper", "chili powder", "peppers", "cumin", "oregano", "red pepper", "ground cinnamon", "tomatoes", "black beans", "corn kernel", "salt", "ground black pepper", "fresh cilantro", "green onion", "cheddar cheese", "red onion", "tomatoes", "sour cream", "corn tortilla"]
2,228,941
Grilled Herbed Leg of Lamb
["4 -5 lbs boneless leg of lamb, butterflied", "14 cup balsamic vinegar", "2 tablespoons fresh rosemary, chopped", "14 cup fresh parsley, chopped", "1 tablespoon mustard seeds", "1 tablespoon fresh orange zest", "1 tablespoon garlic, chopped", "12 teaspoon red pepper flakes", "12 cup olive oil", "kosher salt"]
["Combine all ingredients except for the lamb and oil, in a bowl and mix well.", "Whisk in the oil.", "Coat the lamb with the marinade in a zip lock style bag and refrigerate for several hours to overnight.", "Remove lamb from marinade and add salt to the meat.", "Preheat grill and grill or broil meat 8-10 minutes on the first side and 6-10 in the second side.", "Let meat rest 6-10 minutes before carving."]
www.food.com/recipe/grilled-herbed-leg-of-lamb-279363
Recipes1M
["lamb", "balsamic vinegar", "fresh rosemary", "fresh parsley", "mustard seeds", "fresh orange zest", "garlic", "red pepper", "olive oil", "kosher salt"]
2,228,942
Colourful Garlic Rice
["250 grams Hot cooked rice", "1/2 clove Garlic, chopped", "1 Green pepper", "1/2 tsp Soup stock granules", "2 tsp Butter or margarine", "1 dash Salt", "1 dash Coarsely ground black pepper"]
["Finely chop the green pepper.", "Put the butter and minced garlic in a frying pan, and turn on the heat.", "When the garlic has browned, add the rice, and season with salt and black pepper.", "Add the green pepper and mix everything together to finish.", "Here I served it with fresh salmon in sweet chilli sauce.", "See."]
cookpad.com/us/recipes/153622-colourful-garlic-rice
Recipes1M
["rice", "clove Garlic", "Green pepper", "granules", "Butter", "Salt", "ground black pepper"]
2,228,943
Minestrone Al La Lou
["2 onions, chopped", "1 courgette, diced", "3 carrots, diced", "2 garlic cloves", "1 vegetable stock cube", "1 teaspoon dried rosemary", "1 teaspoon dried oregano", "400 ml passata", "2 teaspoons balsamic vinegar", "2 teaspoons sugar", "1 pinch salt", "12 teaspoon ground pepper", "50 g frozen peas", "50 g spaghetti (broken into bits)", "500 ml boiling water", "2 tablespoons olive oil", "28 g fresh basil, torn"]
["Heat oil in pan add onions and sweat for 5 minutes add remianinbg vegetables and garlic and fry for a furtehr 5 minutes.", "add all remaining ingredients and except the basil, bring to boil, turn heat down and simmer for 20 minutes.", "tear basil and add just before serving."]
www.food.com/recipe/minestrone-al-la-lou-404739
Recipes1M
["onions", "courgette", "carrots", "garlic", "vegetable stock cube", "rosemary", "oregano", "passata", "balsamic vinegar", "sugar", "salt", "ground pepper", "frozen peas", "olive oil", "fresh basil"]
2,228,944
Greek Orzo Salad
["1 12 cups uncooked orzo pasta", "2 (6 ounce) cans marinated artichoke hearts", "1 tomatoes, seeded and chopped", "1 cucumber, seeded and chopped", "1 red onion, chopped", "1 cup crumbled feta cheese", "1 (2 ounce) can black olives, drained", "14 cup chopped fresh parsley", "1 tablespoon lemon juice", "12 teaspoon dried oregano", "12 teaspoon lemon pepper"]
["Bring a large pot of lightly salted water to a boil.", "Add pasta and cook for 8 to 10 minutes or until al dente; drain.", "Drain artichoked hearts, reserving liquid.", "In large bowl combine pasta, artichoke heats, tomato, cucumber, onion, feta, olives, parsley, lemon juice, oregano and lemon pepper.", "Toss and chill for 1 hour in refrigerator.", "Just before serving, drizzle reserved artichoke marinade over salad."]
www.food.com/recipe/greek-orzo-salad-502892
Recipes1M
["orzo pasta", "tomatoes", "cucumber", "red onion", "feta cheese", "black olives", "parsley", "lemon juice", "oregano", "lemon pepper"]
2,228,945
Aloo Baigain (Potato and Eggplant (Aubergine) )
["1 large potato", "5 small eggplants", "1 tablespoon red chili powder", "1 teaspoon cumin", "1 teaspoon coriander powder", "1 teaspoon turmeric powder", "salt", "garlic paste", "1 teaspoon mustard seeds"]
["Cut potato and eggplant into small pieces.", "Take frying pan and pour 1 tbsp oil.", "After the oil is hot, add cumin and mustard seed to it.", "When the mustard seeds crackle, add potato and eggplant.", "Saute about 10-15 seconds.", "Add garlic paste and other dry spices as mentioned above.", "Stir in one cup of water.", "Add salt.", "Cover the pan and reduce heat to low.", "Heat till until potatoes are soft, but not mushy."]
www.food.com/recipe/aloo-baigain-potato-and-eggplant-aubergine-149969
Recipes1M
["potato", "eggplants", "red chili powder", "cumin", "coriander powder", "turmeric powder", "salt", "garlic", "mustard seeds"]
2,228,946
Spinach and Ricotta Dumplings
["Kosher salt", "1 10 -ounce package frozen chopped spinach, thawed and squeezed dry", "1 1/2 cups whole-milk ricotta cheese", "1 cup grated parmesan cheese", "6 tablespoons all-purpose flour, plus more for rolling", "2 large eggs", "Freshly ground pepper", "Pinch of freshly grated nutmeg", "2 cups prepared marinara sauce", "2 tablespoons unsalted butter, cut into pieces", "Crusty bread, for serving"]
["Bring a large, wide pot of salted water to a simmer.", "Put the spinach in a large bowl and separate it with your hands.", "Add the ricotta, 3/4 cup parmesan, the flour, eggs, 3/4 teaspoon salt, 1/4 teaspoon pepper and the nutmeg.", "Mix with a fork to form a slightly sticky dough.", "Spread some flour on a plate.", "Scoop out heaping tablespoonfuls of the spinach-ricotta mixture and roll into about 24 loose balls using floured hands.", "Gently roll the balls in the flour.", "Bring the marinara sauce to a simmer in a large skillet over medium heat.", "Whisk in the butter.", "Meanwhile, gently lower the dumplings into the simmering water and cook until they rise to the surface and are firm, about 5 minutes.", "Remove the dumplings with a slotted spoon, letting the water drain off, and add to the sauce.", "Gently toss to coat, then transfer to plates and sprinkle with the remaining 1/4 cup parmesan.", "Serve with bread.", "Per serving: Calories 503; Fat 32 g (Saturated 18 g); Cholesterol 210 mg; Sodium 1,251 mg; Carbohydrate 23 g; Fiber 4 g; Protein 27 g", "Photograph by Antonis Achilleos"]
www.foodnetwork.com/recipes/food-network-kitchens/spinach-and-ricotta-dumplings-recipe.html
Recipes1M
["Kosher salt", "whole-milk", "parmesan cheese", "all-purpose flour", "eggs", "Freshly ground pepper", "nutmeg", "marinara sauce", "unsalted butter", "Crusty bread"]
2,228,947
Baker's Memory Potatoes Recipe
["2 Tbsp. peanut oil", "2 sm onions - (abt 3/4 lb) peeled, diced fine", "1 Tbsp. fresh chopped thyme (or possibly 1 tspn dry thyme, crumbled)", "1 Tbsp. Champagne vinegar or possibly white wine vinegar Salt to taste Freshly-grnd black pepper to taste", "1 1/4 lb russet potatoes - (abt 5 med) peeled", "2 ounce unsalted butter - (1/2 stick) melted Salt to taste Freshly-grnd black pepper to taste"]
["For the Onion Filling, place a heavy medium saucepan on medium-low heat and add in the oil.", "Add in the onions and thyme, cover and cook till very tender, for about 20 min, stirring occasionally.", "Add in the vinegar, bring to a boil and stir till absorbed.", "Season with salt and pepper.", "(This can be prepared ahead, cooled, covered and set aside at room temperature.)", "For the potatoes, carefully cut potatoes into thin, even slices using a knife, a mandoline or possibly a food processor with a slicing blade.", "Place in a large bowl of cool water.", "(This can be prepared to this point and set aside at room temperature in bowl covered with cool water.", "Drain before continuing with the recipe.)", "To cook, preheat the oven to 450 degrees.", "Dry the liquid removed potatoes well in a lettuce spinner and a clean bath towel.", "Line a large baking sheet with parchment paper.", "Trace four 5-inch circles on the parchment with dark ink.", "Turn the paper over.", "If the circles are not visible, redraw them so they are.", "Brush the circles lightly with butter.", "Overlap the potatoes to cover the bottom of each circle, using the least attractive slices for the center.", "Brush lightly with butter.", "Season with salt and pepper.", "Divide the onions among the centers of the circles.", "Flatten onions to 1/8-inch-thick circles using a spatula.", "Overlap 1 layer of potatoes around the rim of each circle, leaving part of the onion center exposed.", "Brush the top layer of potatoes lightly with butter.", "Season with salt and pepper.", "Press down on the top layer, sealing it to the bottom layer.", "Bake till brown and crisp, for about 30 min.", "Press the layers together and neaten edges several times while baking.", "To serve, slide a long narrow spatula under the potatoes to loosen them from the paper.", "Switch to a broad spatula and carefully transfer the potatoes to 4 small or possibly main course plates, neatening the edges if necessary.", "Serve immediately.", "This recipe yields 4 servings."]
cookeatshare.com/recipes/baker-s-memory-potatoes-76088
Recipes1M
["peanut oil", "onions", "thyme", "vinegar", "potatoes", "butter"]
2,228,948
Atte ka halwa
["1 cup wheat flour", "1 cup ghee", "1 cup sugar", "14 cup mixed nuts (Cahewnuts, Raisins & Almonds)", "5 cups water"]
["Take a pan.", "Heat ghee in it.", "When the ghee is heated add wheat flour.", "Stir the flour till it becomes golden brown and the fat starts leaving the sides.", "Now, add water immediately followed by sugar.", "Continue to stir until it turns into a thick paste like consistency.", "Switch off the gas and garnish it with dry fruits.", "Serve hot."]
www.food.com/recipe/atte-ka-halwa-9895
Recipes1M
["flour", "ghee", "sugar", "mixed nuts", "water"]
2,228,949
Horseradish Jelly
["2 cups sugar", "1 cup white vinegar", "3/4 cup horseradish", "1/2 bottle liquid pectin"]
["Boil sugar and vinegar together for 3 minutes.", "Stir in horseradish and bring back to boil.", "Add pectin and stir constantly over high heat until mixture comes to rolling boil.", "Remove from heat and skim.", "Pour into hot, sterilized jars.", "Seal with two pice canning lids and process 5 minutes in enough boiling water to cover jars by 1 inch."]
www.foodgeeks.com/recipes/7610
Recipes1M
["sugar", "white vinegar", "horseradish", "liquid pectin"]
2,228,950
Pumpkin Bread
["1 23 cups all-purpose flour", "1 12 teaspoons baking powder", "1 teaspoon baking soda", "1 teaspoon cinnamon", "12 teaspoon salt", "2 large eggs, lightly beaten", "1 12 cups sugar", "1 12 cups canned pumpkin", "12 cup vegetable oil", "13 cup chopped walnuts or 13 cup pecans", "13 cup chocolate chips (optional)"]
["Preheat oven to 350 degrees.", "Grease 9x5 loaf pan.", "Combine first five ingredients in medium bowl.", "Whisk eggs, sugar, pumpkin and oil in large bowl.", "Whisk in dry ingredients until smooth.", "Stir in nuts (and chocolate chips if using).", "Pour into prepared pan.", "Bake 70 minutes or until toothpick inserted in center comes out clean.", "Cool in pan on wire rack 10 minutes.", "Remove from pan; cool.", "Can be made ahead.", "Wrap and freeze up to 1 month.", "Thaw at room temperature 6 hours.", "Cut into 1/2 inch thick slices."]
www.food.com/recipe/pumpkin-bread-145923
Recipes1M
["flour", "baking powder", "baking soda", "cinnamon", "salt", "eggs", "sugar", "pumpkin", "vegetable oil", "walnuts", "chocolate chips"]
2,228,951
AMIEs Special VALENTINEs Leche Flan
["8 egg yolks", "1 can condensed milk", "1 can Carnation Evaporated milk or fresh milk", "1 tsp lemon rind or vanilla extract", "1/2 cup caramel syrup"]
["Preheat the oven to 160AsC (325AsF).", "Beat egg yolks together with lemon rind or vanilla.", "Pour condensed milk, add the evaporated or fresh milk and beat well.", "Line the heart-shaped mold with the caramel syrup.", "Pour gently the egg/milk mixture into the mold.", "Cover with aluminum foil.", "Place this in a large oven pan half-filled with water (bain-marie).", "Bake for an hour or until the mixture is firm.", "Let it cool before placing the mold in the refrigerator.", "Chill for 5-6 hours before serving.", "Transfer into a serving plate.", "Serve, and enjoy."]
cookpad.com/us/recipes/362883-amies-special-valentines-leche-flan
Recipes1M
["egg yolks", "condensed milk", "Carnation", "lemon rind", "caramel syrup"]
2,228,952
Eggplant Rice Bowl with Sweet and Savory Sauce
["1 large Eggplant (slim Japanese type)", "3 slice Ginger", "1 Katakuriko (potato starch flour) as needed to coat the eggplants", "4 tbsp Mirin", "2 tbsp Soy sauce", "1 Toasted sesame seeds", "1 per serving, Soft poached egg", "2 servings Cooked rice"]
["Mince the ginger.", "Slice the eggplant into 1 cm thick slices.", "Soak the eggplant in water to get rid of the bitterness.", "Pat dry with paper towels.", "Put the eggplant slices in a plastic bag and add 1 tablespoon of katakuriko.", "Close the bag and shake to coat the eggplant with it.", "Heat oil in a frying pan and fry both side of the eggplants slices until softened.", "Take out the eggplants and fry the ginger until aromatic.", "Add the ingredients and put back the aubergine.", "Fry until the sauce is shiny and thickened.", "Top the eggplants over the rice and drizzle the sauce over it.", "Sprinkle with sesame seeds.", "The photo here shows the eggplants served on its own as a side dish (left) as part of a meal."]
cookpad.com/us/recipes/143310-eggplant-rice-bowl-with-sweet-and-savory-sauce
Recipes1M
["slim Japanese type", "Ginger", "flour", "Mirin", "Soy sauce", "sesame seeds", "serving", "rice"]
2,228,953
Beef Orzo and Rice
["12 cup orzo pasta", "12 cup long grain white rice", "2 tablespoons olive oil", "1 pinch cracked pepper", "1 pinch ground rosemary", "1 pinch thyme", "1 cup white wine", "1 cup water", "1 (1 ounce) package onion soup mix"]
["In a 12\" pan heat the Olive Oil on medium.", "Add the Long Grain White Rice, and Orza and stir in the pan until most of the Orzo is lightly brown.", "Slowly add the Water, White Wine, and the rest of the ingredients.", "At this step you can add in additional vegetables or par-cooked meat.", "Cover and continue to heat on medium until the mixture comes to a rolling boil.", "Reduce heat to low and cook covered for 10-12 minutes or until most of the liquid has been adsorbed.", "Move the pan to a cool burner or hot mat and let the food absorb the rest of the liquid for 5 minutes."]
www.food.com/recipe/beef-orzo-and-rice-406549
Recipes1M
["orzo pasta", "long grain white rice", "olive oil", "cracked pepper", "ground rosemary", "thyme", "white wine", "water", "onion soup"]
2,228,954
Chunky Ginger-Mango Barbecue Sauce with Mixed Grill
["1 tablespoon extra-virgin olive oil, plus some for drizzling", "1 medium red onion, chopped", "1 small red pepper, seeded and chopped", "2 mangos, peeled and chopped", "Salt and freshly ground black pepper", "1/4 cup tamari sauce", "2 tablespoons Worcestershire sauce", "1 (1-inch) piece ginger root, peeled", "1 orange, zested and juiced", "1 lime, zested and juiced", "1/4 cup honey", "1 cup chicken stock", "Hot sauce, a tablespoon or so", "4 pieces boneless skinless chicken breasts or thighs", "4 loin lamb chops", "1 cup chopped arugula or frisee or mixed baby greens", "Handful basil or tarragon leaves, shredded or torn"]
["Heat 1 tablespoon extra-virgin olive oil in a sauce pot or grill pan over medium-high heat.", "Add onions, peppers and saute to soften 3 to 4 minutes, then add mango and season with salt and pepper.", "Stir in soy sauce, Worcestershire, ginger, a little zest of citrus fruits, honey, stock and hot sauce.", "Cook the sauce for 10 minutes, add the orange and lime juice and cook for 2 minutes more, to thicken.", "Remove the ginger chunk.", "Heat a grill pan over medium-high heat.", "Coat the meats with a drizzle of olive oil and season with salt and pepper.", "Grill the chicken breasts 12 minutes turning once and the lamb a couple of minutes on each side for pink centers.", "Plate the meats on a serving platter, top with sauce and garnish with spicy-sweet greens and herbs."]
www.foodnetwork.com/recipes/chunky-ginger-mango-barbecue-sauce-with-mixed-grill-recipe.html
Recipes1M
["extra-virgin olive oil", "red onion", "red pepper", "Salt", "tamari sauce", "Worcestershire sauce", "ginger root", "orange", "lime", "honey", "chicken stock", "sauce", "chicken breasts", "chops", "arugula", "Handful basil"]
2,228,955
Achiote Chicken With Black Bean Sauce Recipe
["2 sm Chicken breasts, skin on per person", "Oil for frying", "Annatio seeds, or possibly block, for Anchiote paste", "Salt and pepper", "1 can Black beans", "Minced onions", "Fresh tomatoes, minced", "Garlic, minced", "1 pch Chilli pwdr"]
["Blend the annattio (seeds or possibly block) with some finely minced onions, a litte water and seasoning to make a smooth paste.", "Coat each chicken with the paste and pan fry, skin side down first, over a low heat till cooked.", "Sprinkle with a little salt before taking out of the pan.", "To make black bean salsa: Heat the black beans with the minced onions, tomatoes, garlic and a little chilli pwdr.", "To serve: Spoon some of the black bean sauce onto a plate and place the chicken on top.", "top with some minced fresh coriander to garnish.", "(optional)"]
cookeatshare.com/recipes/achiote-chicken-with-black-bean-sauce-62319
Recipes1M
["Chicken breasts", "seeds", "Salt", "Black beans", "onions", "tomatoes", "Garlic"]
2,228,956
Georgia Pecan Turkey Salad
["2 1/2 cups very finely minced cooked turkey", "1/2 cup chopped pecans", "1/4 cup sweet pickle relish", "1/2 teaspoon celery salt", "23 cup mayonnaise", "Salt and freshly ground black pepper"]
["Mix turkey, pecans, relish and celery salt together.", "Fold in the mayonnaise.", "Season to taste with salt and pepper, and serve."]
cooking.nytimes.com/recipes/10
Recipes1M
["turkey", "pecans", "sweet pickle relish", "celery salt", "mayonnaise", "Salt"]
2,228,957
Earthquake Cake
["1 cup coconut", "1 cup pecans, chopped", "1 box Betty Crocker German chocolate cake mix", "1 pkg. (8 oz.) cream cheese", "1 lb. powdered sugar", "1/2 cup margarine, softened"]
["Spread coconut and pecans on the bottom of a 9x13-inch pan.", "Mix cake mix as directed on the box.", "Spread batter over pecans and coconut.", "Mix together cream cheese, powdered sugar and margarine.", "Drop from a spoon in dollops onto the cake batter.", "DO NOT STIR.", "Bake at 350F for 50-60 minutes or until a toothpick comes out clean.", "Top of cake will be cracked."]
www.foodgeeks.com/recipes/2205
Recipes1M
["coconut", "pecans", "chocolate cake", "cream cheese", "powdered sugar", "margarine"]
2,228,958
Mom's Soft Ginger Cookies
["12 cup white sugar", "12 cup shortening or 12 cup butter", "12 cup molasses", "1 egg", "2 cups flour", "2 teaspoons baking soda", "1 teaspoon cream of tartar", "1 teaspoon ginger", "1 teaspoon clove"]
["Cream the sugar and shortening or butter together.", "Add in the molasses and egg and beat until well blended.", "Separately, mix together the dry ingredients.", "Add the flour mixture slowly into the wet ingredients.", "Use a teaspoon to drop small balls on greasing baking sheets.", "Dip a fork in flour and lightly press down on the balls.", "Bake at 375 F or 190 C for 6-8 minutes, depending on the size of the cookies."]
www.food.com/recipe/moms-soft-ginger-cookies-64589
Recipes1M
["white sugar", "shortening", "molasses", "egg", "flour", "baking soda", "cream of tartar", "ginger", "clove"]
2,228,959
Spanish Meatloaf
["1 cup Fresh Bread Crumbs", "2- 1/2 Tablespoons Milk", "2 pounds Lean (or Extra Lean If Preferred) Ground Beef", "1 whole Small Onion, Grated", "2 cloves Garlic, Minced", "1 teaspoon Grated Orange Zest", "4 teaspoons Dijon Mustard", "1- 1/2 Tablespoon Worcestershire Sauce", "1- 1/2 teaspoon Sweet Paprika", "1- 1/2 teaspoon Italian Seasoning", "1/2 teaspoons Salt", "1/2 teaspoons Pepper", "2 whole Eggs", "3/4 cups Pimento Stuffed Olives, Roughly Chopped", "3/4 cups Ketchup", "1/2 Tablespoons Worcestershire Sauce", "1/2 teaspoons Sweet Paprika"]
["1.", "Preheat oven to 375 F and line a rimmed sheet pan with aluminum foil or parchment paper.", "Spray foil/parchment with a little cooking spray.", "2.", "Put the breadcrumbs in a bowl.", "Sprinkle the milk over the breadcrumbs and allow that to sit while you prepare the remaining ingredients.", "3.", "Add all of the ingredients for the meatloaf except the olives (including the breadcrumbs at the end), into a large bowl and gently mix to combine completely.", "Hands work well for this!", "When the ingredients are mixed, add the olives and gently work them into the mixture.", "4.", "Turn the meat out onto the prepared sheet pan and mold it into a loaf shape.", "5.", "Put the pan of meatloaf into the heated oven.", "6.", "Meanwhile in a medium bowl mix together the ingredients for the glaze.", "Set aside.", "7.", "After 35 minutes, remove the meatloaf from the oven and pour the glaze over the top.", "Cover the top of the meatloaf completely in the glaze.", "Return to the oven for another 40 minutes or until the center of the meatloaf is completely cooked.", "Remove from oven and set on a rack.", "8.", "Allow the cooked meatloaf to rest for about 10 minutes before slicing it into the appropriate portions.", "Notes: Leftover meatloaf makes really great sandwiches!", "To offset the saltiness of the olives you may wish to add 1/3 cup of raisins to the meatloaf."]
tastykitchen.com/recipes/main-courses/spanish-meatloaf/
Recipes1M
["Bread Crumbs", "Milk", "Lean", "Onion", "Garlic", "Dijon Mustard", "Worcestershire Sauce", "Sweet Paprika", "Italian Seasoning", "Salt", "Pepper", "Eggs", "Olives", "Ketchup", "Worcestershire Sauce", "Sweet Paprika"]
2,228,960
Spinach and Roasted Red Pepper Gratin
["4 10-ounce bags fresh spinach leaves", "3 red bell peppers", "1 1/2 tablespoons butter", "1 1/2 tablespoons olive oil", "3 medium leeks (white and pale green parts only), thinly sliced (about 3 cups)", "1 large shallot, chopped (about 1/4 cup)", "3 garlic cloves, minced", "1 cup whipping cream", "4 large eggs", "1 cup part-skim ricotta cheese", "1/2 cup grated Swiss cheese", "1/4 cup grated Parmesan cheese", "1 1/2 teaspoons salt", "1/2 teaspoon ground black pepper"]
["Heat large deep nonstick skillet over medium-high heat.", "Working in batches (about 10 cups at a time), saute fresh spinach in dry skillet until bright green and wilted, about 2 minutes per batch.", "Transfer spinach to strainer.", "Squeeze spinach dry; roll in kitchen towel to remove excess water.", "Char peppers directly over gas flame or in broiler until blackened on all sides.", "Enclose in paper bag; let stand 10 minutes.", "Peel, seed, and slice peppers into 1/4-inch-wide strips.", "Melt butter with oil in heavy large skillet over medium heat.", "Add leeks, shallot, and garlic; cook until soft, about 5 minutes.", "Remove from heat.", "Whisk cream and eggs in large bowl to blend.", "Whisk in all cheeses, salt, and pepper.", "Stir in spinach, leek mixture, and 2/3 of roasted red peppers (reserve 1/3 of peppers for topping).", "(Can be prepared 1 day ahead.", "Cover and refrigerate.)", "Preheat oven to 350F.", "Generously butter 13x9x2-inch baking dish.", "Transfer spinach mixture to prepared dish.", "Bake gratin until knife inserted into center comes out clean, about 50 minutes.", "Arrange remaining red pepper strips decoratively atop gratin and serve."]
www.epicurious.com/recipes/food/views/spinach-and-roasted-red-pepper-gratin-109271
Recipes1M
["fresh spinach leaves", "red bell peppers", "butter", "olive oil", "leeks", "shallot", "garlic", "whipping cream", "eggs", "ricotta cheese", "Swiss cheese", "Parmesan cheese", "salt", "ground black pepper"]
2,228,961
Easy Haddock & Rice Dish.
["2 cup rice", "1 kg Haddock", "2 tsp smoked paprika", "2 medium onions, finely chopped", "1 large green pepper, finely chopped", "50 ml olive oil"]
["Boil rice until cooked, strain and set aside.", "Fry the onions and green pepper in a hot frying pan with the olive oil until light brown, then set aside.", "Put the haddock in a pot, add the paprika and cover with water.", "Bring to the boil and simmer for 5 minutes and then strain.", "Flake the haddock with a fork into big chunks and de bone.", "Mix all the ingredients together in a large pot over a meduim heat.", "Add salt and pepper.", "Keep stirring for about 5 minutes while on meduim heat."]
cookpad.com/us/recipes/354219-easy-haddock-rice-dish
Recipes1M
["rice", "Haddock", "paprika", "onions", "green pepper", "olive oil"]
2,228,962
T-Bone Steak with Bacon-Mushroom Sauce
["2 beef T-bone steaks (1 lb./450 g), 1 inch thick Safeway 1 lb For $5.99 thru 02/09", "2 slices bacon, cut into 1/4-inch pieces Rite Aid 2 For $7.00 thru 02/06", "1 pkg. (1/2 lb./225 g) sliced fresh mushrooms", "1/4 cup Kraft Original BBQ Sauce", "1/4 cup dry sherry or water", "1 tsp. brown sugar"]
["Heat barbecue to medium.", "Grill steaks 7 to 8 min.", "on each side or to medium doneness (160 degrees F).", "Meanwhile, cook bacon in large nonstick skillet on medium heat 5 min.", "or until crisp, stirring occasionally.", "Drain bacon on paper towels.", "Discard drippings from skillet.", "Add mushrooms to skillet; cook 5 min., stirring occasionally.", "Stir in bacon, barbecue sauce, sherry and sugar.", "Bring to boil; simmer on medium-low heat 5 min., stirring occasionally.", "Serve steaks topped with mushroom sauce."]
www.kraftrecipes.com/recipes/t-bone-steak-bacon-mushroom-sauce-111178.aspx
Recipes1M
["beef T", "bacon", "sherry", "brown sugar"]
2,228,963
J.B.'s Scones
["4 cups (950 ml) self-rising flour", "4 tbsp (60 ml) sugar", "4 tbsp (60 ml) margarine", "2 eggs", "1 cup (225 ml) milk"]
["Mix first three ingredients together well in large bowl.", "Add eggs then milk while stirring.", "Turn out on well floured board.", "Knead til smooth and roll out to 1/2 inch thick.", "Fold dough in half and cut out scones with cup or biscuit cutter.", "Bake at 400 for about 12 minutes.", "Serve with butter and jam and cheese."]
online-cookbook.com/goto/cook/rpage/00000F
Recipes1M
["flour", "sugar", "margarine", "eggs", "milk"]
2,228,964
Sweet Potato Chips
["1 whole Large Sweet Potato, Washed And Dried", "1 dash Coarse Sea Salt, Handful", "1 Tablespoon Olive Oil"]
["Preheat the oven to 400 F. Carefully slice the sweet potato through your mandolin until you have made circular chips out of the entire potato.", "In a bowl, toss raw sweet potato chips with half of the olive oil until coated.", "Coat a large rimmed baking sheet with the remaining olive oil.", "Place raw chips on the baking sheet in a single layer and sprinkle with sea salt.", "Bake for 20 to 25 minutes (watch them after the 20 minute mark) until chips are crisp and cooked through.", "Remove from oven.", "Sprinkle more sea salt on top as soon as you remove them from the oven.", "Serve immediately and enjoy."]
tastykitchen.com/recipes/appetizers-and-snacks/sweet-potato-chips-5/
Recipes1M
["Sweet Potato", "Salt", "Olive Oil"]
2,228,965
Emilys Goulash
["1 package (12 Oz. Package) Egg Noodles", "1 Tablespoon Olive Oil", "3 strips Bacon, Choppecd", "1 pound Ground Turkey", "1/2 teaspoons Paprika", "1/2 teaspoons Cumin", "1/2 teaspoons Marjoram", "1 bulb Red Onion, Chopped", "2 sticks Carrots, Chopped", "2 stalks Celery, Chopped", "1 whole Red Bell Pepper, chopped", "1 can (14 oz. can) Fire Roasted Diced Tomatoes", "2 Tablespoons Sour Cream", "1 bunch Parsley, Chopped", "1 cup Cheddar Cheese, Shredded"]
["Boil water for noodles and cook noodles according to package directions.", "Once noodles are done, drain and put aside (maybe put a little olive oil over them so they arent sticky)!", "Put olive oil in a heavy-bottomed pot over medium-high heat.", "Add the bacon and brown it (dont burn it!", ").", "When the bacon is browned, add the ground turkey and all the spices (salt and pepper, paprika, cumin, and marjoram).", "Crumble and brown the meat.", "When the meat is mostly browned, add the onion, carrots and celery.", "Salt and pepper the veggies then cook for 3 minutes.", "Next add the bell pepper and cook for 2 minutes more.", "Finally add the tomatoes and sour cream and stir the mixture together, and cook about 2-3 minutes till it is warmed through.", "Serve goulash over the pasta and top with parsley and shredded cheddar cheese if you so desire!", "Enjoy!"]
tastykitchen.com/recipes/main-courses/emilye28099s-goulash/
Recipes1M
["Egg Noodles", "Olive Oil", "Bacon", "Ground Turkey", "Paprika", "Cumin", "Marjoram", "Red Onion", "Carrots", "stalks Celery", "Red Bell Pepper", "Tomatoes", "Sour Cream", "Parsley", "Cheddar Cheese"]
2,228,966
Braised Short Rib Sammy with Dijon-Cherry Aioli
["Short Ribs Safeway 1 lb For $5.99 thru 02/09", "as needed flour", "to taste kosher salt and black pepper", "64 each beef short ribs, trimmed of excess fat Safeway 1 lb For $5.99 thru 02/09", "2 cups olive oil", "8 each onions, medium dice King Sooper's 1 lb For $0.99 thru 02/09", "4 each carrots, medium dice Target 2 lb For $3.00 thru 02/06", "12 stalks celery, medium dice", "8 each garlic cloves, minced", "4 each orange peel, cut into strips Safeway 1 lb For $0.79 thru 02/09", "4 each lemon peel, cut into strips Safeway 4 ct For $5.00 thru 02/09", "2 qt. dry red wine", "1 gal. veal stock", "12 each fresh thyme sprigs", "4 each bay leaves", "Cherry-Mustard Aioli", "1 cup dried cherries", "12 each garlic cloves", "3/4 cup olive oil", "2 cups KRAFT MAYO Real Mayonnaise", "6 Tbsp. GREY POUPON Classic Dijon Mustard", "6 Tbsp. GREY POUPON Country Dijon Mustard", "Crispy Shallots", "2 cups flour", "1 Tbsp. kosher salt", "2 tsp. coarse ground black pepper", "8 each large shallots, thinly sliced", "1 qt. buttermilk", "Short Rib Sandwiches", "16 each ciabatta sandwich rolls (4 oz.), split", "32 slices smoked Gouda cheese slices (1/2 oz. each)", "48 each oil-packed sun-dried tomato halves, drained"]
["Short Ribs: Season flour with salt and pepper.", "Dust ribs with flour mixture.", "Heat oil in large braising pan.", "Add ribs; cook until evenly browned.", "Remove from pan.", "Add onions, carrots and celery to pan; cook until caramelized.", "Add garlic and fruit peels; cook 2 min.", "Deglaze pan with wine; simmer 2 min.", "Add remaining ingredients.", "Return ribs to pan.", "(Liquid should cover ribs halfway in pan.)", "Cover.", "Bake in 300 degrees F-convection oven 3 hours or until meat begins to fall off bones.", "Remove ribs from pan; cool.", "Remove meat from bones; shred meat.", "Discard bones.", "Strain braising liquid; discard vegetables.", "Return braising liquid to saucepan; cook 15 min.", "or until slightly thickened, skimming fat occasionally.", "Return meat to liquid; keep warm.", "Cherry-Mustard Aioli: Cover cherries with boiling water.", "Let stand 5 min.", "; drain.", "Meanwhile, saute garlic in oil until golden brown; cool.", "Process mayonnaise, mustards, cherries and garlic (with oil) in food processor until well blended.", "Refrigerate until ready to use.", "Crispy Shallots: Mix flour, salt and pepper.", "Dip shallots in buttermilk, then in flour mixture.", "Cook in 350 degrees F-deep fryer 2 to 3 min.", "or until golden brown.", "Drain well.", "For each serving: Spread bottom half of 1 roll with 2 Tbsp.", "Cherry-Mustard Aioli; cover with 4 oz.", "meat, 2 cheese slices, 3 tomato halves, 1 oz.", "Crispy Shallots, 1 Tbsp.", "of the short rib braising liquid and top of roll."]
www.kraftrecipes.com/recipes/braised-short-rib-sammy-dijon-cherry-aioli-118657.aspx
Recipes1M
["Short", "flour", "salt", "beef short ribs", "olive oil", "onions", "carrots", "stalks celery", "garlic", "orange peel", "lemon peel", "red wine", "veal stock", "thyme", "bay leaves", "Aioli", "cherries", "garlic", "olive oil", "MAYO", "POUPON", "POUPON", "Shallots", "flour", "kosher salt", "coarse ground black pepper", "shallots", "buttermilk", "Sandwiches", "sandwich rolls", "Gouda cheese", "tomato"]
2,228,967
Stir-Fried Greens With Fermented Black Beans
["9 ounces bok choy, spring greens or purple sprouting broccoli", "2 tablespoons vegetable oil", "2 garlic cloves, sliced", "1 tablespoon grated fresh ginger", "1-2 fresh red chilies, sliced finely, seeds in or out", "1 tablespoon fermented black beans, rinsed and drained", "1-2 teaspoons light soy sauce", "1 teaspoon sugar (optional)"]
["Quarter the bok choy, slice the spring greens or trim and divide the purple sprouting broccoli.", "Bring a pan of water to a boil and cook the vegetables for a couple of minutes, until just tender.", "Refresh in cold water and then drain.", "Heat the oil in a wok or large pan.", "Stir-fry the garlic, ginger and chili until youre enveloped in wonderful smells a matter of seconds, as you must not burn the garlic.", "Throw in the black beans and greens and stir-fry over a high heat for a couple of minutes, adding a tablespoon of water if the pan gets dry.", "Taste and season with soy sauce and sugar if needed.", "Serve at once."]
www.foodrepublic.com/recipes/stir-fried-greens-with-fermented-black-beans-recipe/
Recipes1M
["bok choy", "vegetable oil", "garlic", "ginger", "red chilies", "black beans", "soy sauce", "sugar"]
2,228,968
Ginger Mist
["1 oz. Gin", "2 limes", "4 sprig cilantro", "Crushed ice", "Crabbie's Alcoholic Ginger Beer"]
["Muddle three cilantro sprigs and one slice of lime in a cocktail shaker.", "Add the gin and crushed ice.", "Shake vigorously and strain into a glass.", "Top with ginger beer.", "Garnish with cilantro spring and lime wedge."]
www.delish.com/recipefinder/ginger-mist-recipe-cosmo0613
Recipes1M
["Gin", "limes", "cilantro", "'s Alcoholic"]
2,228,969
Garlic Halibut with Tomato-Caper Bruschetta
["1 1/2 pounds halibut fillet, cut in 6-ounce pieces", "2 tablespoons garlic, chopped", "3 tablespoons white wine, Sauvignon Blanc, divided", "1 tablespoons freshly chopped flat-leaf parsley", "1 tablespoon lemon juice", "1 tablespoons extra-virgin olive oil", "3/4 cup chicken stock", "2 tablespoons butter", "Salt and freshly ground black pepper", "Freshly chopped green onions, for garnish", "Bruschetta, for serving", "1 baguette, sliced on bias, 4 pieces, no ends", "2 garlic cloves, to rub on bread, plus 1 tablespoon garlic, diced", "3 tablespoons olive oil", "3 tablespoons diced white onion", "1 tablespoon nonpareil capers", "3 tablespoons white wine", "1 1/2 cups diced Roma tomatoes", "1 teaspoon sugar", "Salt and freshly ground black pepper", "3 tablespoons grated Parmesan"]
["Combine all ingredients, (except butter, 2 tablespoons white wine and 1/2 cup chicken stock) and let fish marinate for 1 hour.", "Remove from marinade, remove excess garlic, and pan saute until medium.", "Then deglaze with 2 tablespoons wine, 1/2 cup chicken stock and melt butter into the sauce.", "Let sauce reduce and season with salt and pepper.", "Serve fish with sauce poured over the top.", "Garnish with green onions and serve the Bruschetta alongside.", "Preheat oven to 350 degrees F. Add bread and toast until light brown.", "Remove, rub with whole cloves, and drizzle with 2 teaspoons of the olive oil.", "In a medium saute pan, heat remaining olive oil, add onions, capers and diced garlic, and cook until translucent.", "Deglaze with wine, then add tomatoes and sugar.", "Season with salt and pepper and cook for 3 to 5 minutes.", "Top toasted baguette with tomato-caper sauce and garnish with Parmesan.", "Serve on plate with sauced fish."]
www.foodnetwork.com/recipes/garlic-halibut-with-tomato-caper-bruschetta-recipe.html
Recipes1M
["fillet", "garlic", "white wine", "flat-leaf", "lemon juice", "extra-virgin olive oil", "chicken stock", "butter", "Salt", "Freshly chopped", "baguette", "garlic", "olive oil", "white onion", "nonpareil capers", "white wine", "tomatoes", "sugar", "Salt", "Parmesan"]
2,228,970
White Bean Stew with Parsnips, Shallots and Red Bell Peppers
["1 pound medium parsnips, peeled, halved lengthwise, cut into 2-inch-long pieces", "1 pound medium shallots, peeled, root ends trimmed, halved", "1 1/2 tablespoons olive oil", "1 1/2 teaspoons dried thyme", "1/4 teaspoon sugar", "1 tablespoon butter, cut into pieces", "8 cups (or more) water", "2 cups dried Great Northern beans, rinsed (about 13 ounces)", "1 teaspoon salt", "1 bay leaf", "2 large red bell peppers"]
["Preheat oven to 375F.", "Combine parsnips and shallots in medium roasting pan.", "Drizzle with oil.", "Sprinkle with 1/2 teaspoon thyme, sugar, salt and pepper; toss to coat.", "Dot with butter.", "Roast until vegetables are tender and deep golden brown, stirring occasionally, about 1 hour 15 minutes.", "Meanwhile, combine 8 cups water, beans, 1 teaspoon salt, bay leaf and remaining 1 teaspoon thyme in heavy large pot.", "Bring to boil.", "Reduce heat to medium-low, cover and simmer until beans are almost tender, stirring occasionally, about 1 hour 15 minutes (some liquid will remain).", "Mix vegetables into beans, cover and cook until beans are tender, thinning with more water if needed, about 15 minutes.", "Discard bay leaf.", "Meanwhile, char peppers over gas flame or in broiler until blackened.", "Enclose in paper bag 10 minutes.", "Peel, seed and coarsely chop peppers; stir into beans.", "Season stew with salt and pepper."]
www.epicurious.com/recipes/food/views/white-bean-stew-with-parsnips-shallots-and-red-bell-peppers-104586
Recipes1M
["parsnips", "shallots", "olive oil", "thyme", "sugar", "butter", "water", "dried Great Northern beans", "salt", "bay leaf", "red bell peppers"]
2,228,971
Spiced Crisps
["3 (7 inch) egg roll wraps", "2 tablespoons butter, melted", "2 tablespoons sugar", "12 teaspoon pumpkin pie spice or 12 teaspoon ground cinnamon"]
["Heat oven to 350*.", "Line baking sheet with aluminum foil.", "Place egg roll wrappers onto prepared baking sheet; brush lightly with melted butter.", "Turn wrappers over; brush with butter.", "Combine sugar and pumpkin pie spice in small bowl; sprinkle over wrappers.", "Cut each wrapper diagonally into 8 triangles.", "Bake for 10 to 12 minutes or until crisp and golden.", "Remove crisps to wire cooling rack; cool completely."]
www.food.com/recipe/spiced-crisps-172013
Recipes1M
["egg roll wraps", "butter", "sugar", "pumpkin pie spice"]
2,228,972
Jasmine Shower to Stimulate Your Mind and Soften Your Skin
["3 cups sparkling water", "4 drops of jasmine essential oils", "water, as required"]
["Combine sparkling water and jasmine oil in a bowl.", "Step under your shower, feel relaxed as the cool water flows down your body.", "Breathe consciously and rhythmically.", "Wash as normal.", "After you've finished washing, sponge the sparkling water and jasmine oil over your body, starting at your neck and working your way down to your feet.", "Rinse with a blast of cold water to increase your energy and circulation and to close your pores.", "Gently pat dry with a fluffy terry-cloth towel."]
www.food.com/recipe/jasmine-shower-to-stimulate-your-mind-and-soften-your-skin-112121
Recipes1M
["sparkling water", "jasmine essential", "water"]
2,228,973
Smokehouse Mesquite Lasanga
["1 lb beef brisket, cooked and chopped", "1 cup shredded monterey jack pepper cheese", "1 cup shredded mozzarella cheese", "2 cups barbecue sauce", "2 cups grated gouda cheese", "1 lb lasanga noodles", "2 cups whole milk ricotta cheese", "1 tablespoon steak seasoning"]
["preheat oven to 375.", "cook lasanga noodles according to package directions.", "Mix steak rub and ricotta.", "mix all other cheeses.", "drizzle some sauce over bottom of baking pan.", "add a layer of noodles, then layer with ricotta, then beef and all the other cheeses and sauce.", "keep layering until full.", "cover with foil and bake for thirty minutes.", "remove foil and bake for ten more minutes."]
www.food.com/recipe/smokehouse-mesquite-lasanga-467027
Recipes1M
["beef brisket", "shredded monterey jack pepper cheese", "mozzarella cheese", "barbecue sauce", "gouda cheese", "lasanga noodles", "milk ricotta cheese", "steak seasoning"]
2,228,974
Avocado Curry Soup Recipe
["2 x Avocados, peeled and cubed", "2 1/2 c. Chicken stock", "1 tsp Curry pwdr Salt to taste White pepper to taste", "1/2 c. Whipping cream"]
["Blend the avocados with 1 c. of the chicken stock in a food processor till smooth.", "Stir in the remaining stock and the remaining ingredients.", "Chill.", "Garnish with sliced or possibly cubed avocados when ready to serve.", "Serves 4"]
cookeatshare.com/recipes/avocado-curry-soup-72411
Recipes1M
["Avocados", "Chicken", "Curry", "Whipping cream"]
2,228,975
Fluffy Meatballs & Chinese Cabbage Soup
["150 grams Chinese cabbage", "100 grams Minced pork (minced chicken)", "15 grams Green onions or scallions", "3 cm Ginger (tube type)", "1 tsp Katakuriko", "1 tbsp Water", "1/2 tbsp Sake", "1/3 tsp Salt", "30 grams Shimeji mushrooms", "15 grams Cellophane noodles", "450 ml Hot Water", "2 tsp Chinese soup stock", "1/2 tsp Salt", "1/2 tsp Soy sauce", "1 dash Pepper", "1 as much (to taste) Ra-yu"]
["Leave the glass noodles out at room temperature.", "Using kitchen scissors cut them into about 4cm long pieces.", "Cook them lightly in hot water, wash, then drain (can also drain after boiling).", "Chop up the cabbage, cut the green onions into small pieces, and remove the stems from the mushrooms and shred them into small pieces.", "Set aside.", "Begin boiling water in a pot.", "Place the minced meat and all the ingredients into a bag, close it, and knead very well.", "You can also put it in a bowl and mix it!", "Gather the mixture to a corner of the bag, then cut the tip of the bag with scissors.", "Add the Chinese flavoring and salt to the water in the pot.", "Push out your mixture from the bag (scoop with a spoon) and create bite-sized meatballs, then add to the pot.", "Remove any scum.", "Once the meatballs have cooked through add the cabbage and mushrooms and boil for 5 minutes.", "Add the glass noodles from Step 1 and season with soy sauce and pepper.", "Transfer to your serving plate and mix in a little chili oil and it's complete."]
cookpad.com/us/recipes/152510-fluffy-meatballs-chinese-cabbage-soup
Recipes1M
["Chinese cabbage", "pork", "Green onions", "Ginger", "Katakuriko", "Water", "Sake", "Salt", "mushrooms", "noodles", "Water", "Chinese soup stock", "Salt", "Soy sauce", "Pepper", "much"]
2,228,976
Caesar Salad By Pat Recipe
["1 sm clove garlic", "1 x egg", "1 Tbsp. extra virgin olive oil", "1 tsp Worcestershire", "1 tsp Dijon mustard", "1/2 tsp lemon juice", "20 x romaine lettuce leaves torn (about 2 heads)", "1/2 c. freshly grated Parmesan", "1 can anchovy fillets (2 ounce) salt and pepper to taste", "1 c. seasoned croutons"]
["Crush garlic in large salad bowl (or possibly use garlic press).", "Add in egg and next 4 ingredients; beat well using a wire whisk.", "Add in lettuce; toss to coat.", "Add in remaining ingredients; toss again.", "Serve immediately."]
cookeatshare.com/recipes/caesar-salad-by-pat-97085
Recipes1M
["clove garlic", "egg", "extra virgin olive oil", "Worcestershire", "mustard", "lemon juice", "freshly grated Parmesan", "anchovy", "croutons"]
2,228,977
Green Punch
["Two .13-ounce packets unsweetened lemon-lime drink mix, such as Kool-Aid", "2 cups sugar", "One 46-ounce can pineapple juice", "12 ounces frozen lemonade concentrate, thawed", "32 ounces ginger ale"]
["Put 2 quarts water in a 1 gallon container.", "Add the drink mix and sugar and stir until the sugar is dissolved.", "Add the pineapple juice and lemonade concentrate and stir well.", "Just before serving, add the ginger ale."]
www.foodnetwork.com/recipes/trisha-yearwood/green-punch-recipe.html
Recipes1M
["packets", "sugar", "pineapple juice", "ginger ale"]
2,228,978
Grandma Ruby's Scalloped Corn
["1 (15 ounce) can cream-style corn", "1 (15 ounce) can whole kernel corn (drained)", "12 cup margarine (softened)", "1 cup shredded cheddar cheese", "1 cup spaghetti noodles (broken into bite size pieces)"]
["Mix all ingredients in a 3 quart casserole dish.", "Bake at 350 for 1 hour."]
www.food.com/recipe/grandma-rubys-scalloped-corn-444575
Recipes1M
["cream-style", "whole kernel corn", "margarine", "cheddar cheese", "noodles"]
2,228,979
Djs Meatloaf
["1 lb ground beef, lean", "12 lb pork sausage", "1 egg, medium", "1 tablespoon dehydrated onion", "1 cup instant potato flakes", "2 tablespoons garlic", "1 dash chili powder", "1 tablespoon Worcestershire sauce (lea and perrins)", "2 tablespoons Worcestershire sauce (lea and perrins)", "12 cup gluten-free ketchup", "14 cup agave syrup", "2 tablespoons apple cider vinegar"]
["Knead all Meatloaf ingredients and cover with sauce ingredients mixture.", "Bake at 350 for 60 minutes."]
www.food.com/recipe/djs-meatloaf-475256
Recipes1M
["ground beef", "pork sausage", "egg", "onion", "garlic", "chili powder", "Worcestershire sauce", "Worcestershire sauce", "ketchup", "syrup", "apple cider vinegar"]
2,228,980
Summer Tomato and Onion Platter
["2 large ripe tomatoes, sliced", "1 large sweet onion, sliced and separated into rings", "18 cup sugar", "18 cup white vinegar", "18 cup oil (I use olive oil)", "1 dash garlic powder", "salt and black pepper, to taste"]
["On large platter, layer tomato and onion slices, overlapping slightly.", "Sprinkle sugar over all, followed by vinegar, and olive oil.", "Season to taste.", "Refrigerate at least 2 hours before serving."]
www.food.com/recipe/summer-tomato-and-onion-platter-33955
Recipes1M
["tomatoes", "sweet onion", "sugar", "white vinegar", "oil", "garlic powder", "salt"]
2,228,981
Veal Tapanade Recipe
["1/2 c. extra virgin olive oil", "2 pound veal shoulder chops, trimmed and tenderized", "1 c. sweet vermouth", "Salt and pepper", "1/2 c. heavy cream", "3 tbsp. dry Tomatoe Tapanade, either already prepared or possibly make from scratch", "2 c. chicken stock, warmed", "2 cloves garlic mashed", "1/2 c. minced parsley for garnish"]
["Dredge veal with flour.", "Heat oil till very warm in large heavy deep pan.", "Add in garlic but do not brown.", "Brown meat quickly on both sides.", "Add in salt and pepper, vermouth, let cook till vermouth evaporates (30 seconds).", "Add in Tapanade and chicken stock.", "SIMMER one hour covered.", "After one hour add in more chicken stock if reduced, cover, continue to simmer for additional 1/2 hour, then add in heavy cream, continue to simmer for 1 minute.", "Garnish, serve at once over Orzo."]
cookeatshare.com/recipes/veal-tapanade-23068
Recipes1M
["extra virgin olive oil", "veal shoulder chops", "sweet vermouth", "Salt", "heavy cream", "scratch", "chicken stock", "garlic mashed", "parsley"]
2,228,982
Bacon Wrapped Shrimp
["5 lbs raw shrimp", "1 cup olive oil", "5 tablespoons white wine vinegar", "1 tablespoon garlic powder", "2 tablespoons beau monde seasoning", "salt and pepper", "2 lbs bacon"]
["Peel, and deveign,wash and pat dry shrimp.", "Comine vinegar and oil and seasonings.", "Pour over shrimp and marinate for 30 minutes up to 3 hours.", "Slice bacon into 3rds wrap around shrimp, secure with toothpicks (soaked for 20 minutes)", "Broil until bacon is crip, turn and repeat, serve immediately."]
www.food.com/recipe/bacon-wrapped-shrimp-194612
Recipes1M
["shrimp", "olive oil", "white wine vinegar", "garlic", "salt", "bacon"]
2,228,983
Apple And Almond Macaroon Pudding Recipe
["6 Tbsp. Sweet butter", "3 Tbsp. All-purpose flour", "1 c. Lowfat milk", "3/4 c. Sugar", "3 lrg Egg yolks", "1 1/2 tsp Vanilla extract or possibly cognac vanilla *", "1 x Or possibly 2 Tb Calvados (apple liquor)", "4 lrg Tart apples, peeled, cored and thinly sliced", "5 lrg Egg whites", "1 pch Salt", "4 x Almond macaroons, dry and crumbled", "1/2 c. Sugar", "1 1/2 Tbsp. Cornstarch", "1 pch Salt", "1 x Sliver of lemon peel", "1 c. Water", "3 Tbsp. Butter", "1 tsp Vanilla extract or possibly cognac vanilla *"]
["* To make cognac vanilla, get a fresh, fresh vanilla bean, cut lengthwise and then crosswise exposing the tiny tiny seeds.", "Put into an airtight container and pour on 2.5 ounce.", "cognac or possibly brandy per bean.", "Every 2 or possibly 3 days, shake the bottle.", "After about 2 or possibly 3 weeks, you'll have a new taste sensation in vanilla flavoring.", "Preheat oven to 375 F", "Heat 3 Tablespoons of the butter in a heavy saucepan.", "Add in flour and blend in well till smooth.", "Slowly add in the lowfat milk, stirring constantly with a whisk, over medium heat; cook till the mix thickens, about 1 minute.", "Add in 1/2 C sugar and beat hard.", "Add in the egg yolks, blending them in well.", "Remove the pan from the heat and add in the vanilla, the Calvados or possibly brandy.", "Set aside, but keep it hot.", "Heat the reaming butter in a skillet.", "Add in the apples, sprinkled with the remaining sugar and gently saute/fry till tender, about 7 or possibly 8 min.Beat the egg whites with the salt till they hold stiff peaks.", "Fold a small amount into the egg yolk mix just to lighten it up a little, then mix in the rest of the whites.", "Place half the apples in a buttered shallow 1.5 qt baking dish.", "Cover the apples with half the egg mix.", "Add in the remaining apples and sprinkle with the macaroon crumbs.", "Cover the apples and macaroon with the remaining egg mix, filing the dish almost to the rim.Bake till the top is golden and the pudding is fairly hard, 25 to 30 min.", "Serve at once with Vanilla Sauce.", "Vanilla Sauce:Combine the sugar and cornstarch in a saucepan and mix well.", "Add in the salt, lemon peel and water.", "Bring to a boil and cook over medium-high heat till the sauce is clear, 5 to 7 min.", "Throw away the lemon peel and add in the butter.", "Remove the pan from the heat and stir in the vanilla.", "If you want it creamier, add in 1 or possibly 2 Tablespoons heavy whipping cream."]
cookeatshare.com/recipes/apple-and-almond-macaroon-pudding-66022
Recipes1M
["Sweet butter", "All-purpose", "milk", "Sugar", "Egg yolks", "Vanilla", "Calvados", "apples", "Egg whites", "Salt", "Almond macaroons", "Sugar", "Cornstarch", "Salt", "lemon peel", "Water", "Butter", "Vanilla"]
2,228,984
Simple Con Queso Sauce
["1 can campbells fiesta cheese soup", "12 cup salsa", "14 cup milk"]
["Combine the ingredients in a small sauce pan and heat.", "Thin with more milk to reach your desired consistency."]
www.food.com/recipe/simple-con-queso-sauce-60507
Recipes1M
["fiesta cheese", "salsa", "milk"]
2,228,985
Turkey Squares Recipe
["8 ounce. pkg. of (hard) cream cheese", "3 tbsp. melted butter", "2 c. cubed turkey", "1/4 teaspoon salt", "1/8 teaspoon pepper", "2 tbsp. lowfat milk", "1 tbsp. minced onion", "2 (8 ounce.) cans crescent rolls", "3/4 c. seasoned croutons, crushed"]
["Blend cream cheese, butter, turkey, salt, pepper, lowfat milk and onion.", "Separate crescent rolls into squares (2 triangles, pressed together.", "It helps if you spread the squares bigger).", "Spoon turkey mix into center of squares.", "Wrap up and seal edges.", "Brush tops with melted butter and sprinkle with croutons.", "Bake at 350 degrees for 20 to 25 min."]
cookeatshare.com/recipes/turkey-squares-36154
Recipes1M
["cream cheese", "butter", "turkey", "salt", "pepper", "milk", "onion", "crescent rolls", "croutons"]
2,228,986
Sticky Rice
["2 cups sticky rice, also called glutinous rice (do not substitute)", "1 quart water (for steamer)"]
["Rinse rice several times until water runs clear.", "Soak in water for 12 hours or overnight then drain.", "Line a saucepan steamer or bamboo basket with cheese cloth or similar fine-weave cotton cloth.", "Put rice in the steamer.", "Steam for 45 minutes until rice is tender and translucent.", "Remove from heat.", "Fluff rice with a fork."]
www.food.com/recipe/sticky-rice-173541
Recipes1M
["sticky rice", "water"]
2,228,987
Acapulco Los Arcos Mexican Rice Recipe
["1 lrg Onion, minced", "2 c. Long-grain white rice", "2 ounce Lard or possibly chicken fat, or possibly less as needed", "2 c. Chicken broth", "1 c. Diced tomatoes", "1 c. Tomato juice", "1 Tbsp. Minced parsley", "1 tsp Chopped garlic", "1 tsp Salt", "1 dsh White pepper"]
["Saute/fry onion and rice in lard till lightly browned, 6 to 10 min, stirring constantly.", "Turn into baking dish or possibly casserole.", "In a large saucepan, combine chicken broth, tomato juice, tomatoes, parsley, garlic, cumin and salt and pepper.", "Bring to boil.", "Add in broth mix to rice mix.", "Cover and bake at 350-degrees F for 20 to 30 min or possibly till rice is fluffy.", "Use fork tofluff rice.", "Let set 15 min before serving.", "makes 6 to 8 servings."]
cookeatshare.com/recipes/acapulco-los-arcos-mexican-rice-62287
Recipes1M
["Onion", "white rice", "Lard", "Chicken broth", "tomatoes", "Tomato juice", "parsley", "garlic", "Salt", "White pepper"]
2,228,988
Mumbled Asparagus with Lemony Salmon
["6 stalks asparagus (so fresh that it cracks when you try to bend it)", "4 eggs", "4 ounces smoked salmon, chopped", "4 slices thin, buttered toast", "2 tablespoons heavy cream, whipped", "unsalted butter (for frying)", "freshly ground black pepper", "freshly squeezed lemon juice"]
["Cut the asparagus into small pieces and fry very gently in unsalted butter.", "When the asparagus is just beginning to soften, add the eggs, sprinkle with pepper and continue to cook over low heat, stirring well.", "When the eggs are just set (not hard, but creamy), gently fold in the smoked salmon, and then spoon the mixture on to the toast.", "Drizzle with lemon juice and dump whipped cream on top.", "Yum!"]
www.food.com/recipe/mumbled-asparagus-with-lemony-salmon-23008
Recipes1M
["stalks asparagus", "eggs", "salmon", "thin", "heavy cream", "unsalted butter", "freshly ground black pepper", "freshly squeezed lemon juice"]
2,228,989
Meat Loaf With Peaches Recipe
["1 1/2 lbs. grnd beef", "3/4 c. Quaker oats", "1 c. lowfat milk", "1 1/2 teaspoon salt", "1/4 c. catsup", "1/4 teaspoon pepper", "1/4 c. minced onion"]
["Mix loaf ingredients thoroughly.", "Shape into small individual meat loaves.", "Place on broiling pan or possibly rack to allow grease to drain during baking.", "Bake at 350 degrees for 20 to 25 min.", "Place liquid removed peaches around meat.", "Top each peach with whole cloves, 1 tsp.", "brown sugar and 1/2 tsp.", "vinegar.", "Bake loaves and peaches for 15 min longer.", "Heat sauce ingredients and serve over meat loaves."]
cookeatshare.com/recipes/meat-loaf-with-peaches-26711
Recipes1M
["grnd beef", "oats", "milk", "salt", "catsup", "pepper", "onion"]
2,228,990
Cherry Cheesecake Pie
["Almond Cream", "1 cup unsalted butter, softened", "2-1/4 cups powdered sugar", "2-1/4 cups blanched almond meal", "1/2 tsp. almond extract", "3 each eggs", "3-1/3 Tbsp. cake flour, sifted", "4 each graham cracker crusts (6 oz.)", "Cheesecake", "PHILADELPHIA Original Cream Cheese, softened", "1 cup granulated sugar", "2 Tbsp. all-purpose flour", "2 tsp. vanilla", "1 cup sour cream", "4 each eggs", "2 cups cherry pie filling, chopped"]
["Almond Cream: Beat butter and powdered sugar with mixer fitted with paddle attachment until light and fluffy.", "Add almond meal and extract; mix well.", "Add eggs, 1 at a time, mixing after each just until blended.", "Add cake flour; beat 1 min.", "Scrape paddle, bottom and side of bowl.", "Beat 30 sec.", "Pour into crusts, adding about 1 cup to each crust.", "Bake in 350 degrees F standard oven 20 min.", "or just until centers are set.", "(Layers should leave no indentations when pressed lightly in centers.)", "Cool 15 min.", "Meanwhile, prepare Cheesecake batter.", "Cheesecake: Reduce oven temperature to 325 degrees F. Beat cream cheese, granulated sugar, all-purpose flour and vanilla with mixer fitted with paddle attachment 1 min.", "Scrape paddle, bottom and side of bowl.", "Beat 1 min.", "Add sour cream; beat on low speed just until blended.", "Add eggs, 1 at a time, mixing after each just until blended.", "Pour 2 cups batter over Almond Cream layer in each crust.", "Use small teaspoon to drop 1/2 cup cherry pie filling over batter in each crust; swirl gently with knife.", "Bake 20 to 25 min.", "or until centers are almost set.", "Cool 30 min.", "Refrigerate 2 hours or until chilled."]
www.kraftrecipes.com/recipes/cherry-cheesecake-pie-127057.aspx
Recipes1M
["Almond Cream", "unsalted butter", "powdered sugar", "blanched almond meal", "almond extract", "eggs", "cake flour", "graham cracker crusts", "PHILADELPHIA Original Cream Cheese", "sugar", "flour", "vanilla", "sour cream", "eggs", "cherry pie filling"]
2,228,991
Vickys Spinach & Mushroom Stuffed Chicken Rolls, Gluten, Dairy, Egg & Soy-Free
["4 tbsp oil, divided", "115 grams mushrooms, chopped", "1 large onion, chopped", "2 clove garlic, finely chopped", "250 grams fresh spinach", "250 grams cream cheese, see my profile (vic20adamant) for a free-from recipe)", "50 grams grated cheddar cheese (I use Violife brand - gf, df, ef, sf)", "1 salt & pepper to taste", "8 large boneless chicken breasts", "1 nutmeg or paprika for extra flavouring"]
["In a large frying pan, heat 2 tbsp of the oil and gently fry off the onion and mushrooms until the mushrooms are browing", "Add the garlic and continue cooking until the onion is translucent, then take off the heat", "Meanwhile, put the spinach in a pan with 1 tbsp of water over a medium-low heat, cover and let it wilt down", "Drain the spinach then squeeze the water out by placing it in a clean towel and pressing down.", "Chop it roughly", "Put the spinach back in the pan and add the mushroom mixture to it.", "Stir in the cream cheese and grated cheese then season to taste.", "I like to add a little paprika and nutmeg with the salt & pepper", "Place the chicken breasts between 2 sheets of clingfilm or parchment paper", "Beat them flat with a rolling pin until uniformly around half a centimetre /5mm thick", "Add an 8th of the filling mixture in a mound on top of each flattened piece of chicken", "Roll the chicken over and around the filling, tucking in the open ends and securing them well with a cocktail stick or two to stop them unrolling", "Heat the rest of the oil in the frying pan (don't clean it) you used before and place the chicken rolls in seam down", "Season the chicken with some more salt & pepper and a touch of paprika or chicken seasoning if desired", "Fry for 3 minutes on the bottom, top then on each side until all over is golden and cooked through", "Let rest, covered, for 5 minutes then serve with your choice of sides"]
cookpad.com/us/recipes/344347-vickys-spinach-mushroom-stuffed-chicken-rolls-gluten-dairy-egg-soy-free
Recipes1M
["oil", "mushrooms", "onion", "clove garlic", "fresh spinach", "cream cheese", "cheddar cheese", "salt", "chicken breasts", "nutmeg"]
2,228,992
Sesame and Peanut Noodles
["3 tablespoons sesame seeds", "12 ounces linguine", "1/4 cup creamy peanut butter", "3 tablespoons soy sauce", "2 tablespoons rice vinegar", "1 tablespoon canola oil", "1 tablespoon grated fresh ginger", "1 tablespoon honey", "1 tablespoon Sriracha", "1 teaspoon sesame oil", "Zest and juice of 1/2 lime", "1/2 cup loosely-packed chopped fresh cilantro", "2 green onions, sliced", "1/2 head green cabbage, thinly sliced", "1/3 red bell pepper, diced", "1/4 cup roughly chopped skinless roasted peanuts, for garnish"]
["Preheat the oven to 350 degrees F.", "Place the sesame seeds in a pie tin and toast in the oven until light golden in color, 4 to 6 minutes, and set aside.", "Meanwhile, cook the pasta until al dente.", "Do not overcook.", "Drain, reserving some of the starchy pasta water, rinse and set aside.", "For the peanut dressing: Place the peanut butter in a large measuring cup and microwave to soften, 15 seconds.", "Whisk in with the soy sauce, vinegar, canola oil, ginger, honey, Sriracha, sesame oil and lime zest and juice in a small bowl.", "Thin with the starchy pasta water if needed, 1 tablespoon at a time.", "(Dressing should be thick, but pourable.)", "For the salad: Place the pasta in a large mixing bowl and add the cilantro and vegetables and toss with the dressing.", "Top with the chopped peanuts and toasted sesame seeds and serve."]
www.foodnetwork.com/recipes/melissa-darabian/sesame-and-peanut-noodles-recipe.html
Recipes1M
["sesame seeds", "linguine", "peanut butter", "soy sauce", "rice vinegar", "canola oil", "ginger", "honey", "Sriracha", "sesame oil", "lime", "fresh cilantro", "green onions", "green cabbage", "red bell pepper", "peanuts"]
2,228,993
Anzac
["1 cup whole wheat flour", "1 cup oatmeal", "12 cup coconut, shredded", "12 cup sesame seeds (or a mixture of those) or 12 cup pumpkin seeds (or a mixture of those) or 12 cup flax seed (or a mixture of those)", "12 cup agave syrup", "12 cup applesauce", "1 teaspoon coconut fat", "1 teaspoon baking powder", "12 cup hot water"]
["Mix all the ingredients but the water in a food processor.", "Pour in the water, little at the time to see how the dough is doing.", "You might need more or less water.", "The dough should not be sticky.", "Roll it out, about 3mm thick.", "Cut out shapes, I made hearts but anything not too small or delicate will work.", "Bake at 180C for about 15 minutes."]
www.food.com/recipe/anzac-269655
Recipes1M
["whole wheat flour", "oatmeal", "coconut", "sesame seeds", "syrup", "applesauce", "coconut fat", "baking powder", "water"]
2,228,994
Elvis Presley's Sweet Potato Pie
["2 each sweet potatoes, or yams", "1 medium russet potatoes", "1/2 cup butter", "1 cup brown sugar packed", "1/2 teaspoon nutmeg fresh, grated", "3 large eggs beaten", "1 1/4 cups evaporated milk", "1/2 teaspoon vanilla extract", "1 each pie shell (9 inch) unbaked"]
["Place all of the well-scrubbed potatoes in a 3-quart saucepan.", "Cover with cold water and bring to a boil over high heat.", "Reduce heat to a simmer and cook until potatoes are very soft, about 20 to 30 minutes.", "Drain and when cool enough to handle, peel.", "In medium bowl, combine potatoes, butter, brown sugar and nutmeg.", "Using a potato masher, cream the potatotes until very smooth.", "In small bowl, beat eggs, 1 cup evaporated milk and vanilla together.", "Beat this mixture into the potatoes.", "Mix thoroughly.", "Pour into piecrust and drizzle the remaining 1/4 cup of milk on top.", "Bake 15 minutes in a preheated 450F (230C).", "oven then turn heat to 325F (160C).", "and continue baking for 30 minutes or more until the filling is set."]
recipeland.com/recipe/v/elvis-presleys-sweet-potato-pie-37163
Recipes1M
["sweet potatoes", "russet potatoes", "butter", "brown sugar", "nutmeg", "eggs", "milk", "vanilla", "pie shell"]
2,228,995
Roast Rack of Lamb With Lemon-Mint Salsa Verde
["1 tablespoon lemon zest", "3 tablespoons fresh lemon juice", "1 cup packed of fresh mint (1 oz)", "2 tablespoons chopped garlic", "2 teaspoons salt", "1 teaspoon fresh ground black pepper", "12 cup extra virgin olive oil", "3 frenched racks of lamb (8 ribs and 1 to 1 1/2 lb each)"]
["Combine the lemon zest, lemon juice, mint, garlic, salt and pepper in a food processor.", "Pulse a few times and then with the motor running, add the oil.", "Set aside 1/4 cup of this mixture and refrigerate to use during cooking and serving.", "The rest will be used as the marinade.", "Trim the fat on the lamb racks to a 1/4-inch-thick layer.", "Poke holes all over the lamb with a fork to help the marinade penetrate.", "Lightly score the fat layer about 1/16 inch deep in a 1/2 inch diamond pattern.", "Arrange the racks, fat side up, in a 9x13 inch baking dish, overlapping the bones if necessary to fit the racks in the dish.", "Brush the salsa verde marinade all over the racks.", "Cover and refrigerate for at least 8 hours, and up to 24 hours.", "Heat the oven to 425F Take the lamb out of the fridge and arrange the racks fat side up in a large roasting pan or rimmed baking sheet- they should fit in one layer.", "Brush the top and sides of each rack with 1 Tbs of the reserved salsa verde.", "Roast for 15 minutes.", "Brush with 1 Tbs more of the salsa verde and continue to roast to an internal temperature of 130-135F for medium rare, about 15-20 minutes.", "Let the meat rest for 5 minutes before carving into chops.", "Drizzle the remaining salsa verde over each serving."]
www.food.com/recipe/roast-rack-of-lamb-with-lemon-mint-salsa-verde-372520
Recipes1M
["lemon zest", "lemon juice", "mint", "garlic", "salt", "fresh ground black pepper", "extra virgin olive oil", "lamb"]
2,228,996
Pasta with Dijon Pesto
["1 lb. linguine, uncooked", "1/2 cup olive oil", "1/2 cup loosely packed fresh parsley", "1/4 cup pine nuts", "3 Tbsp. GREY POUPON Country Dijon Mustard", "3 Tbsp. KRAFT Grated Parmesan Cheese", "2 cloves garlic, minced", "2 tsp. dried basil leaves"]
["Cook pasta as directed on package, omitting salt.", "Meanwhile, blend remaining ingredients in blender until combined.", "Drain pasta; toss with sauce mixture until coated."]
www.kraftrecipes.com/recipes/pasta-dijon-pesto-158911.aspx
Recipes1M
["linguine", "olive oil", "parsley", "pine nuts", "POUPON", "Parmesan Cheese", "garlic", "basil"]
2,228,997
Pork Milanesa with Warm Spinach, Grapefruit & Pomegranate Salad
["1-1/2 lb. pork tenderloin, cut into 6 pieces, pounded to 1/4-inch thickness Safeway 1 lb For $3.99 thru 02/09", "1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream", "25 multigrain saltine crackers, finely crushed (about 3/4 cup)", "1/4 cup oil, divided", "1/4 cup KRAFT Balsamic Vinaigrette Dressing", "1/4 cup pomegranate juice", "1/2 large onion, sliced Safeway 1 lb For $1.49 thru 02/09", "2 pkg. (6 oz. each) baby spinach leaves", "1 large pink grapefruit, segmented Safeway 10 ct For $10.00 thru 02/09", "3/4 cup pomegranate seeds"]
["Dip meat in sour cream, then in cracker crumbs, turning to evenly coat both sides of each piece.", "Reserve 2 tsp.", "oil.", "Heat 2 Tbsp.", "of the remaining oil in medium skillet on medium heat.", "Add meat, in batches; cook 4 min.", "on each side or until done (145 degrees F), adding remaining oil as needed.", "Remove from heat; cover to keep warm.", "Mix dressing and pomegranate juice until blended.", "Heat reserved oil in large skillet on medium heat.", "Add onions; cook and stir 5 min.", "or until crisp-tender.", "Stir in dressing mixture; bring to boil.", "Remove from heat.", "Add spinach; toss to evenly coat.", "Stir in grapefruit and pomegranate seeds.", "Serve meat with salad."]
www.kraftrecipes.com/recipes/pork-milanesa-warm-spinach-grapefruit-pomegranate-salad-128183.aspx
Recipes1M
["pork tenderloin", "'S", "crackers", "oil", "pomegranate juice", "onion", "baby spinach leaves", "pink grapefruit", "pomegranate seeds"]
2,228,998
Banana Pudding Cheesecake Recipe
["8 ounce Cream Cheese (softened)", "2 c. Lowfat milk (cool)", "1 pkt Small, instant banana jello pudding mix (dry)", "1 x 9\" Graham Cracker Crust"]
["This is recipe which won first place in 1962, as a 4-H project for the Great", "Using a blender or possibly mixer - Stir cream cheese till very soft, gradually blending in 1/2 c. of lowfat milk till smooth and creamy.", "Add in remaining lowfat milk and the pudding mix.", "Beat slowly on low for 1 minute (Don't OVER BEAT).", "Pour into cold Graham Cracker Crust.", "Sprinkle extra graham cracker crust crumbs on top (if you have some).", "This makes it extra crunchy and looks nice.", "Then chill."]
cookeatshare.com/recipes/banana-pudding-cheesecake-77521
Recipes1M
["Cream Cheese", "milk", "banana jello pudding", "Graham Cracker Crust"]
2,228,999
Prosciutto Wrapped Asparagus
["1 bunch Asparagus, Trimmed (stay Away From The Big Fat Ones, Go For The Med-thin)", "1 Tablespoon Olive Oil", "Kosher Salt And Pepper To Taste", "3/4 pounds Prosciutto"]
["Preheat oven to 400 degrees F. Lightly oil a baking sheet with half of your olive oil.", "Drizzle the remaining oil over asparagus and lightly toss them with your hands to coat the asparagus.", "Sprinkle with salt and pepper (but remember the prosciutto is salty, so go light on the salt).", "Gently wrap each spear with 1/2 piece of the prosciutto.", "Bake for 8-15 minutes (it really depends on the thickness of your asparagus).", "You can serve these hot from the oven or at room temperature.", "Notes: Usually they deli counter cuts the prosciutto thinly and they only put a few slices at a time on top of one another, separating them with plastic.", "That is how I like it.", "The slices I get are large, so I usually just easily tear them in half.", "Just take a look at the size of your asparagus vs the size of your prosciutto and decide what you think will work best.", "Oh, and try not to be like me and eat half of the prosciutto while wrapping.", "Its so stinking good!", "Also, I find it quicker and easier to hold the prosciutto and spin the asparagus to wrap them.", "That is how I taught my 8-year-old to do it as welland she wrapped a few in the photo.", "That makes me happy!", "I have no idea who to credit for this genius idea.", "To me, its just one of those non-recipe dishes that you eat somewhere and replicate.", "Maybe Giada De Laurentis brought it mainstream?", "If so, Giada, you are brilliant!", "Enjoy!"]
tastykitchen.com/recipes/appetizers-and-snacks/prosciutto-wrapped-asparagus-5/
Recipes1M
["Olive Oil", "Salt"]